Starry Night Bakery & Coffeehouse owner Shannon Clarke found a passion for baking delicious treats as a child, when she would whip up fresh blueberry muffins for her family in between watching Saturday morning cartoons. After kicking aside her desk job to chase her dreams, Clarke turned her passion into her livelihood by opening Starry Night Bakery & Coffeehouse. Her career change paid off. In addition to owning a thriving business, Shannon was also ask to compete on Season 3 of Food Network's popular show, Cupcake Wars against other top bakers from around the nation.
Visitors to the popular bakery can sample a rotating seasonal menu of cupcakes in classic flavors such as red velvet and chocolate chip, as well as inventive varieties, such as salted caramel apple or an espresso and chocolate ganache voodoo cake. The café also features streamlined, black-leather sofas, so customers can lounge as they sip chai and freshly ground espresso drinks, snack on Cuban ham sandwiches, or fuel up with breakfast items such as cheddar biscuits stuffed with hickory bacon. And when she is not making hand held cakes, cookies, and savory fare, Shannon combines her skills as a graphic designer and baker to create customized wedding and birthday cakes.