Steakhouses in Carol City

Up to 35% Off Steak-House Cuisine at III Forks

III Forks

The Village at Gulfstream Park

$229.80 $149

(130)

Begin with an appetizer, followed by a filet or Chilean sea bass, and finish with dessert, all complemented by a bottle of Col Solare wine

Up to 67% Off Classic Smokehouse Cuisine or Bottle Service

Cowboys Saloon

Davie

$30 $17

Steaks, barbecue, and wings populate a menu that pays homage to classic western cuisine; bottle service adds VIP element to evening out

48% Off Steak-House Fare

Sonoma Restaurant

Doral

$25 $13

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

Up to 52% Off Steak-House Cuisine at Dona Paulina Restaurant

Dona Paulina Restaurant

East Little Havana

$30 $15

Dinner guests chow down on chorizo and ribs while parties enjoy plates of grilled chicken, sausage, and beef

Up to 52% Off at Don Davis Uruguayan Steak House

Don Davis Uruguayan Steak House

Doral

$30 $15

Diners choose from tapas or steak, chicken, or seafood specialties; a party package feeds 20 guests with an unlimited buffet

Up to 57% Off Argentine Fare at 920 Grill in Miami Beach

920 Grill

Lincoln Road

$58 $25

Indulge in meat platters stuffed with chorizo, blood sausage, flap meat, skirt steak, chicken, and sweetbreads

Up to 43% Off Fusion Cuisine at Tantra Restaurant & Lounge

Tantra Restaurant & Lounge

Miami Beach

$131 $79

(144)

Fusion dishes blend Asian, European, and Caribbean flavors in a sumptuous setting with a trickling waterfall and tantric sculptures

Up to 49% Off Dinner at Butcher Block Grill

Butcher Block Grill

Boca Del Mar

$35 $18

Chefs prepare gourmet soups and salads, thoughtfully sourced poultry, and steaks hand-selected for their texture and flavor

Prime – 45% Off Steak, Sushi, and Seafood

Prime

Delray Beach

$40 $22

USDA prime beef chosen for optimal marbling, fresh seafood, and sushi in a supper-club atmosphere with nightly music

Select Local Merchants

The burnt-orange walls of Parrillada el Gaucho echo the welcoming heat of the grills in the kitchen. There, steaks acquire charred stripes before they reach diners in several cuts, from rib eye to T-bone. Uruguayan-style parrillada meals layer impressive amounts of meats and garnishes on pans, often piling enough skewers of shrimp and crisp sausages for two. This traditional South American style of cooking typifies the warm, convivial venue, whose dining room is decorated with horseshoes and ranching artifacts. Though steaks remain its most popular offering, the menu also boasts entrees such as chicken parmesan and custom-mixed pastas, with housemade flan to bring meals to an authentically sweet conclusion. Party packages, late hours, and Friday-night musical performances conspire with tender bites, luring festive groups to tables without coaxing trails of confetti.

11386 Miramar Pkwy
Miramar,
FL
US

Beneath the colorful toques on their heads, hibachi chefs flip and sauté meat and vegetables on their tabletop grills, smiling as they conjure the occasional bursts of flame during lively cooking routines. That’s just one scene at SooWoo Japanese Steakhouse—across the restaurant, sushi chefs slice ribbons of fish and vegetables and roll them into California and spicy tuna rolls. Basketball fans can celebrate the city’s 2012 NBA championship with the specialty Miami Heat roll, which includes slices of shrimp tempura, crab, and cream cheese. SooWoo also whips up Korean dishes, such as bulgogi and pork belly.

18283 Pines Blvd
Pembroke Pines,
FL
US

Flamma pairs the brisk elegance of waterfront dining with a robust menu of richly seasoned meats. Diners glide up via boat, car, or ghost horse to sup on the flavorful foodstuffs, with exotic entrees including the stew-like fish moqueca ($24), seared ahi tuna ($25), and Hawaiian pork chops ($19). More traditional steakhouse fare includes a center-cut filet mignon ($29) and New York strip ($27). Visitors with indecisive tongue brains will delight at the full Rodizio ($46.90) option, which merits entrance to a ceaseless parade of meats hewn fresh from the skewer to the diner's plate. This feast includes options such as brazilian sausage, flank steak, leg of lamb, and chicken parmesan drumsticks, which can be paired with selections from the eatery's vast wine cellar or sips from a carefully concealed flask of porpoise sweat.

3913 NE 163rd St
North Miami Beach,
FL
US

Shula’s Athletic Club—named for Don Shula, the NFL Hall of Famer who coached the Miami Dolphins to a Super Bowl trophy in 1972—doesn’t find it hard to fill its sprawling 40,000 square feet of space. A cardio room with more than 50 pieces of equipment, a spinning center, weight rooms, fitness-class studios, and basketball courts spread through the facility, luring athletes for independent workouts and personal-training sessions. Dozens of weekly fitness classes range from calorie-burning Zumba workouts and Vinyasa-yoga sessions to spin classes that help students practice for the day they have pedal-powered cars.

The athletic club also accommodates older exercisers with aquatic aerobics and seated Silver Sneakers workouts, and it keeps kids busy with confidence-building youth sports programs. Young legs run over a new 60-yard athletic field or nine lighted tennis courts where kids whack tennis balls and low-flying hot-air balloons with rackets.

7601 Miami Lakes Dr
Hialeah,
FL
US

Gamaroff’s Bar and Grill combines the cuisine of an upscale dining establishment with the atmosphere of a laid-back sports bar. Within an unpretentious dining room and bar, waiters serve up plates of richly prepared steak-house fare, such as signature prime ribs that the chefs age for 28 days before slow roasting for a full 24 hours. Patrons can daintily cut into ritzy delicacies—such as shrimp scampi, escargot, and grilled filet mignon kebab—while rooting for their favorite sports team on multiple flat-screen TVs, just like Warren Buffett does during football season. Of course, the cooks also prepare good old-fashioned burgers, new york strip steaks, and chicken club sandwiches.

100 S Federal Hwy.
Hallandale Beach,
FL
US

The Knife Restaurant is a place of extremes. Meals are strictly all-you-can-eat, fueled by freshly sliced meats and plenty of salads and starters to go with them. But while the Argentine?style steakhouse may not favor moderation, this diversity of options can satisfy the finicky and the adventurous alike. The charcoal-grilled meats come in more than a dozen varieties, including flank steak, beef short ribs, pork ribs, house-made chorizo, stuffed chicken breast, and a seafood catch of the day. The grill?or "parrilla"?is self-service, too, allowing diners to select their own cuts of meats rather than having to win them in a traditional meat lottery.

602 E Hallandale Beach Blvd.
Hallandale Beach,
FL
US