Catering in Chicago Ridge


Select Local Merchants

Indulge in the selection of tasty treats at Corner Bakery Cafe — this bakery is not one to pass up. Grab the kids when you head to Corner Bakery Cafe — its family-oriented menu and ambience all perfect for the whole clan. Free wifi is on hand here as well. Corner Bakery Cafe's outdoor seating is available during the warmer months. Show up in sneakers or a suit at Corner Bakery Cafe, where dining in comfort is of utmost importance. If you're strapped for time, take out food from Corner Bakery Cafe. Catering services are also available. Free parking is available in the adjacent lot. You can load up on the snacks and treats at Corner Bakery Cafe since prices are so low.
9621 S Cicero Ave
Oak Lawn,
IL
US
The dedicated butchers at Prime Choice Market have plied their meaty trade for over 20 years, coaxing delectable primal cuts and slices from top-quality meats. Mouthwatering new york strip steaks ($21.99/lb.) lounge in an edible aura of East Coast swank, and tasty baby back ribs ($6.99/lb.) regale diners with non-nonsense deliciousness. A palatable selection of Boar’s Head deli meats resides behind the old-school display counter, proffering tasty cuts of Ovengold turkey breast ($9.99/lb.) and savory slivers of deluxe ham ($9.49/lb.) for scarf-worthy sandwiches or bookmarks.
12701 S Ridgeland Ave
Palos Heights,
IL
US
Papa's Fresh Foods serenades sweet cravings with a plethora of freshly ovened cupcakes. Like a Chia Pet on its first birthday, single servings of cakey bliss wear slatherings of homemade frosting, from the chocolate overload⎯a chocolate butter cake topped with rich chocolate butter cream and shavings⎯to the tangy key lime, decked out in a tasteful chapeau of cream-cheese frosting. In addition to classic flavors, a variety of less-common fluff fills Papa's cupcakes, breaking tradition in a more edible way than letting the baby carve the Thanksgiving turkey. The peanut-butter butter cream, jelly, and fresh-ground nuts of the peanut-butter-and-jelly cupcake provides a sweet upgrade to the lunch-pail standby, and chocolate ganache outfits the frosting-filled Hostess with the mostess.
12207 S Harlem Ave
Palos Heights,
IL
US
Island Sports Bar and Grill maintains the balance between good food and good fun, serving up hearty bar food to complement a full schedule of social events. The kitchen crew grills beef, turkey, and veggie burgers to order, and tops Vienna hot dogs with all the Chicago fixings. Meanwhile, customers strut their stuff during Monday-night line dancing and karaoke, learn stepping lessons on Tuesday, listen to a live band on Wednesday, cut loose at ladies night on Thursday, or slap their knees in jubilant joy or subtle spasm during the Friday-night comedy hour. The middle of the week brings a host of events.
13414 Olde Western Ave.
Blue Island,
IL
US
Chow down on ribs, slaw and more at Patio Restaurants, a down-home barbecue joint in Orland Park. Health-crazed eaters may have to stick with water, though, as Patio Restaurants offers delicious grub that s far as can be from low-fat fare. Drinks all around! Pair your dinner with a beverage from Patio Restaurants' full bar. Parents appreciate Patio Restaurants' kid-friendly attitude, and little ones are often seen dining out with the adults. Patio tables and chairs are ready for Patio Restaurants diners who prefer their meals al fresco. Bring your laptop here and tap into the complimentary wifi. Tables at Patio Restaurants are available first-come, first-served, so be sure to show up a bit earlier on busy weekends. Folks tend to dress down at Patio Restaurants, so keep comfort in mind when heading to the restaurant. Dining out isn't your only option here — pickup is available, too. Looking for something delicious to serve at your next party? Patio Restaurants also offers catering. Don't waste time or money searching for a parking space — pull into the lot next door at no extra charge. The menu at Patio Restaurants is reasonably priced, with most items costing less than $30.
7830 W 159th St
Orland Park,
IL
US
As a high-school student working at a local pizzeria, John Schnatter often pondered how he would do things differently if he owned such a business himself. After graduating from college in 1983, he got his chance, knocking down the broom closet in his father’s tavern to create his own pizza-delivery business. Since then Papa John’s has grown to 3,500 restaurants in 50 states and 29 countries. At each location, cooks cover the signature hand-tossed crusts, made with high-protein flour and clear, filtered water, with tomato sauce from vine-ripened California tomatoes, then pile on locally sourced ingredients such as green peppers and onions. The emphasis on fresh ingredients extends to the 100% mozzarella cheese, beef, and pork, which are never artificially inflated with fillers or undeserved compliments. In addition to delivering pizzas, Papa John’s reaches out to the community with charity involvement, including partnering with the Boy Scouts of America and Junior Achievement to teach US students about entrepreneurship and the best method of capturing a wild roma tomato.
864 75th St
Willowbrook,
IL
US