Lucky Sailor's Lakeside Grill blends jaw-dropping views of the water and jaw-shutting meat and seafood dishes to scenically savory effect. While you wait for your life's first mate to park the boat on top of the parking lot's dirtiest car, nibble on Nearly Famous Diamondbacks, bacon-wrapped jalapeños stuffed with shrimp and jack cheese ($8), before deep-sea dining on a plate of fiesta-fried gulf-shrimp, crispy morsels fried and served in a spicy cocktail sauce ($17). People born with the heads—and bodies—of parrots, meanwhile, will relish every bite of the Cheeseburger in Paradise, a half-pound of Angus beef lounging on a jalapeno-bun cushion with cheese, lettuce, tomato, onion, and pickles that's best when paired with Lucky Sailor's locally made beers and wines ($8). When the summer weather returns from its vacation in a warmer climate, dine in open-air style on Canyon Lake or dollop a dessert of fried cheesecake and raspberry sauce ($7) with a spot of live music on Sundays and Thursdays.
Lucky's Kitchen and Cocktails' Cajun-inspired menu boasts hospitable dishes crammed with seafood, spices, and succulent meats. Crawfish takes a leading role in the étouffée, swimming with bell peppers and white rice, but happily costars with the mushroom-strewn Acadia parish chicken ($13.95 each). Shrimp Harpoons inject bacon-wrapped butterflied shrimp with jalapeño and provolone, served with a balsamic soy reduction and saucy Ahab monologues ($18.95). The already hefty fat back ribs get bulked up with thick-cut onion rings ($14.95/half), and the seemingly out of place fettuccine alfredo ($12.95) assimilates with a selection of blackened meats and a sprinkling of accordions.
A finalist for the 2006 Richard Rodgers Award, Greetings from Yorkville poignantly chronicles the travails and joys of a Midwestern songwriting duo as they move to Manhattan to realize their dream of a life in musical theater. Under the direction of two-time Tony Award–winner Thommie Walsh, real-life couple Anya Turner and Robert Grusecki dramatize the autobiographical narrative with minimal scenery and few explosions, relying on the textures of her voice interwoven with his piano in a tale that “rings true because it is their own” (New York Times). The Brauntex Theatre will host a one-night-only reprise of the original Off-Broadway run in its intimate 600-seat auditorium, feeding families and garnishing West San Antonio Street with a sliver of Big Apple.
Nestled in the frondescence of a quaint pecan grove, Oma Gruene's Secret Garten welcomes diners to enjoy savory sandwiches and German specialties and absorb a festive garden ambience. Dining duos will kick-start meals with chips and salsa (a $4 value), a heaping pile of corn chips adorned with a spicy homemade salsa. Next, entrees can be chosen from a straightforward menu stocked with local ingredients, such as sausage from a neighborhood smokehouse showcased on the bratwurst plate (a $7.95 value) or in a kraut dog (a $6.95 value). Culinary architects erect turkey-and-swiss sandwiches (a $6.95 value) atop foundations of marble-rye bread, and a Reuben (a $6.95 value) demonstrates the dexterity of corned beef by getting served warm, cold, or mid-handspring. Sweet-teethed twosomes can finish feasts with palatable scoops of Blue Bell ice cream, and then wash down bites with a sweet soda deluge before using empty cups as maracas during impromptu limbo challenges.
Marketplace Cinema's 12 screening rooms delight audiences with a rotating selection of Hollywood's latest cinematic confections. State-of-the-art Sony 4K projectors quadruple the number of pixels in each image, sharpening images of billowing explosions, tender kisses, and dolphin slap-fights. A kitted-out concession area includes delectable snacks as well as fermented libations for of-age patrons.
Billy’s Ice slings cold drinks and no-frills fare in a casual, open-air atmosphere infused with the notes of live musicians every night of the week. Diners fuel up for shows—which never charge a cover for patrons 21 and older—with Billy’s burgers, served simply without unnecessary accouterments such as caviar or gold-infused mustard. A selection of appetizers includes favorites such as chicken wings and jalapeño poppers. Within the barn-style building and spacious open-air patio, revelers grab a bite, sip libations from the full bar, or gaze at the spot on the moon where Neil Armstrong first body-slammed Buzz Aldrin. Billy's slings eats from 4 p.m. to midnight Monday–Thursday, noon to midnight on Friday and Sunday, and noon to 1 a.m. on Saturday.