Bars in Chicago Heights

Hookah and Soft Drinks or BYOB Fees for One or Two at Rotana Cafe (Up to 52% Off)

Rotana Cafe

Chicago

$19.83 $11

On weeknights, groups can enjoy their hookah with house soft drinks or they can bring wine or drinks from home on Saturdays

$16 for Premium Beer Flights and Michelin Bib Gourmand-Rated Bar Snacks for Two at Paramount Room ($32 Value)

Paramount Room

Central Chicago

$32 $16

(413)

Rotating list of craft beers and Belgian ales pairs with gourmet nosh like tempura green beans or pork belly sticks with maple mustard sauce

Burgers, Pub Food, and Drinks for Two or Four at Lincoln Avenue Social (50% Off)

Lincoln Avenue Social

Chicago

$30 $15

The pub menu features classic sandwiches, Tex-Mex plates, and Burgers topped with beef chili and mac and cheese

$10 for $20 Worth of Drinks at Glascott’s Saloon

Glascott's Saloon

Lincoln Park

$20 $10

(64)

Bellied up to a wooden bar at an authentic speakeasy, guests sip on a selection of 18 draft beers, imported brews, and glasses of wine

Craft Beer Flight and Appetizers for Two, Four, or Six at Chalk (Up to 46% Off)

Chalk

Forest Park

$30 $17

(9)

Craft beer from local breweries such as Revolution and Lagunitas; fries, chicken tenders, and stout beer battered onion rings

$13 for One Hour of Pool and $15 Toward Drinks and Snacks at Elite Cafe & Billiards ($25 Value)

Elite Cafe & Billiards

Melrose Park

$25 $13

Retro pool hall gives players plenty of space to maneuver around its 17 billiards tables

$15 for $30 Worth of Tropical Appetizers and Drinks at Hala Kahiki

Hala Kahiki

River Grove

$30 $15

(230)

Tropical cocktails named for Pelé and coral reefs poured in Polynesian-themed bar opened in 1963

Select Local Merchants

An oversize photograph of a rhinoceros hangs on one of the walls at White Rhino Bar & Grill, serenely surveying a kingdom accented by natural stone and brightened by the glow of 21 flat-screen televisions. With the noble beast’s blessing, diners can tear into savory American food ranging from griddled steaks and slow-cooked ribs to pizzas layered with andouille sausage, shrimp, and gouda. Bartenders mix cocktails, host wine tastings, and serve more than 110 beers, and DJs spin music that often leads to nighttime dancing and spontaneous daytime jazzercise sessions.

101 Joliet St
Dyer,
IN
US

Bravo hits the road with reality-television powerhouses, delivering an interactive Real Housewives gathering at the Horseshoe Casino’s spacious venue. Four Real Housewives from four cities—Sonja from New York City, Gretchen from Orange County, Kathy from New Jersey, and Phaedra from Atlanta—discuss their most talked about on-screen moments, answer audience questions, and share cast secrets, such as pressing gossip and gym-locker combinations. Orchestra seats place reality-television junkies in the middle of the venue and the VIP-ticket seats guests in the first 10 rows. In addition to up-close viewing, the VIP ticket includes an exclusive reception hosted by The Real Housewives with cocktails and hors d’oeuvres, a separate red-carpet entrance to the venue, and a limited-edition tour laminate with matching lanyard. Attendees must be over 21 or a master of fake mustaches to participate in the Red Carpet package.

777 Casino Center Dr
Hammond,
IN
US

Red Lobster, Wicker Park’s Mirai Sushi, and Lincoln Park punk bar Delilah’s are three seemingly disparate venues. However, they have something in common—all three have hired graduates of American Professional Bartending Schools of Illinois to mix their drinks and man their bars. The schools have been landing graduates at notable Chicago establishments for more than 60 years, but their connection with alums doesn’t end with their first gig. Graduates receive lifetime, personalized job-placement assistance and can call the school’s career hotline 24 hours a day to find out about job openings or trade meatloaf recipes.

The schools' focus on employment also shows in their bartending classes, which are modeled after on-the-job training and led by teachers with an average of more than 20 years of industry experience. Taught at bars complete with realistic faux liquor, the sessions cover topics from mixology to presentation and etiquette.

3250 Harlem Ave
Riverside,
IL
US

Inspired by small craft spirit creators of yore, Derrick Mancini founded Quincy Street Distillery as a way to celebrate traditional, and create new, American spirits. Today, Mancini and distiller, Danny Maguire, oversee a small crew that crafts and bottles 12 artisanal, small-batch spirits including a mead-based dry honey spirit, a railroad gin, a colonial-style single malt rye, and a young bourbon whiskey that's too young to drink itself. Take a tour of the distillery to bring the full story of these libations into focus. Distillery tours detail every step of the grain-to-whiskey production, including fermentation, distillation, cutting, barreling, and bottling. Conclude with a tasting in the Speakeasy cocktail bar that includes a brief history lesson about many of the spirit brands, and after where patrons can purchase classic and original cocktails or pick up bottles at the retail shop. You can also reach the distillery by train on the Burlington Metra line just a block from the Riverside station.

39 E Quincy St.
Riverside,
IL
US

Every Monday night, The Blarney Stone opens its doors to a very special group of people—the geeks. Their weekly hosted trivia night, lovingly called "Geeks Who Drink," allows eggheads and trivia buffs of all walks of life to come together and test their wits as they feast on Irish classics such as the shepherd’s pie and halibut and chips. Meanwhile, cozied up to the bar or tucked behind a table, those who hide their geekiness under a bushel basket can mutter the answers under their breath while nursing an expertly poured pint of Guinness or tearing into one of the pub’s many flavorful burgers. In addition to the trivia night, patrons can satisfy their need for competition with NFL broadcasts and an accompanying football breakfast, a big-screen hookup to a Nintendo Wii, and paired pool tables and dart boards.

15400 Cicero Ave
Oak Forest,
IL
US

Sisters Carey Williams and Lisa Marcotte bartended their way through college at the University of Illinois, but their love of the restaurant world didn’t go away after graduation. Carey followed up with culinary school and spent a stint as a caterer before joining Lisa to open Marcotte's Bar & Grill. Now she runs the kitchen, crafting a menu of bar food that ranges from buffalo wings and chicken-salad sandwiches to certified Black Angus burgers and thin-crust pizzas. In addition to the delicious food, the two sisters also entice guests with their family-friendly pub space’s amenities, which include free WiFi, patio seating in warmer months, and weekly events such as bingo, karaoke, and trivia night.

15501 Cicero Ave
Oak Forest,
IL
US

Chicago Heights Scene