Restaurants in Carrollwood

$11 for Two Regular Pita Combos at Pita Pit ($17.20 Value)

Pita Pit Tampa

Downtown Tampa

Pita builders pack freshly cooked meats, melted cheeses, and fresh toppings chosen by customers into a tasty, portable pita

$17.20 $11

View Deal

$15 for $30 Worth of Sushi and Thai Food for Dinner for Two or More at Bangkok Jazz Thai Restaurant

Bangkok Jazz

Bangkok Jazz

Diners sample curries, noodles, fried rice, marinated meats, and other dishes from Thailand, accompanied on Friday nights by live jazz

$30 $15

View Deal

Indian Cuisine for Lunch, Dinner, or Takeout at Mayuri Indian Restaurant (Up to 45% Off)

Mayuri Indian Restaurant

Temple Terrace

Chefs prepare traditional northern and southern Indian dishes alongside chinese fried rice and chow mein

$30 $16.50

View Deal

Indian Cuisine for Dine-In or Takeout, or Lunch Buffet for Two at Cilantro Indian Cuisine (Up to 40% Off)

Cilantro Indian Cuisine

Tampa

Chefs artfully layer spices to create both classic and complex Indian staples, from chicken tikka masala to goat rogan josh in a sealed pot

$24.92 $15

View Deal

$8 for $15 Worth of Sandwiches and Snacks for Two or More at Brocato's Sandwich Shop

Brocato's Sandwich Shop

Northeast Tampa

Famous sandwiches such as the cuban, roast pork, chicken parmesan, and ribeye steak, plus homemade deviled crabs and stuffed potatoes

$15 $8

View Deal

Sports Bar Cuisine at Hoosiers Grille (55% Off). Two Options Available.

Hoosiers Grille

Tampa

Midwest grille dishes out food such as steak and eggs, meatball sandwiches, wings, fried pickles, burgers, and thai chicken wraps

$30 $14

View Deal

$59 for $100 Toward a Prix Fixe Meal for Two or More at Six Tables Tampa

Six Tables Tampa

South Tampa

New six-course menu created daily by award-winning chef in romantic six-table eatery

$100 $59

View Deal

$17 for $30 Worth of French-Inspired Dinner at Piquant. Reservation Through Groupon Required.

Piquant

Tampa

French-inspired fare such as crisp ham croquettes, short ribs bourgignon, and tender sous-vide rack of lamb

$30 $17

View Deal

Japanese Lunch, or Dinner for Two or Four at Ocean Blue Sushi Bar (45% Off)

Ocean Blue Sushi Bar

Carrollwood

Sushi chefs create rolls for everyone from meat eaters to vegans, served alongside Japanese classics like pork dumplings with ginger shoyu

$40 $22

View Deal

$19 for $35 Worth of Lobster and Seafood at Lobster Haven. Reservation Through Groupon Required.

Lobster Haven

Tampa

Inspired by New England’s seafood shacks, this cozy eatery features fresh Maine lobster in everything from creamy chowder to lobster rolls

$35 $19

View Deal

Ethiopian Dinner Cuisine at Queen of Sheba (Up to 43% Off).

Queen of Sheba

Golfview

Served family style, Ethiopian meals include stewed meats or simmered vegetarian entrees with patron-controlled amounts of peppery spice

$30 $17

View Deal

Persian Dinner for Two or Four or More at Persia House of Kebabs (Up to $ Off)

Persia House of Kebabs

North Tampa

Kebabs with grilled tiger shrimp, marinated beef tenderloin, boneless chicken breast, or grilled vegetables

$20 $12

View Deal

$37 for a Japanese Meal for Two at Sake House (Up to $69.97 Value). Reservation Through Groupon Required.

Sake House

Northeast Tampa

Fresh-cut sashimi, udon noodles, chicken teriyaki, and deftly wrapped sushi rolls with salmon and yellowtail

$69.97 $37

View Deal

Winter Wonderland Brunch for One or Two at Empress Tea Room & Bistro on Sunday, December 21 (Up to 63% Off)

Empress Tea Room & Bistro

The event factory

Santa and his elves show up for photos at a Winter Wonderland brunch, which includes games, face painting, and carolers in addition to food

$75 $30

View Deal

$15 for $30 Worth of Tapas and Drinks at The Manhattan Dolce Bar & Bistro

The Manhattan Dolce Bar & Bistro

Virginia Park

Share tapas-style dishes such as beef carpaccio and shrimp ajillo at an eatery with nightly live entertainment

$30 $15

View Deal

$12 for $20 Worth of Dinner Food for Two at Joto Thai-Sushi

Joto Thai-Sushi

South Tampa

50+ kinds of sashimi and maki are served alongside udon noodles, salmon teriyaki, tempura, and Thai curries and rice dishes

$20 $12

View Deal

$20 for Two Groupons, Each Good for $15 Worth of Pitas and Drinks at Pita Pit ($30 Total Value)

PITA PIT

Flower Plaza

Grilled lean meats, crisp veggies, and sprinklings of cheese create satisfying, healthy meals when wrapped up in pita bread

$15 $10

View Deal

$39.99 for a Romantic Dinner for Two at a Mystery Location Near Tampa (Up to $77.80 Value)

Saffron Indian Cusine

County Line Coalition

Enjoy a two-course meal and drinks at a romantic date-night spot—but you won’t find out where until you buy the deal

$77.80 $39.99

View Deal

$15 for $30 Worth of Mexican Food at Urban Cantina

Urban Cantina

Multiple Locations

Freshly made Tex-Mex and authentic Mexican specialties, including tacos, tortas, and calorie-conscious salads

$30 $15

View Deal

Select Local Merchants

Bangkok Jazz Thai Restaurant is all about unexpected pairings. Thai statues stand alongside saxophones and photos of jazz legends hanging from the walls. In the dining room, a small raised stage creates an intimate performance space in the midst of a casual dining environment, with free live jazz performances on Fridays after 6:30 p.m. And amid the quintessentially American music comes a parade of traditional Thai cuisine. Outdoor seating is available, and the restaurant is located is down the street from the University of South Florida.

Like an aromatic dance, servers nimbly carry plates piled with five kinds of curry, pad thai, and signature dishes such as Jazz Sextet: a bed of pineapple and sauteed veggies in special sweet and sour sauce. Nearby, bartenders pour wine, beer, and sake to complement the food, which the kitchen can prep at four levels of spiciness. But meals often end on a chilly note, and another memorable combination. Bangkok Jazz Thai Restaurant ice cream teams a fried banana with a generous mound of coconut ice cream, sourced from the frozen palm trees that grow in Antarctica.

6840 East Fowler Avenue
Temple Terrace,
FL
US

Mayuri Indian Restaurant's servers dole out traditional Indian fare?including numerous vegetarian entrees?in a casual dining area with two flat-screen TVs. The menu includes regional specialties such as northern Indian paratha, or flatbread, and southern Indian dosa, or black-lentil crepes, as well as a smattering of Chinese fried-rice dishes. For large groups, chefs can tote sprawling catering spreads to on-location events or host up to 100 people at an onsite banquet hall.

8447 N 56th St
Temple Terrace,
FL
US

During World War I, Greek immigrant Louis Pappas served in the Army as a personal chef to General John Pershing. To give the hungry general some extra nutrition, Louis began adding scoops of potato salad to his traditional greek salads. When Louis returned to the United States, he opened up his own restaurant, Louis Pappas Riverside Café, where he would re-create this signature dish using fresh produce from his own ranch in Tarpon Springs.

Today, Louis Pappas's grandson continues his grandfather's old Florida family tradition at Pappas Ranch. There, he and his kitchen serve up a new menu of fresh seafood, poultry, sandwiches, street tacos, hand-cut steaks, and barbecue dishes whose "family flair" has been lauded by Metromix Tampa Bay. They continue to scoop savory housemade potato salad into their internationally renowned Louis Pappas Famous greek salad, tossing it in massive bowls that serve as many as four diners. Bartenders dole out glasses of locally brewed craft beers and wine or mix cocktails and martinis at the full center bar with flat-screen TVs.

The restaurant's decor channels that of the original Pappas family ranch. In the dining room, spacious booths are surrounded by rustic wooden walls, and outside is a covered outdoor patio.

14913 Bruce B Downs Blvd
Tampa,
FL
US

As a server lifts the lid off a diner's straw-woven mesob basket, waves of ginger, garlic, cardamom, nutmeg, and fiery pepper aromas waft across the table. Instead of using utensils, guests scoop simmered vegetables and stewed meats off the family-style platter with spongy pieces of homemade injera bread. While this ritual remains the same for all Ethiopian meals, diners can customize the experience by ordering mildly spiced servings or tongue-scorching entrees, which teach disobedient taste buds a lesson they won't soon forget. In addition to orders of free-range chicken, lamb, and beef, the chefs can whip up vegan- and vegetarian-friendly dishes by simmering lentils or root vegetables in the region's signature spice blends.

Sunlight streams through the dining room's gauzy white curtains and illuminates the orange, plaster-textured walls. Occasionally, the restaurant hosts live reggae performances, and its gift shop helps visitors replace their pantries' stock of expired powdered astronaut meals with Ethiopian spices and coffees.

3636 Henderson Blvd.
Tampa,
FL
US

Considering Juan and Alvaro Gorrin studied medicine and business, and went on to forge careers in real estate and banking, it's probably surprising to many that they found their ultimate success in a totally unrelated field: baking. The Gorrins, who were born in Spain but moved to Venezuela in their youth, found there was a demand for European-inspired baked goods in South America. They developed the Don Pan brand in Venezuela in 1982, and eventually relocated to Miami, where they opened their first North American bakery in 1995.

Today, their menu maintains distinctly Spanish and South American accents. A bounty of pastries includes guava danish and tres leches, as well as brazo gitano, a sponge cake rolled with chocolate or cream that's popular in both Spain and Venezuela, as well as the section of Canada that uses cake as currency. There are also plenty of savory menu items, including cachapas—corn pancakes served with meat or cheese—and Venezuelan-style tamales bursting with pork, beef, chicken, and veggies.

15403 N Dl
Tampa,
FL
US

Owners Spencer and Sabrina Aird parlay a passion for nourishing vegan fare into Grass Root Organic Restaurant, which CBS Tampa named one of the best veg restaurants in the city. Carmine walls envelop diners in the cozy café space, creating a soothing atmosphere punctuated with vivid abstract paintings hung along the wall. While settled into high-backed wooden chairs, each topped with a lattice design, diners dig into a menu that features cooked vegan dishes as well as raw dishes. Raw vegan pad thai, guacamole, and spinach and basil pesto, among others, star on the restaurant's roster.

The Airds also run a customizable meal delivery system that sends clients fresh meals from a rotating weekly menu several times a week. Sabrina teaches occasional classes on how to replicate her culinary expertise and mimic items on Grass Root's menu by sitting very still on an oversized plate.

2702 N Florida Ave
Tampa,
FL
US