The two Rs in R&R Grill represent father-and-son co-owners, Rob and Ross, who moved to Chapel Hill permanently after falling in love with the area. However, they soon noticed an alarming trend; cookie-cutter chain restaurants began to replace local businesses, a pattern Rob and Ross sought to change with R&R Grill. At their eatery, Rob and Ross infuse the menu of casual American cuisine with fresh produce and meats, making every dish in-house. St. Louis ribs glisten under a coating of chipotle barbecue sauce and a jumbo lump crab cake shares plate space with garlic sautéed shrimp. Diners can match their meals with draft beers, wine, and specialty cocktails or fresh air on the expansive outdoor patio.
Chapelboro.com argues that Fitzgerald's does a fantastic job of "toeing the line between high-tech sports bar and cozy eatery." In the tradition of gastropubs, Fitz's embraces the casual environs of a traditional Irish bar, but elevates the food to the next level with a menu ranging from shepherd's pie to blackened Atlantic salmon. And, of course, there's a lot of beer—more than 20 taps dispense brews such as SweetWater Blue, Brooklyn Lager, and Guinness. Regular events include trivia night, live music, and sports games shown on the giant pub's many TVs.
With a motto like: "Where you don’t have to have a good time to drink," it may come as no surprise that the staff of James Joyce leaves the socializing up to its patrons. The bartenders and servers keep their visitors fueled with a bounty of traditional American and Irish pub food. The kitchen adds a homemade touch to a few classics: they blend a pimiento cheese spread in-house, and brine their own corned beef before layering it onto brioche buns. A few entrees, such as Guinness–battered atlantic cod and chips and Guinness shepherd's pie, round out the menu. A beer list displays American craft brews alongside unique Irish imports.
Clinking glasses and scraping plates aren't the only sounds that echo across the pub's fenced-in beer garden or its dimly-lit, wood-filled interior. The staff organizes regular events ranging from open mics to trivia nights. Additionally, the pub screens Arsenal, Liverpool, and Manchester United football games during the season, and sometimes twice if the players' mothers are visiting.
With a wide variety of beers on tap, 14 TVs, and a huge menu, The Train Station (formerly Harrison's Bar & Grill) is a great place to kick back and watch the game or UFC fight. It's also a great place to play a game—the bar has free darts as well as free pool, making the days of saving your spot on the pool table with a gold dubloon obsolete. Nearly every night of the week, events keep visitors further entertained, whether it's with free beer pong on Thursday, karaoke on Sunday, or DJs on Friday and Tuesday.
Dick & Jane's Tapas and Martini Bar?s entire menu is designed to be sipped, savored, and shared among friends over conversation. Classic tapas include housemade white cheddar pimento cheese, baked brie drizzled with caramel, and shrimp saut?ed with chilies, and an equal portion of the menu is devoted to unfussy, bite-sized takes on American comfort favorites?roast beef and brie stuff mini croissants, pulled pork fills a sourdough panini, and smoked salmon or medium-rare filet mignon lie atop tartines. At the bar, beer and wine join 30 martinis that range from a classic dry martini with pimento-stuffed olives to the sneaky Bruce Willis, which looks like a traditional martini but sneaks orange liqueur and white cranberry juice in through the glass?s ductwork.
Beyond the red walls and checkerboard floors of the dining room, bright umbrellas alight on the patio, where little windows in the wooden fence peek out on flower boxes. On the brick wall just above, a recently refurbished antique mural shows a fresh-faced woman cheerily obeying the instruction to Drink Coca-Cola, adding a splash of vintage character to back up the historical downtown Mebane locale. Some nights find Dick & Jane?s serenading their quaint neighborhood with the sounds of live musicians.
Flat-screen televisions hang high above each lane at Z-Bowl, displaying a medley of scoring charts and high-definition sports broadcasts for bowlers to enjoy between frames. The alley keeps the visual banquet brimming in a sports bar with large-projection sets and an arcade containing more than 60 arcade consoles, including both classic and modern models such as skee-ball and Dance Dance Revolution. The 18-lane facility also offers billiards, shuffleboard, and darts to keep levels of healthy competition high and offer lower-impact entertainment for those with injuries such as bowler’s ear. Z-Bowl also hosts six private lanes designed to host upscale parties and corporate meetings, as well as a full kitchen that serves brick-oven pizza and certified Angus beef burgers.