Phillips Bar & Restaurant features an upscale, elegant party environment made palatable by a menu of savory, house-made appetizers and pizzas. Backed by the tasteful din of eclectic musical beats, customers can begin their night by decorating fresh bread sticks with roasted-garlic hummus ($7) or coating tortilla chips in a creamy spinach and artichoke dip ($7). Then, before the kitchen clock strikes 9 (or 10 on weekends) and turns everyone's glass slippers into pumpkins, score a 16-inch pizza ($12) with a choice of pesto, alfredo, vodka, or marinara sauce and a dream team of toppings ($0.50 each). Pepperoni pizza slices ($2) are available until the kitchen runs out of slice shapes. Clients interested in honing their drinking skills may opt for Phillips’s mixer- and glassware-inclusive bottle service, contenting themselves until closing time with a Mandolin reisling ($26), a Piper Sonoma Champagne ($35), or 375 milliliters of Maker's Mark ($40), served without superfluous mariners rambling on about dead seagulls.
Chris Owens is one of five artists honored with a statue in New Orleans Musical Legends Park. She has been featured in OffBeat and Where Y'at Magazine. Though Chris Owens Club has yet to receive many online reviews, five Yelpers give it an average of four stars, and seven Citysearchers give Chris Owens Club a three-star average.
The District dovetails classic New Orleans cuisine with modern entertainment in its dining room, stacked with on-screen entertainment and rustic wood furnishings. Exposed-brick walls harbor the aromas of freshly piled poboy sandwiches and plates of jambalaya with red rice and beans. Behind the wraparound bar and its small skyline of spirited beverages, bartenders augment the creole-tinged eats with wine, bottled beer, and 11 draft beers. A massive 82-inch TV flickers amid seven smaller 55-inch flat-screen TVs, chattering sports stats in unison like Snow White and her dwarfs explaining basketball to Dopey. In addition to televised entertainment, The District's quiz show, aptly named Jeoparty!, lavishes winners with prizes every Tuesday night.
Funny Bone Comedy Club gratifies audiences with a multifaceted lineup of talent, from hypnotically hilarious comedians to comically mesmerizing hypnotists. Patrick DeGuire does a two-night whistle stop on February 24 and 25 to regale audiences with off-the-cuff insights on family, Mexican food, and having to deal with his significantly impaired vision. Anthony Potmesil unleashes his adults-only brand of hypnotism on March 2 and 3, lulling volunteers into a trance using nothing more than a pocket watch and readings from Dame Judi Dench’s autobiography. Consult the club's robust schedule to scope out its assortment of visiting rib-ticklers, then enjoy the chucklefest while dousing your internal mirth inferno with a bucket of beers from the full-service bar. If VIP tickets are available (a $15 value/ticket), Groupon customers can sit in the VIP-designated tables near the stage. If not, customers will have general-admission seats (a $10 value/ticket). Call in advance to make a reservation.
After continually traversing the globe since its breakout television performance nearly 18 years ago, Riverdance returns stateside for a last hurrah. A cast of six principal dancers will clobber the stage with the stomps, taps, kicks, and tackles of traditional Irish step dancing, which, when synchronized with a live band and 18 troupe dancers, sends waves of rhythm cascading over all 3,200 seats of the regal Indiana University Auditorium. The show’s 18 scenes break into two acts: the first depicting the mythical beginnings of the Celtic people as they hatched from a kelpie's head, and the second portraying the Irish famine and ensuing wave of emigration.