Restaurants in Carthage

Up to 43% Off at Back Yard Burgers

Multiple Locations

$10 $5.75

(11)

100% Angus beef charbroiled burgers, chicken sandwiches, and hot dogs served with soda, shakes, and malts

50% Off at Alli's Family Restaurant and Republic Cafe

Multiple Locations

$10 $5

(34)

Old-school, hearty diner food including chicken-fried chicken, open-face sandwiches, and enormous breakfast skillets

45% Off at Jin's Korean Grill

Springfield

$10 $5.50

(13)

Eatery dishes out classic Korean cuisine such as bibimbap, bulgogi, and Korean-style spicy kimchi stew

50% Off at Lam Tuyen Vietnamese Cuisine

Springfield

$20 $10

Sip boba tea while munching on spring rolls, pot stickers, pho, and other authentic Vietnamese fare

Half Off Chicken, Seafood, and Quesadillas for 2 or 4 at Ziggie's Cafe

Springfield

$20 $10

(30)

Eclectic American cuisine ranging from chicken and seafood entrees to sandwiches, burgers, breakfast food, and even quesadillas

Half Off Steak-House Dinner at Argentina Steakhouse

Springfield

$30 $15

(11)

Award-winning Argentinean racks of lamb and rib eye tempt taste buds, and selections from extensive wine list pair with handcrafted dishes

$6 for Sushi and Asian Cuisine at Blu Sesame

Downtown Springfield

$12 $6

(181)

Asian traditions combine in specialty sushi rolls, panko-crusted sea bass, Korean pork, and more than 100 varieties of beer and sake

Half Off at George's Steakhouse

Springfield

$16 $8

(30)

Choose from breakfast food, burgers and sandwiches, or dinners such as steak or shrimp

50% Off Pizza at Sbarro

Springfield

$6 $3

Mozzarella cheese and a signature sauce made with plum tomatoes coat hand-stretched dough

45% Off American Cuisine at Ziggie's Cafe

Springfield

$20 $11

For more than 30 years, Ziggie's Cafe has served sweet and savory breakfast items all day, along with chicken-fried steak and pasta dishes

Quiznos – Up to 52% Off Sandwich Meals

Springfield

$15.36 $8

Nationwide chain's ovens create slow-toasted subs made with artisan bread, fresh meats and veggies, and premium sauces and spreads

Half Off at The Hangout Sports Bar & Grille

Springfield

$30 $15

Expansive, more than 60-foot bar provides a backdrop for friends who can shoot pool, listen to live music, and nosh classic pub food

Up to 53% Off at Maru Sushi & Grill

Maru Sushi & Grill

$20 $11

Specialty sushi and other Japanese dishes, which can be enjoyed in party room for 10

Up to 51% Off Murder-Mystery Dinner Event

Branson

$79.90 $45

Along with a three-course meal, guests spectate in an interactive performance that is suitable for all ages

Half Off at La Fiesta Mexican Restaurant

Dewey

$20 $10

A huge menu of Mexican eats ranges from steak and shrimp fajitas to frozen margaritas, tender carne asada, and queso fundido

Select Local Merchants

Ever since Sam Wolfinbarger opened up his downstairs bar in the early 40s, Sam's cellar has been a favorite watering hole among happy hour crowds, strangers passing through, and neighborhood regulars alike. Guests sip frosty draft glasses and bottles of beer as they dine on wood-fired pizzas, oven-baked penne pastas, and light chicken wraps.

101 N Wood St
Neosho,
MO
US

Village Pottery Café invites would-be Chagalls of ceramics to lavish paint upon the stoneware of their choice while noshing upon a variety of homemade snacks. With no studio fees, Village Pottery Café allows painters to bask in artistic freedom as they customize mugs ($7.50+), plates ($10–$15), platters ($22+), the Statue of Liberty's understudy, and more objets d'art. After staff members slather them with a protective glaze, pottery luxuriates in the extreme warmth of the kiln, and emerges lacquered and ready to be taken home. Village Pottery Café also provides special crockery options for children ($2–$10). Café refreshments include locally roasted coffee; soups such as chicken enchilada, loaded baked potato, and pasta e fagioli ($4.99); quiches ($5.49); and other savory and sweet morsels.

210 N Walnut Ave
Republic,
MO
US

Three crusts are the foundation of the experience at Mr. Bigg’s Pizza. St. Louis–style thin crust can support pies such as the mexican with its seasoned beef, diced green pepper, and a specially blended sauce. Thick crust can burden the load of the Bigg’s meat pizza and all its sausage, hamburger, pepperoni, and bacon toppings. And the kicker, hand-tossed New York–style pizza, might sport the toppings of the veggie pizza—mushrooms, onions, green peppers, black olives, and tomatoes.

Though the pizza roster forms the central pillar of the menu, it’s not alone. Pasta dishes, such as baked mostaccioli and lasagna, complement non-Italian food, including a chicken bacon ranch sandwich. And drinks contrast the pizza selection, too. From draft and bottled beer to wine and specialty cocktails, the libation list has thirsty throats covered.

If guests would rather not stare at one of the big-screen TVs that adorn a wall in each dining room, they can eat their pasta and sip their wine on the patio where picnic tables and a fish-populated fountain surround cobblestone walkways.

517 E Elm St
Republic,
MO
US

The scent of freshly baked biscuits, peppery gravy, and fried potatoes waft out of Republic Cafe’s kitchen 24 hours a day. Like the red, white, and blue of the French flag, the diner's housemade breakfasts pay homage to Americana, especially the country-fried skillet—a mound of hashbrowns topped with sautéed peppers and onions, cubes of country-fried steak, two eggs, and country gravy. Comfort-food classics populate the lunch menu as well, which stars BLTs, chicken-fried chicken, and open-faced beef sandwiches floating in a pool of savory, brown gravy.

253 US Highway 60 E
Republic,
MO
US

Situated on the edge of the James River, River Smokin lets guests take a break from canoeing and stop by its dining room, patio, or deck. Plates of smoked spare ribs or deep-fried shrimp emerge from the kitchen, making their way to tables crowded with appetizers such as chicken quesadillas and fried dill pickles.

1167 Hooten Town Rd
Crane,
MO
US

When you order guacamole at Las Margaritas, you aren’t just asking for the avocado-based chip dip; you’re asking for a spectacle. That’s because the staff brings the entire guacamole-making production to your table, mashing together the ingredients in front of you and delivering the tasty concoction as freshly as if the kitchen had an avocado tree growing in the sink. This dedication to fresh, authentic Mexican cuisine sums up Las Margaritas, where chefs make salsas by hand daily and churn out favorites such as chimichangas, tacos, enchiladas, and burritos.

The menu also includes more innovative dishes, such as pork-and-pineapple-filled tacos and the camarones tocineta—cheese-stuffed shrimp that are wrapped in bacon and topped with a pork rind whittled into a bow. A chilly margarita quells any spicy main course and incorporates only natural ingredients to flavor its pomegranate, peach, mango, and pineapple varieties.

2113 W Republic Rd
Springfield,
MO
US