Italian Restaurants in Cerritos

Select Local Merchants

12612 South St
Cerritos,
CA
US

6462 Stanton Ave
Buena Park,
CA
US

John's Incredible Pizza Co. graces guests with acres of incandescent entertainment options and a fully stocked buffet ($9.49 value, $1.50 value for drinks). In addition to a slew of soups, salads, pasta, desserts, and traditional pizza choices, the buffet brandishes a bouquet of specialty pizza creations, including spicy peanut-butter, barbecue chicken ranch, and alfredo pizza.

8601 On The Mall
Buena Park,
CA
US

Café Corleone's cooks transport the rich culinary landscape of Sicily to the United States through mouthwatering Italian pizzas, pastas, and desserts served in a warmly lit space. Head chef Alongi dazzles taste buds with a menu of seafood, steaks, and flavorful sauces made from seasonal ingredients. Inside, pictures of old Italy pepper the walls and tables frame house-made pizzas and elegant desserts with a dressy-casual outfit of checkered tablecloth. In addition to enrapturing palates with plates of fresh Sicilian fare, Café Corleone keeps eardrums entertained with live music from Ron Nardo and Terry Anfuso, who delight audiences each Saturday night with their renditions of jazz standards, Rat Pack hits, and dubsteb remixes of The Sound of Music soundtrack.

15337 Paramount Blvd
Paramount,
CA
US

The eponymous hot wings are the house specialty, fried and served with ranch or bleu-cheese dressing, as well as celery and carrot sticks. Choose two sauces to accompany your platter of poignant poultry; options are ranked on a scale from mild to suicide and include such varietals as lemon pepper, spicy BBQ, maple syrup, and Thai chili. Sate burgeoning grumbles with a six-piece platter ($7.25) served with fries, or go deep and gobble up a 50-wing platter ($25.95) and finally prove to friends that commissioning a T-shirt made of wet wipes was a good idea.

8411 Alondra Blvd
Paramount,
CA
US

When owner Frank White took over this Downey eatery—then called Granata's Italian Restaurant—in 2011, the Granata family had already been serving Italian cuisine there for more than 54 years, according to the Downey Patriot. Today, White still plucks recipes from the family cookbook but has also added his own touch with a new menu of hot and cold Spanish-style tapas. Made with gourmet ingredients such as fresh clams, spanish piquillo peppers, and rich serrano ham, the new plates are small enough to be shared with friends or slingshotted spitefully at enemies. The chefs also use locally sourced ingredients for classic Italian meals whenever possible, festooning linguine carbonara with fresh sweet peas and veal parmigiana with rich tomato sauce.

In the renovated dining area, blue pendant lamps light the full bar and surrounding cherry-wood tables and chairs. Flat-screen TVs share wall space with murals of the Venetian canals where Leonardo da Vinci first learned to jet ski.

11032 Downey Ave
Downey,
CA
US