Arashi Teppan Steak and Sushi's dining room boasts decor as warm and inviting as the fires that spring from its mid-table griddles, where chefs tend food before diners' eyes. They turn food preparation into a performance of showy knife-work and spouting flames, with a finale of delicious meals. While they prepare stir-fried meats, rice, and seafood for guests, sushi chefs turn similar ingredients into elegantly plated raw rolls, drizzled with intricate patterns of sauce as flavorful as they are colorful.
Steer 'n Stein Restaurant knows steak. They've been firing up their grill and serving the good folks of Southern California since 1967. Their vast menu includes steakhouse favorites, including slabs of ribs, burgers and a literal pile of onion rings. Bring your appetite and the whole family to Steer 'n Stein and enjoy hearty portions and delicious flavor. Not sure what steak to choose? Their friendly staff will be able to recommend the perfect cut to satisfy your craving. Wash it down with a 32 oz. Super Steins beer and you'll be dreaming of your meal for days.
Fresh fare can be found at Downtown Riverside's Duane's Prime Steaks and Seafood, where guests seek to sample every seafood dish on the menu. No need to miss out on Duane's Prime Steaks and Seafood just because you are avoiding fat or gluten. The restaurant has loads of options that can accommodate your dietary needs. Unwind with a glass of wine or cocktail with your meal — Duane's Prime Steaks and Seafood has a wonderful selection of drinks to accompany your dinner. Tots are more than welcome to dine with their parents at Duane's Prime Steaks and Seafood. With plenty of room to go around, Duane's Prime Steaks and Seafood also offers a private area perfect for large groups.
Be sure to make reservations so you can get seated right away. Hosting a swanky shindig? Call up Duane's Prime Steaks and Seafood for their catering services.
For diners who choose to drive to the restaurant, parking is readily available — the nearby lot offers optional valet, and street parking is also accessible.
Duane's Prime Steaks and Seafood can be pricey, so plan accordingly. You can pay with Visa, Mastercard, Discover, American Express or any major credit card.
For an entree that scores high on the taste test, try one of the many options available at Original Roadhouse Grill in Riverside. Original Roadhouse Grill is also a good option for those with special dietary needs, offering both low-fat and gluten-free items on the menu. Pick your poison and toast your evening — drinks are also served here. Youngsters are more than welcome to join mom and dad at Original Roadhouse Grill. Need to catch up on some work or the latest news? Get online at Original Roadhouse Grill with their complimentary wifi. Got the whole gang with you? Original Roadhouse Grill is a great pick for large parties.
Don't get stuck waiting for a table — the restaurant accepts reservations. Diners who appreciate a no-frills environment come to Original Roadhouse Grill in jeans and a hoodie. If you're strapped for time, take out food from Original Roadhouse Grill.
Guests can park for free in the adjoining lot.
Prepare to spend about $30 per person when dining at Original Roadhouse Grill. Original Roadhouse Grill accepts Visa, Mastercard, Discover, American Express, and all major credit cards.
Highland Springs Resort's friendly staff has been welcoming guests since 1884. The present-day grounds include a thousand-year-old black oak tree in the Cherry Valley foothills, more than 20 acres of farmland ripe with organic herbs, and miles of hiking trails accessible with a visitor guest pass. The deluxe inn room, which echoes the resort's rustic, simple feel, hides behind green and growing charms, including gardens, vined verandas, and plumes of shrubbery rearranged daily by millions of heavy-lift butterflies. Located roughly 80 miles from San Gabriel, Highland Springs Resort is close enough to bookend your work week without spending all of it in the car.
The chefs at Mill Creek Cattle Co. serve up an expansive menu of slow-smoked meats amid a boot-stomping array of vivid Wild West–inspired décor. Each morning, the Mill Creek meat mavens awake to blend another batch of custom barbecue sauce—a tangy mix of bell peppers, onions, chili peppers, tomato sauce, and secret seasonings—to be slathered on slabs cooked over an aromatic, citrus-wood smoker. Tuck teeth into the harmonious flavors of the pulled and occasionally pushed pork ($14.95), or compose melodies on the meaty xylophone of the original baby back ribs ($21.95 for a full rack). The fried steak ($15.95) tramples appetites under a stampede of battered beef, mashed potatoes, gravy, and cornbread, served with a side of honey butter churned by extraordinarily strong bees. A 25-ounce root-beer float ($3.95) helps to soothe oversauced incisors, and hot chocolate ($2) can provide a mahogany hue to prized coonskin caps.