Ripley's Believe It or Not! Odditorium boasts 11 galleries of interactive exhibits, featuring rare and bizarre artifacts inspired by the oddball collection of worldwide explorer Robert Ripley. Glimpse inside the Taj Mahal of the bizarre with astonishing and outlandish displays including odd inventions, ancient gewgaws, a conjoined calf, metallic prehistoric monsters, and a chance to spot a mermaid. The museum is open seven American standard days a week.
Hosted by former Dallas Cowboys Jay Novacek and Kevin Smith, Sportz Partnerz's ESPN "Lunch with a Legend" events invite fans to meet, greet, and eat with a selection of NFL players and veterans in private luncheons with no more than 100 attendees. Rudy's chefs barbecue infinite amounts of brisket, sausage, and chicken to fuel mingling among fans and football stars. The intimate event allows lunchers to get close enough to smell the fame for 90 minutes of posing for photographs, listening to NFL stories, and snagging barbecue-sauce-smeared autographs. The roster of NFL guests will vary by day and location, and a complete list will be available upon registration.
On Aquaponics and Earth’s sustainable farm, tilapia pools teeming with fish come up against rows of organic plants, which they hydrate via the farm’s energy-efficient growing and waste-recycling system. Founders and aqua-farmers John and Teresa Musser began experimenting with high-yield aquaponics in response to the crushing poverty they saw abroad and invented much of the equipment and methods they use in the search for a sustainable, affordable system they could share with the world. The Mussers have worked around the globe in orphanages and small villages since 1979 but began shifting their focus to infrastructure and education work to bring easy-to-learn agricultural techniques to impoverished areas.
The Mussers maintain their DeSoto farm not only to grow food, but to act as an educational resource for people who want to observe their methods and build their own aquaponics systems. Their organic microfarm, populated by rabbits, goats, microcows, and vermicomposting bins, harvests hundreds of pounds of produce each year on minimal substrate. Inspired by their frantic efforts one year to absorb a surplus of produce, the Mussers lead regular canning classes where students learn the proper ways to can seasonal veggies, meats, and blown kisses.
Boneyard Haunted House has been featured in numerous local media outlets, including in a story on CBS 11 news exploring whether or not the space is actually haunted. Rumors swirl that the large, formerly abandoned building that operator Dan Hall has converted into a haunted house harbors some very real ghosts. To give his guests a proper Halloween fright, Hall has outfitted the building's downstairs area with more than 40,000 square feet of realistic-looking skeleton scenes, elaborate designs, and passageways that reduce one’s line of sight to up the surprise factor. But, as Hall told CBS 11, other unintentional things have been happening inside the haunted house. Rolls of receipts have rolled across the floor and trash cans have accelerated across the room, all seemingly of their own volition. The phenomena have even caused paranormal investigators to come in with recording technology to try to contact the spirits of any lingering souls or prolific Ouija boards that might be stuck on the premises.
For guests who have walked through the haunted house in previous years, every season brings new and scary surprises. A writer from the North Dallas Gazette reported on the effort, noting that "each year, the haunt is completely taken down and the team starts fresh building exclusive rooms and new props." The attraction also boasts an indoor festival area with games, music, concessions, and vendors.
[[m:####Sidetracked Pub and Grub
A sports bar just minutes from Cowboys Stadium, Sidetracked Pub and Grub serves grilled burgers and classic pub fare aside Mexican-tinged Camacho's favorites such as chimichangas and fajitas. As patrons push brain cells to work overtime with handheld Buzztime trivia devices, servers ferry plates of tangy buffalo wings and barbecue-pork sandwiches to fuel the festivities. Live acoustic music fills the venue every Friday night, and singers recite their favorite pop melodies and C-SPAN floor speeches during nightly karaoke.:m]]
In 1956, the owners of Cedar Hill Roller Rink stuck a sky-blue sign on the edge of Main Street. With only the word "Skating" displayed in retro block lettering, the sign called out to travelers, urging them to stop inside for classic four-wheeled entertainment. Today, the rink's hardwood surface provides smooth gliding after five decades upkeep, upbeat music, and upstanding gentlemen who know how to ask a gal to dance despite having untimely sweaty palms.