As garage door specialists, the crew at Beverly Garage Doors leverages more than 25 years of carpentry experience. They got their start as a garage door repair-and-installation enterprise in 1991, extending their expertise from the hardware of the door itself to the garage door opener. They handle just about any job related to most makes and models of garage doors and opener systems, from repairing wiring on old entry systems to removing pots of boiling oil from atop medieval gates.
Fuller’s attends to the needs of grimy cars and their fresh-scrubbed owners with a wide range of cleaning, detailing, and maintenance services. Four-wheeled recipients of the full-service wash receive interior vacuuming, window cleaning, and towel-drying of the exterior to ensure each car shines as brightly as the day it emerged from its cocoon. Like throwing hot coffee on a coworker, changing your engine’s oil refreshes it and prepares it for a day of hard work, and a tire rotation entertains road donuts with a game of musical chairs in which everyone ends up a winner. With an ultimate protection detail package Fuller’s practiced staff will thoroughly shampoo interiors; bathe and cleanse exteriors with a soft cloth; wax surfaces and restore paint vibrancy; polish and eliminate every offending mote; and sing carols to revive your car’s holiday spirit. For all services, additional charges may apply for trucks, minivans, SUVs, and SUV-sized hamster wheels.
Straightline Landscaping & Lawn Maintenance, Ltd. designs and maintains lawns for both homes and businesses. The company’s uniformed technicians clip lawns in weekly sessions, perform spring and fall cleanups, and stave off weeds, crabgrass, fungi, and people who gargle with soil. The company is a member of both the Illinois Landscape Contractors Association and PLANET, an international network of environmentally responsible landscapers.
Andersonville Kitchen & Bath's cabinetry craftsmen bedeck domestic living spaces with an array of handcrafted and customized sturdy wooden stuff keepers. Helpful and talented woodworkers will take on jobs both large and small, from adding one cabinet to your existing kitchen to fully outfitting a newly built ark galley. Carrying the latest brands from Merillat, Kraftmaid, and Silestone, Andersonville Kitchen & Bath ushers clients through all the stages of cabinetry conception, from an initial consultation and cabinet selection to project management and installation. While prices vary for each job, Groupon holders can use this $500 value to add one or two customized kitchen cabinets, primp up a powder room with a bathroom vanity cabinet, or make a dent in the renovation of a whole kitchen-cabinetry set. Open six days a week, Andersonville Kitchen & Bath also offers free design services and welcomes customers to stop by with sketches, dimensions, or condiment finger paintings of their existing space, from which its designers can plan.
For the designer Marisa Gora of Kemora Landscape Designs, it's not enough for a garden or yard to be beautiful. It must also be functional, and it has to work with the natural environment it borders. It's no question that she holds her work to a high standard. But it's the way she surpasses even those standards that has earned her company awards from Angie's List, the Flower and Garden Show (which applauded Kemora's work on the American Girl Garden), and the Illinois Landscape Contractors Association.
Her business's mission to give beauty and function equal importance might have something to do with Marisa's background: she was pre-med at the University of Chicago when she decided to switch careers. Her love of drawing and previous work in landscape maintenance for the Wilmette Park District sparked the inspiration that eventually drew her to landscape design. After graduating and working in the industry, she founded Kemora, and today gives life to homeowners' design dreams.
As Leo’s signature dish, calamari pops up many times throughout the restaurant's menu: as a golden-fried appetizer, entangled in seafood pasta with clams and mussels, or paired with shrimp under a covering of marinara sauce. Squid is not the only specialty, however. A large part of the menu is devoted to Sicilian- and Neapolitan-style pizzas. One popular version is the Grandma's pizza (focaccia di nonna) with crushed san marzano tomatoes, fresh garlic, tuscan olive oil, and housemade mozzarella. To expand on the Mediterranean theme, the kitchen also cooks a few Greek dishes, including pork souvlaki and Greek-style pasta, which is just noodles shaped like busts of Aristotle.