Japanese Restaurants in Mineral Springs

$30 for $40 Worth of Sushi and Japanese Food at Red Ginger

Red Ginger

Uptown

$40 $30

(9)

Japanese steakhouse with classic hibachi entrees, like filet mignon, and specialty sushi, with ingredients such as BBQ eel

Sushi and Hibachi-Style Japanese Cuisine at Fujimi Sushi and Japanese Steak House (Up to 44% Off)

Fujimi Sushi and Japanese Steak House

Matthews

$25 $14

Chefs sear filet mignon and lobster tails on a hibachi grill and roll sushi with fatty tuna, salmon, and scallops

$22 for $40 Worth of Japanese Lunch or Dinner for Two at Osaka Japanese Cuisine and Sushi Bar

Osaka Japanese Cuisine and Sushi Bar

Matthews

$40 $22

(26)

Pairs share inventive rolls crafted to be as delicious as they are artfully displayed, drizzled in savory sauces or fried in crisp tempura

Sushi and Japanese Hibachi Cuisine for Dine-In or Takeout at Kobe Hero Japanese Steak and Sushi Bar (44% Off)

Kobe Hero Japanese Steak and Sushi Bar

Cornelius

$25 $14

Teppan chefs cook seafood, meat, and veggies on 16 hibachi grills, while a large sushi bar offers up sushi

Hibachi and Sushi at Tsuki House Japanese Steak House and Sushi Bar (Up to 50% Off). Two Options Available.

Tsuki House Japanese Steak House and Sushi Bar

Whiteoak

$30 $15

(12)

Specialty sushi rolls come wrapped in seaweed, cucumber, and soybean paper; Japanese entrees include seafood teriyaki and chicken katsu

$13 for $20 Worth of Japanese Food at Sake Express

Sake Express

Mount Holly

$20 $13

(16)

Sushi plus classic Japanese hibachi options, including chicken, steak, vegetables, and a wealth of seafood cooked on a flat-top grill

$13 for $20 Worth of Japanese Food at Sake Express

Sake Express

San Carlos

$20 $13

(16)

Sushi plus classic Japanese hibachi options, including chicken, steak, vegetables, and a wealth of seafood cooked on a flat-top grill

Japanese Cuisine for Two or Four at TK Sushi (Half Off)

TK Sushi

Mooresville

$20 $10

Friendly staff serves sushi and other Japanese cuisine including hibachi steak entrees and spicy shrimp

Sushi and Japanese Cuisine at Tokyo Japanese Seafood & Steakhouse (Half Off). Two Options Available.

Tokyo Japanese Seafood & Steakhouse

Mooresville

$40 $20

(10)

Hibachi steaks, tokyo shrimp kabobs, and sushi rolls fashioned from fresh seafood and vegetables

Hibachi or Sushi Meal for Two or Four at Kyjo’s Japanese, Thai, and Sushi Bar (Up to 75% Off)

Kyjo’s Japanese, Thai and Sushi Bar

Troutman

$23 $13

Chicken and steak sizzle on hibachis as chefs roll sushi and mix multicolored curries with meat and bamboo strips

Two Entrees and One Sushi Roll, or $11 for $20 Worth of Japanese Food at Katana Japanese Fusion

Katana Japanese Fusion

Salisbury

$38 $17

Sushi chefs build traditional and specialty rolls using fresh ingredients; combo plates include paired proteins

$10 for $20 Worth of Hibachi or Sushi at Kimono Japanese Restaurant

Kimono Japanese Restaurant

Salisbury

$20 $10

Chefs create specialty sushi rolls and hibachi meals of seafood or chicken paired with veggies and rice

$22 for Japanese Dinner or Lunch for Two or More at Osaka Japanese Cuisine and Sushi Bar ($40 Value)

Osaka Japanese Cuisine and Sushi Bar

Winston-Salem

$40 $22

At the bar, sushi specialists expertly slice fresh fish and vegetables, and from the kitchen tempura and teriyaki favorites emerge

$15 for $30 Worth of Asian Dinner Cuisine at Bon Thai & Sushi

Bon Thai & Sushi

Greenville

$30 $15

(51)

Seafood, beef, and chicken with thai basil and curry sauces pair with delicate sushi rolls beneath abstract wall paintings and potted palms

Select Local Merchants

The Nakato family first opened its eponymous restaurant in Charlotte in 1976, the year mankind discovered fish. Today, their team of seasoned hibachi chefs span three locations, where they prepare entrees of filet mignon, chicken, and veggies with tofu in a showy teppanyaki style atop tableside grills. Each entree arrives with an array of sides, ranging from onion soup to noodles and rice. Behind their own counters, sushi chefs coil rolls filled with smelt roe and spicy aioli and slice tender pieces of tuna and salmon sashimi.

8601 University Exec Park Dr
Charlotte,
NC
US

For more than 20 years, Thai Taste has been tickling tummies with a menu featuring the fresh ingredients and exotic spices of the Far East.

2025 E Arbors Dr
Charlotte,
NC
US

Through the wide entrance of Onoki Sushi Bar, visitors are greeted into the dining room's bright colors and clean lines that allow the food to take the spotlight. Servers present menus that feature traditional rolls and specialty rolls such as the Dazed & Confused that's lined with shrimp tempura and topped with tuna, salmon, and a yellowtail bandana. During lunch, stop in for a nine-piece chef's choice sashimi lunch or another special combination and refresh with a glass of the house beer.

101 South Tryon Street
Charlotte,
NC
US

Inside Room 112, a self-described "modern Asian cuisine and sushi lounge," a wall of wooden alcoves imposes right angles on flickering candlelight, echoing the clean lines of modernist Japanese lanterns and cube-shaped red stools. This harmonious aesthetic extends to the menu of traditional Japanese and Chinese cuisine: chefs adorn thinly sliced beef with a single tropical flower, for instance, and arrange sautéed shrimp inside a delicate lettuce-leaf cup. Sushi is the restaurant’s specialty, though; chefs roll up more than 30 varieties of maki, which showcase ingredients such as soft-shell crab, yellowtail, and spicy salmon.

112 South Tryon Street
Charlotte,
NC
US

The kitchen staff at Hibachi Buffet Sushi & Grill knows that its patrons also eat with their eyes. With this in mind, they put attention to detail in the artful plating and garnishing of the sushi, sashimi, grilled seafood, and veggies that grace the lunch and dinner buffets. Each colorful spread includes more than 100 options, such as fresh oysters and crab legs, for loading up plates.

3657 E Independence Blvd
Charlotte,
NC
US

In 2012, Enso Asian Bistro & Sushi Bar won two OpenTable Diner's Choice awards for its chic decor and the vibrant mood set by DJs spinning modern electronic music. Chefs sate crowds with creative pan-Asian cuisine such as Asian yellowtail ceviche with wonton chips, sushi rolls that pair blue crab with sliced strawberries or microgreens, and entrees of seared Chilean sea bass served with dollops of edamame mashed potatoes. Bartenders mix top-shelf cocktails at a glittering bar lined with black pebbles.

210 E Trade St
Charlotte,
NC
US