Sanibel Deli & Coffee Factory delights bellies with a profusion of time-tested victuals, including pizza lauded by Taste of the Islands. Spend quality face time with one of the specialty pies, such as the Nor'easter ($17.95 for a large), which is bedecked in buffalo chicken and blue cheese as regally as Emeril's prom tux. Overstimulated taste buds cool off on one of more than 25 flavors of soft-serve ($1.95+), which act as cool building blocks for sundaes, milkshakes, and malts. Rev eating engines with a double-shot cappuccino ($3) before searching the crusty confines of the variety of bagels ($1.25), burgers, and sandwiches ($5.75+) like a forgetful baker.
Crown Valley Winery, nestled on a small hill amid prolific vineyards and rolling greenery, beckons for passersby to peruse its flourishing grounds and sample its inimitably crafted libations. Couples and especially friendly strangers stroll along hand in hand on a 30-minute guided tour, gleaning tidbits on the winemaking process. After the tour fills ear canals with interesting facts about adult grape juices, visitors gather at the wood-ensconced, naturally lit tasting room or on the outside patio overlooking the verdant estate to sample splashes of vino. Swill tastes of Crown Valley’s Estate and Museum Collection before departing with three flavorful bottles of wine, which can be popped open during special occasions such as family get-togethers or graduation from Rubik’s Cube University.