Italian Restaurants in Carmel

$17 for $30 Worth of Pizza and Drinks at Gallagher's II Family Restaurant

Gallagher's II Family Restaurant

Indianapolis

Hand-tossed and New York–style pizzas with cheese, tomato sauce, and succulent toppings including Italian sausage and pineapple

$30 $17

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$15 for Three Groupons, Each Good for $10 at Noble Roman’s Take-n-Bake P’za ($30 Value)

Noble Roman’s Take-n-Bake P’za

College Park

Sicilian–style deep-dish pizzas and traditional or wafer-thin cracker crusts; sides such as breadsticks and cinnamon rounds

$10 $5

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$12 for $20 Worth of Carry-Out Pizza from Cugino's Pizza

Cugino's Pizza

Lawrence

House-made sauce sits atop hand-stretched dough topped with cheese and toppings; other eats include oven-baked sandwiches and fried chicken

$20 $12

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Pizza Meal for Two or Four at Mama Nita's Pizza in New Palestine (Up to 45% Off)

Mama Nita's Pizza

New Palestine

Pie prodigies hand-toss dough for thin-crust pizzas and top each creation with choice of more than one dozen toppings

$23.48 $13

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$10 for $20 Worth of Pizza at Domino's Pizza

Domino's Pizza

Multiple Locations

Pie slingers craft freshly tossed dough into masterpizzas with toppings to suit every taste

$20 $10

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Two or Four Pasta Entrees or Signature Italian Dishes at Kinsey's Italian Cafe (Up to 44% Off)

Kinsey's Italian Cafe

McCordsville

Homemade lasagna, Cajun shrimp alfredo, and baked ziti with three cheeses

$31.90 $18

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$12 for Two Groupons, Each Good for $10 at Noble Romans Take N' Bake Pizza ($20 Value)

Noble Romans Take N' Bake Pizza

West Lafayette

Take-and-bake pizzas in deep-dish, traditional, or wafer-thin cracker crusts; sides such as breadsticks and wings

$10 $6

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Italian and Louisianan Cuisine for Lunch or Dinner at DeAngelos (40% Off). Two Options Available.

DeAngelos

Bloomington

Crispy New York–style pizzas share menu space with other Italian classics and Louisianan specialties including homemade meat lasagna

$20 $12

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Pizzas, Breadsticks, and Soft Drinks at PJ's Paesan's Pizza (Up to 49% Off). Three Options Available.

PJ's Paesan's Pizza

Huntington

16-inch pizzas are supplemented by crisp breadsticks and sub stuffed with ham, salami, or meatballs

$19.95 $11

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$12 for $20 Worth of Hand-Tossed Pizzas, Sandwiches, and Salads at The Red Star Pizza Company

The Red Star Pizza Company

Seymour

Hand-tossed specialty pizzas highlight a menu of hot sandwiches, salads, appetizers, and more

$20 $12

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$11 for $20 Worth of Italian Food at Fairfield Pizza & Pasta Company

Fairfield Pizza & Pasta Company

Fairfield

Baked ziti and ravioli accompany signature pizzas such as the Deluxe, with pepperoni, bacon, sausage, and mushrooms

$20 $11

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$23.52 for Two Groupons, Each good for Pizza Meal at Noble Roman's Take-N-Bake Pizza($40.56 Value)

Noble Roman's Take-N-Bake Pizza

Fort Wayne

Sicilian–style deep-dish pizzas and traditional or wafer-thin cracker crusts, with breadsticks and cinnamon rounds

$20.28 $11.76

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Pan Pizza, Parmesan Bread Bites, and Soda for Four or Two at Domino's Pizza (Up to 53% Off) 

Domino's Pizza

New Haven

Ubiquitous pizza franchise bakes classic pies with more than 37 toppings to choose from accompanied by garlic-laden breadsticks or bites

$30.37 $15

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Select Local Merchants

HotBox Pizza’s cooks adorn three varieties of hand-tossed dough canvases with six savory sauces, cheeses, and 26 toppings to create a menu of dine-in, takeout, and delivery pies. The signature HotBox combines double spicy pepperoni and banana peppers, and Big Al’s Fredo fights off pernicious poultry cravings with a combination of chicken, roma tomatoes, fresh spinach, and banana peppers. Aspiring pizza architects can blueprint their own pies by laying down traditional, thin, or multigrain foundations and selecting from six varieties of sauce-carpeting. Doughy disks simmer with mozzarella, ricotta, Wisconsin cheddar, or fontina cheeses to hold down up to four toppings such as pepperoni and artichoke hearts. Circle-eaters can also save room in their knapsacks or hollow shoe-heels for fresh salad and bundles of breadsticks that come with nacho-cheese, pizza, ranch, or garlic sauce, and wash down stubborn bites with refreshing slurps of soda.

4400 Weston Pointe Drive
Carmel,
IN
US

The same love for pizza and beer that fueled three college students in 1974 transformed their lives as they expanded their business from one rundown building in Atlanta to 100 Mellow Mushroom restaurants across 15 states today. Each eatery owes its individual style to each location's being locally owned and operated, much like impressionist painters owed their individual style to their number of ears. In the kitchens, chefs assemble grilled and deli-style hoagies and bake calzones and pizzas in stone hearths using dough made with natural spring water. Though many of the restaurant's dishes have remained on the menu since its inception, the culinary crew frequently devises new, often gluten-free, dishes to keep senior-ranking pepperonis from becoming too powerful. Servers pair dishes with their location's own set of local brews, which are poured from 16 craft-beer taps.

2340 E 116th St
Carmel,
IN
US

Established in 1969, chefs at the Greek's Pizzeria chain toss pizzas from house-made dough. The classic pies are complemented by pizza shells, also known as calzones, as well as sub sandwiches, pastas, and appetizers. The menu's dishes are filled with fresh ingredients and Greek's signature products, including the eatery's salad dressing, garlic butter, and italian sauce. For dessert, diners can drizzle icing over the pizzeria's cinnamon twists.

120 E Main St
Carmel,
IN
US

Bella Pizzeria spins its New York–style dough discs from more than 27 different topping options, including five types of cheese. Cast your vote for thin crust or deep dish by the slice ($2.85–$5), or gear up for heated fan-club presidential campaigns by sharing the spoils of a whole pizza ($11.99–$25.99). Bella Pizzeria's menu also furnishes plates with calzones ($5.79), subs ($5.89), and a selection of pastas ($5.89). Indulge in the cheese-swathed excellence of the ham, ricotta, and mozzarella calzone, a slab of baked ground-beef lasagna topped with homemade marinara sauce, or bask in the flat-screens' glowing athletic combat as the Bella sub's team of prosciutto, capicola, salami, ham, provolone, and veggie conquer your hunger.

14550 Clay Terrace Blvd
Carmel,
IN
US

Papa Murphy’s serves up a tasty menu of handmade "take ‘n’ bake" pizzas created using dough, cheeses, meats, and veggies that are freshly prepared every day (prices listed below are average; actual prices vary by location). After customers choose their pie, Papa Murphy's personable pizza fashioners will build the pizza in-store and then package it for customers to bake at home in the oven. Customers can select one of Papa Murphy's signature pizzas or customize their pie to a more specific taste, culling from the four sauces, three crusts, and more than 20 toppings available. Watch as Papa Murphy’s pizza professionals corral the ingredients of a signature pizza such as the cowboy ($14.99 for the 16” family size), complete with pepperoni, Italian sausage, mushrooms, and black olives. Or request a Chicago-style stuffed pizza ($16.99 for the family size), packed with onions, mozzarella, four kinds of meat, and one of the most efficient public-transit systems in America. Thin-crust fans can opt for an herb chicken Mediterranean deLITE ($11.99 for a large), smothered with feta cheese, olive oil, and spinach. And veggievores can avail themselves of Papa Murphy’s gourmet vegetarian option ($15.99 for the family size), which comes saturated with a creamy garlic sauce. Side your pizza with an order of cheesy bread ($3.99) or a two-liter soda ($2.09).

1950 E Greyhound Pass
Carmel,
IN
US

Cuisine Type: Casual Italian and pizza

Most popular offering: Grinders

Reservations: Not offered

Kid-friendly: Yes

Delivery / Take-out Available: Yes

Alcohol: None

Number of Tables: 25?50

Outdoor Seating: No

Established: 1989

Parking: Parking lot

Handicap Accessible: Yes

Pro Tip: Phone ahead at lunch to avoid the wait.

Q&A with Jami Santos, Owner

In your own words, how would you describe your menu?

We serve old world, casual Italian comfort food such as pizza, calzones, and pastas?everything for a typical family. We cook everything made to order, so choices are endless and kid friendly. We also offer unlimited refills at the Coke freestyle machine. Our dough and bread is made fresh from scratch in the store everyday.

What?s the best reaction you?ve ever gotten from a customer?

"This is the best calzone I have ever eaten?and I've had a lot of calzones."

Is there anything else you want to add that we didn't cover?

We are casual and really like to know our customers. As a result, we have a lot of regulars. Soon, we'll also have beer, wine, and outdoor seating.

12590 N Meridian St.
Carmel,
IN
US