Restaurants in Champaign

$12 for Two Groupons, Each Good for $10 at Noble Romans Take N' Bake Pizza ($20 Value)

Noble Romans Take N' Bake Pizza

West Lafayette

$10 $6

Take-and-bake pizzas in deep-dish, traditional, or wafer-thin cracker crusts; sides such as breadsticks and wings

$10 for $20 Worth of Pizza at Domino's Pizza

Domino's Pizza

Multiple Locations

$20 $10

Pie slingers craft freshly tossed dough into masterpizzas with toppings to suit every taste

$17 for $30 Worth of Irish Pub Fare at TomKelly’s Chophouse and Pub in New Lenox

TomKelly’s Chophouse and Pub

New Lenox

$30 $17

(36)

Irish pub boasts 14 plasma TVs, 15 craft beers on tap, and a menu of hearty edibles such as deep-fried, breaded tilapia

$24 for 2 16" One-Topping Thin Crust Pizzas and One 2-Liter Soda for Takeout at Rosati's Pizza ($38.77 Value)

Rosati's Pizza

Multiple Locations

$38.77 $24

Thin crust pies topped with pepperoni, bell peppers, mushrooms, bacon, black olives, hot giardiniera, jalapenos, and more

One or Three Groupons, Each Good for $20 Worth of American Pub Food at Mcbride’s On 52 (Up to Half Off)

McBride's on 52

Joliet

$20 $10

(11)

New Joliet location features a home-style selection of Angus burgers, wings in six different sauces, and other classic pub comfort foods

$5 for $10 Worth of Casual American Fare at Jody's Hot Dogs in Joliet

Jody's Hot Dogs

Joliet

$10 $5

(16)

Cooks prepare Chicago-style hot dogs, cheeseburgers, french fries, and a variety of sandwiches inside a casual ‘50s-inspired setting

Casual American Cuisine for Dinner or Lunch at Tin Roof (50% Off). Three Options Available.

Tin Roof

Joliet

$20 $11

Locally sourced ingredients shine in stand-outs such as blackened chicken with homemade chipotle ranch, mahi mahi tacos, and craft cocktails

Appetizers for 2, 4, 8, or 10 People at Tilted Kilt Pub & Eatery (Up to 50% Off)

Tilted Kilt Pub & Eatery

Joliet

$20 $11

Waitresses clad in mini kilts ferry burgers, Dublin-inspired stew & ice-cold Guinness to tables with views of HD sports games

Burger Meal and Beer Flights for Two or Four at 12 Handles Ale House (Up to 51% Off)

12 Handles Ale House

Crest Hill

$32.90 $17

Fully loaded 10-ounce burgers served on brioche buns wash down easy with sips from a flight of refreshing beer

Mediterranean and Indian Cuisine at Madi (Up to 50% Off). Five Options Available.

Madi

Crest Hill

$15 $8

Menu fuses Indian specialties such as chicken tikka with Mediterranean staples such as falafel pockets and minced beef kabobs

Cajun Cuisine at Vetavia's Cajun Cafe and Bar (Up to 50% Off). Three Options Available.

Vetavia's Cajun Cafe and Bar

Matteson

$30 $15

Southern favorites such as catfish nuggets, shrimp po-boys, jambalaya, and candied yams at a chandelier-clad spot that's open late

Select Local Merchants

In 1993, a few entrepreneurs transformed the basement of a Minneapolis apartment building into an Italian restaurant. It became the first Buca di Beppo. The owners of that inaugural location soon found themselves riding a wave of popularity and marinara sauce as they opened new restaurants across the nation. Today, the eatery occupies 99 locations nationwide, from downtown San Francisco to Times Square, New York.

At each location, chefs maintain the northern and southern Italian flavors that made the original so popular, adding only a few American twists. They also supply family-style servings, which help make Buca di Beppo a favorite place for families and friends to gather in large, hungry groups. The chefs bake up batches of Cheesy Bread Florentine, a colorful combo of spinach, roma tomatoes, and garlic sprinkled over Italian bread and sealed in place with fresh, melted cheeses. For entr?es, they prepare dishes with an eye toward quantity, both of portion and choice; they whip up Veal Parmigiana, Baked Ziti, and classic Italian-American staples like Ravioli and Lasagna. And in keeping with the convivial atmosphere, they also serve truly decadent desserts. Their Mt. Vesuvius Dark Chocolate Cake erupts with melted chocolate, and their Colossal Brownie Sundae towers with six scoops of ice cream and tiers of sundae trimmings.

2000 N Neil St.
Champaign,
IL
US

Property Location
With a stay at Holiday Inn Terre Haute in Terre Haute, you'll be minutes from Honey Creek Mall and close to Wabash Valley Fairgrounds. This hotel is within close proximity of Vigo County Public Library and Swope Art Museum.

Rooms
Make yourself at home in one of the 225 air-conditioned rooms featuring refrigerators and microwaves. Complimentary wireless Internet access is available to keep you connected. Conveniences include desks and complimentary newspapers, and housekeeping is provided daily.

Rec, Spa, Premium Amenities
Enjoy a range of recreational amenities, including an indoor pool, a spa tub, and a fitness facility. This hotel also features complimentary wireless Internet access and a pool table.

Dining
Grab a bite at one of the hotel's 2 restaurants, or stay in and take advantage of room service (during limited hours). At the end of the day, relax with your favorite drink at a bar/lounge.

Business, Other Amenities
Featured amenities include business services, complimentary newspapers in the lobby, and dry cleaning/laundry services. Planning an event in Terre Haute? This hotel has 5847 square feet (526 square meters) of space consisting of conference/meeting rooms and banquet facilities. Free self parking is available onsite.

3300 S US Highway 41
Terre Haute,
IN
US

Misty and Josh Barnett, owners of Three J's Pizza, named their pizza joint after their three kids, Jeremiah, Joslyn, and Josiah. The family-minded eatery serves everything from the 10-topping Jaegar pizza to pastas, meatball sandwiches, homemade breadsticks, and cinnamon sticks. The kitchen staff even encourages customers to submit their own creations, whether they're topping combinations for pizza or blueprints for meatball-made houses.

132 East Main Street
Hillsboro,
IN
US

As a student at Ball State University, Scott Wise spent many a night at Mugly's Pub & Eatery, a local dive known for its burgers and trio of draft beers. After some time away, Scott returned to his college town of Muncie only to discover that Mugly's was for sale. Rechristened Scotty's Brewhouse, the former dive now sports a handmade oak bar and old-fashioned gas-burning lanterns, not to mention more than 30 beers on tap.

Scotty's now has six locations throughout Indiana as well as sister pub, Thr3e Wise Men Brewing Co, and each has its own menu of brews, wines, cocktails, and alcohol-repellent sodas. Though the libations change, the food menu remains the same at each award-winning eatery. The brew houses' cooks pair beer-spiked marinara sauce with gourmet grilled-cheese sandwiches full of cheddar, mozzarella, and pepper jack, as well as crown half-pound burgers with peanut butter and jalape?os. Bison burgers are available on a low-calorie menu, and gluten-free options include chicken sandwiches smothered in thai peanut sauce. All venues welcome scores of families and kids, who feast on homemade pizzas, salads, and subs--especially on Sundays and Tuesday, when kids eat free with the purchase of adult entrees.

352 E State St
West Lafayette,
IN
US

The sun sets over the Chicago skyline, burnishing the tops of the edifices and casting their reflections on Lake Michigan. But instead of lounging on a boat in the water, guests are sitting in the bright blue dining room of AJ's Burgers & Beef, gazing at a mural of the city's downtown buildings. As natives of the Chicago suburbs, the owners wanted to bring big-city eats to this college town, for which they've earned several awards from local publications. To this end, Vienna beef hot dogs are piled high with bright green relish, yellow mustard, sport peppers, and celery salt, and italian beef sandwiches are soaked in au jus and topped with giardiniera for a more authentic Windy City meal than a grilled pair of Air Jordans. Signature plates include crispy seasoned waffle fries and an Angus-beef burger slathered in housemade garlic sauce.

124 S River Rd
West Lafayette,
IN
US

At School House of Chili, which is located on the campus of Purdue University, cooks simmer seven varieties of chili. Recipes range from the vegetarian chili, which contains black beans and sweet potatoes, to the Tailgate chili, which contains brisket, ground turkey, and bacon. The restaurant's build-your-own chili bowl concept allows diners to choose a base—rice, mac ’n’ cheese, and Fritos are a few options—before adding on a choice of chili and toppings such as sour cream or habanero peppers. Chili dogs, nachos, and sandwiches round out the menu, and sips of beer wash it all down.

102 N Chauncey Ave
West Lafayette,
IN
US