Sushi in Rogers Park

38% Off Japanese Dinner at Agami

Agami Sushi & Grill

Uptown

$40 $25

Specialty sushi rolls and sashimi, Agami style ramen, and entrees such as chilean sea bass and chicken teriyaki

50% Off Asian Fusion Cuisine at OH Fusion

OH Fusion

Lakeview

$40 $20

(182)

Fresh, artfully wrapped sushi & made-to-order noodle & rice dishes served in monochromatic dining room

49% Off Sushi and Asian Cuisine at Kitchenette

Kitchenette Restaurant

Lakeview

$35 $18

Specialty maki and sushi dinners anchor a menu of Thai and Japanese dishes

50% Off at Jaiyen Sushi & Noodle

Jaiyen Sushi n Noodle

Chicago

$30 $15

(270)

Thai and Japanese entrees share a single menu at the Asian eatery, which serves sushi, curries, and noodle dishes

Up to 47% Off Three Course Sushi Dinner at Diva Restaurant

Diva Restaurant

Lakeview

$51 $27

(112)

Late-night BYOB spot open until 4 a.m. offers traditional and innovative sushi rolls and Thai dishes

Ukai – Up to 47% Off Sushi and Japanese Food

Ukai

Lakeview

$30 $16

(243)

Maki rolls themed after Chicago sports teams appear alongside entrees such as pork ramen, salmon teriyaki, and udon noodle soup

45% Off Asian Cuisine at Emperor Cuisine

Emperor Cuisine

Lakeview

$20 $11

(80)

Separate menus denote regional cuisines, including Japanese sushi offerings and Thai curries

Half Off Japanese Fusion Cuisine at Yuki Hana

Yuki Hana

Lakeview

$30 $15

(147)

BYOB establishment serves sushi with variety of flavors and fruit rolls and Korean barbecue dishes

44% Off Sushi at Sakura Teppanyaki and Sushi

Sakura Teppanyaki & Sushi

Lakeview

$45 $25

(235)

Chefs chop, sear, and sizzle scallops and filet mignon at tabletop grills for teppanyaki feasts or wrap sushi rolls at an art-deco bar

Up to 51% Off Japanese Cuisine at Kyoto Sushi Restaurant

Kyoto Sushi Restaurant

Lincoln Park

$45 $22

(382)

Authentic Japanese cuisine and made-to-order sushi at BYOB restaurant

Up to Half Off Sushi at Rock Wrap & Roll

Rock Wrap & Roll

DePaul

$20 $11

Creative maki such as the Latin roll with super white tuna and hot sauce rolled inside-out with red tobiko, are accompanied by Thai entrees

44% Off a Three-Course Dinner at Koko Sushi Bar

Koko Sushi Bar

Logan Square

$98.75 $55

(150)

Inventive plates of maki and Japanese entrees served in a lantern-lit, modern sushi lounge

50% Off at Blue Fin Sushi Bar

Blue Fin Sushi Bar

Wicker Park

$40 $20

(214)

Sushi chefs craft 26 specialty rolls, sushi-dinner combinations, and sashimi morsels that artistically decorate plates

Nori – Up to 51% Off Sushi

Nori

Wicker Park

$45 $22

(281)

Chefs wrap maki rolls and stir-fry noodles at the Bucktown/Wicker Park outpost of this BYOB sushi bar

Half Off at Zoku Sushi & Asian Contemporary Cuisine

Zoku Sushi & Asian Contemporary Cuisine

Logan Square

$40 $20

(55)

BYOB eatery serves maki, sushi, sashimi and cooked entrées that cull inspiration from all corners of Asia

20% Off Japanese and Thai Cuisine at Kin Sushi

Kin Sushi

Northwest Side

$40 $32

Inventive sushi rolls, classic Thai dishes, stylish decor, and BYOB at the edge of Wicker Park

45% Off at Rakki Kyu Sushi

Rakki Kyu Sushi

Northwest Side

$40 $22

(220)

This intimate BYOB eatery features more than 40 signature maki creations, along with sashimi, teriyaki meats, and sides like pork buns

50% Off at EJ Sushi

EJ Sushi

Chicago

$50 $25

(12)

Rolls include the Green Turtle, made with salmon and mango, and the Fire Cracker, made with homemade spicy crunch mix and spicy tuna; BYOB

Up to 50% Off Sushi and Japanese Cuisine at Bistro Sake

Bistro Sake

River Forest

$20 $10

Specialty rolls artfully layered with fresh salmon, avocado, and cilantro, tempura shrimp and cream cheese, and black tobiko in crispy rice

47% Off at Sushi Thaime

Sushi Thaime

Sushi Thaime

$30 $16

Sushi rolls with fresh yellowtail, eel, or salmon; marinated Korean-beef short ribs charbroiled to perfection

38% Off at Naomi Sushi

Naomi Sushi

Prospect Heights

$40 $25

Sushi chef uses fresh ingredients to create Godzilla, Wild dragon, Volcano, and more specialty rolls.

Up to 50% Off Thai and Pan-Asian Food at Oishii Thai

Oishii Thai

Buffalo Grove

$25 $13

(51)

Eatery uses only fresh herbs, such as cilantro, lemon grass, and Thai basil for classic curries and sushi rolls that pack a punch

Half Off at Dao Sushi and Thai Restaurant

Dao Sushi and Thai Restaurant

Oakbrook Terrace

$30 $15

(45)

Specialty sushi rolls and sake arrive at tables amid chic decor of hanging pendant lights and a Buddha motif

50% Off at Dao Hibachi Restaurant

Dao Hibachi Restaurant

Burr Ridge

$30 $15

(50)

Hibachi entrees sizzle on grills among boxy lanterns, sleek booths, and walls decorated with Japanese text

48% Off Sushi and Japanese Cuisine at Sushi-Ai

Sushi-Ai

Palatine

$40 $21

Wide selection of fresh maki, specialty combinations, and Japanese entrées such as seared tuna or spicy tofu steak

Half Off Pan-Asian Cuisine at Asian Pearl

Asian Pearl

Glen Ellyn

$30 $15

(24)

Chinese, Japanese, and Thai dishes served in modern dining room with Asian decor influences

Up to 45% Off Japanese Cuisine at Sushi Bar

Sushi Bar

Bloomingdale

$20 $11

(75)

Rolls filled with creamy avocado and salmon, teriyaki combos with deep-fried pork, and plates of ginger-sauteed squid

Select Local Merchants

A hearty American, festive Italian, tourist tolerant, family owned, neighborhood restaurant with nocturnal kitchens and divine delivered dining that’s been nourishing Chicagoans with good food and real hospitality since 1950.

6935 N Sheridan Rd
Chicago,
IL
US

Square wooden latticework⎯a hallmark of traditional Japanese architecture⎯ scales the exposed-brick walls and crisscrosses the ceiling of Hello Sushi Bar's modernly appointed dining room. The menu proposes an eclectic selection of pan-Asian dishes as elegantly fused as its interior design, featuring Indian curries, Thai noodle dishes, and savory sushi rolls with both raw and cooked ingredients. The restaurant invites customers to bring their own beverages, thereby constructing an invisible drinks menu sure to include everyone's favorite beer or glögg.

1553 W Devon Ave
Chicago,
IL
US

“Food can’t lie. If I tell you it’s good, but you taste it and it’s not good, it won’t be good,” says Nori’s owner. “If you make good food, it’s always successful.” This simple philosophy has led the owner and his staff to curate a creative menu of sushi, maki, and dinner platters. Inside, an open-air sushi bar offers glimpses of the chefs hand-rolling each selection, lavishing diners with a more entertaining culinary show than an all-snowcone production of The Iceman Cometh as they savor a variety of hot tea blends or sip on their own BYOB imbibables.

1235 W Devon Ave
Chicago,
IL
US

“Food can’t lie. If I tell you it’s good, but you taste it and it’s not good, it won’t be good,” says Nori’s owner Tom Kammaty. “If you make good food, it’s always successful.” This simple philosophy has led Tom and his staff—including his brother Tony and Head Chef Yo Yothin, who hails from Thailand—to curate a creative menu of sushi, maki, and dinner platters. Inside, an open-air sushi bar offers glimpses of the chefs hand-rolling each selection, lavishing diners with a more entertaining culinary show than an all-snowcone production of The Iceman Cometh as they savor a variety of hot tea blends or sip on their own BYOB imbibables.

1235 W Devon Ave
Chicago,
IL
US

Inside Tiztal Cafe, sunny yellow walls match the eggs that star in the restaurant's heaping plates of breakfast and brunch fare. Diners sidle up to white-linen tables or the long bar to dig into the chefs' take on Mexican morning meals: omelets stuffed with spicy chorizo, crisp waffles topped with pecans, and the signature chilaquiles that helped earn them a feature on Chicago's Best in 2011. Diners would be wise to pair their meals with the eatery's infamous oatmeal shake—says Serious Eats blogger Lindsey Becker, "This shake has something of a cult following…and after trying this glorious mashup of vanilla ice cream shake and oatmeal, you can count me in as a member."

5553 N Clark St
Chicago,
IL
US

Shinobu Japanese Restaurant sates desires for elegant edibles with a menu of sophisticated flavors, artfully plated. Anchor incisors into the freshest of the deep blue with a medley of masterful maki rolls such as the midori, featuring a mélange of yellowtail, cucumber, avocado, wasabi tobiko, tempura crumb, and wasabi mayo ($10), or the signature shinobu, where shrimp tempura, unagi, cream cheese, and tempura crumb huddle under an umbrella of ebi, scallop, wasabi mayo, and wasabi tobiko ($14). Raw superstars, such as the shiro magura sashimi (two pieces for $5), quell rumbling tummies and prevent abdominal earthquakes, and an entourage of entrees, including the grilled-chicken teriyaki ($10), or the grilled-mackerel saba shioyaki ($12), boast flame cooked tastes and jazzy nicknames, such as "Blaze" and "Sea Hampster." Shinobu Japanese Restaurant is BYOB, so patrons can provide arid palates with their choice of pocketed alcoholic beverages, or choose from available Japanese drinks such as mango or honeydew bubble tea ($4).

1131 W Bryn Mawr Ave
Chicago,
IL
US

Rogers Park Scene