Inside La Terraza 47’s dining room, walls with faux windows, shutters, and flowerboxes recreate the feeling of sitting in a Spanish courtyard. Underneath strings of twinkling lights, servers deliver homemade chicken croquettes and sesame-crusted ahi tuna in tapas-sized dishes. Heartier appetites can attack beef enchiladas or a new york strip flavored with garlic or spanish herb butter. At night, La Terraza 47 evokes Madrid nightlife with DJs spinning tunes or musicians strumming classical guitars.
When they moved from Michigan to Florida, the owners of Jim's Coney Island left behind the cold weather, but didn't forget a recipe for the Great Lake State's much-loved Coney Island hot dog. At their Cape Coral eatery, they recreate the tasty dog seven days a week using Michigan-made hot dogs—which are specially seasoned and made with their natural skin casing—piled high with mounds of chili, mustard, and onions. Chefs also pay tribute to other cities' signature dishes, such as a philly cheesesteak and a classic new york reuben, while also preparing gooey calzones, hot wings slathered in four types of sauces, and hand-tossed pizzas made with butter, butter cheese, garlic butter, or garlic-salt flavored crusts. The menu's all-day breakfast invites diners to enjoy fluffy three-egg omelets and sweet french toast platters at any hour of the day.
It?s no surprise that people love Anthony?s on the Blvd, which received five awards from the Cape Coral Daily Breeze this year, including best restaurant. With its laid-back atmosphere, the casual eatery serves up feasts of American and Italian classics such as lasagna and barbecue-grilled ribs, inviting crowds to pile into the dining room or out onto the outdoor patio for drinks and live music. In addition to weekly specials?all-you-eat pasta on Wednesdays and fish-fry Fridays among them?there?s also nightly entertainment ranging from poker games to karaoke to stand-up-comedy shows. The family-friendly vibe is tuned up Sunday?Wednesday nights, when kids eat free after 4 p.m.
For a classic slice of Americana, customers need only to cross the threshold of Mel's Diner. Hungry diners can pull up to the counter or at a table to order from a menu of classic diner food. And this kitchen takes care in crafting every meal. The crew roast turkeys and smokes ribs in house and uses their very own hands to bread fish and patty burgers. A locally sourced menu of fresh grouper, salmon, New York strip steak, and natural chicken breast offers a variety of flavorful protein options. The eatery sates morning appetites as well, with fluffy just-baked biscuits covered in housemade gravy instead of yesterday's coffee.
Putting a more inviting twist on The Godfather's famous quote, Donanthony's offers diners a "meal they can't refuse" with their menu of Italian classics and artisan delights. Traditional pizzas layered in thick pepperoni, fried ravioli, and oven-roasted subs share the menu with white and gourmet pies, such as the cheesesteak and bacon double cheeseburger pizza, and cheesecakes, fried zeppoles, and tiramisu line the dessert menu. Now with two locations in Cape Coral, Donanthony's offers carryout and delivery on all of their items, or invites guests to dine in and savor their sauce amidst three TVs and walls lined with posters of Italian icons.
Owners Ines Josupeit and chef James King join culinary forces at Table 209, a bistro tucked into the historical buildings and sunny harbor walk of Punta Gorda. James brings his 20 years of experience working in kitchens throughout San Francisco, Seattle, and Portland to the restaurant, cobbling fresh seafood, prime meats, and seasonal ingredients into innovative gourmet dishes. Every Monday night, Ines grabs the culinary baton, pulling from her own German heritage to simmer up an authentic menu of traditional German sausages and potato pancakes. Out in the dining room, local artwork festoons the walls, as guests sit around white tablecloths, illuminated by flickering candles that stop passing cavemen dead in their tracks. Outside in the patio, glimmering strands of hanging lights cascade above rows of tabletops and lush plants.