Beneath an ice-cream cone cocked at a jaunty angle, Aimee’s Drive In dispenses handheld American staples. Whether out on the patio seating, or at the wheels of their cars, visitors enjoy treats such as shakes, sundaes, and cones. From the grill emerges a menu of burgers, hot dogs, and charbroiled nostalgia.
Mary Ann Donuts' slogan is "They're Donutlicious," and people agree; the shop was named a top-five Best Bakery in 2008 by FOX8. It boasts more than 50 species of donuts and pastries, including devil's food and angelic cake donuts, capped with a variety of toppings and icings (regular donuts are $0.81 each, and $8.15 a dozen). Four varieties of gourmet muffins (including triple-berry whole grain and chocolate-chocolate chunk) are served daily ($1.49 each), while Aunt Mary Ann's signature crème sticks ($1.20 each) come in chocolate, maple, vanilla, crunch, and powdered sugar. Regular, dark-roast, and gourmet coffees ($1.25–$2.75), along with espressos ($1.49–$2.49), cappuccinos ($1.75–$3), flavored lattés ($2.29–$2.59), and frozen cappuccinos ($2.99) cleanse esophaguses' sugar coatings. To round off your donut-and-coffee mealstravaganza, order a chicken- or tuna-salad sandwich ($2.49).
Party planners at Maximum Events specialize in decking out dessert tables in delicious sweets personalized with eye-pleasing icing. A changing selection of cupcakes may include such tasty classics such as vanilla cake with buttercream frosting or chocolate cake with chocolate ganache. Unlike black velvet, which makes for a great bathrobe but tastes like fabric, the red-velvet cupcake makes for a poor bathrobe but delights diners with a rich red crumb and a velvety cap of cream cheese. Selecting a variety of inventive flavors such as the raspberry champagne or coconut-pineapple meringue treats taste buds to sweetness and the best kind of spice—variety.
For more than 35 years, Reeves Cake Shop has provided northeast Ohio with unique cakes and delectable edibles for all occasions. Its bakers craft elegant wedding cakes in flavors such as marble, carrot, and italian cream, as well as custom-designed cakes in a variety of 3D styles that commemorate birthdays, graduations, and bridal showers. They also bake miniature treats and handheld delights that range from gourmet cupcakes and almond macaroons to chocolate-dipped butter logs, blondies, and apple squares.
With a wire whisk and passion for confection, Bonnie and her daughters Rachelle and Michelle whip up more than 10 styles of plump specialty cupcakes ranging from french toast and cherry cola to gingerbread. Maple and vanilla whipped icings sweep effortlessly across cake tops before being drizzled with caramel, or capped with crispy crumbled bacon. The café's wafting aromas of freshly baked blueberry muffins are joined by brewing coffee, steaming espresso drinks, and slowly steeping teas. Patrons may also peruse Magic City's hand-painted crafts such as candles, notepads, and crocheted wire jewelry.
The bakers at Bread Head Bakery & Coffee Shop have an obsession with freshness, imbuing their baked-daily breads with ingredients such as whole-wheat flour, oats, eggs, raw sugar, and cocoa powder. Using slices from these fluffy loaves, they craft delicious dishes all day, such as the Meat Head sammie—a blend of pepperoni, cheddar, honey ham, and house-made stone-ground garlic mustard served with a fresh-baked muffin. They also specialize in breakfast fare (which they cheekily name “wake-and-bakes”) such as breakfast quesadillas, as well as premium coffee, which they grind fresh before brewing each batch.
A family-owned bakery, DS Cupcakes carts out dozens of its customizable confections each day, including sheet cakes, round cakes, and its namesake cupcakes. The team doesn’t make it easy to narrow down a choice either, as 16 cream-cheese and buttercream frostings dollop the moist cakes available in a dozen flavors, such as gingerbread, strawberry cheesecake, and pumpkin spice. Sweet fillings also nestle within the fluffy hiding places, waiting to envelop unsuspecting tongues with flavors of apple, raspberry, fudge, and others.