Groceries & Markets in Chillum

Up to 54% Off at Krispy Kreme

Krispy Kreme

Multiple Locations

$16.98 $8.50

Hot and fresh Original Glazed or assorted doughnuts from iconic doughnut shop

49% Off at Potomac Wines and Spirits

Potomac Wines and Spirits

Georgetown

$107.88 $55

A medium-bodied red that combines fruity notes with hints of Mediterranean herbs and a blend of tempranillo and merlot

51% Off Tempranillo Blends at Sheffield Wine & Liquors Shoppe

Sheffield Wine & Liquors Shoppe

Chevy Chase

$120 $59

One dozen bottles of tempranillo blends come imported from Spain

51% Off Spanish Red Wine

Imperial Liquors

Dupont Circle

$180 $89

Boutique liquor shop packs six bottles of a Spanish red with a 90+ score from Wine Advocate that has notes of woodsmoke, spice, and cherry

$8 at The Spice & Tea Exchange of Georgetown

The Spice & Tea Exchange of Georgetown

Georgetown

$16 $8

(35)

Cooking apothecary houses shelves of gourmet spices, cooking herbs, naturally flavored salts, infused sugars, and loose-leaf teas

60% Off 12-Month Meal-Plan Subscription

Make 5 Dinners in One Hour

Online Deal

$72 $29

Monthly timesaving meal plans show clients how to do five days' worth of cooking in about an hour; feeds 4–6 people

52% Off Six-Bottle Wine Assortment

Schneider's of Capitol Hill

Capitol Hill

$144.94 $69

Six 750ml bottles of specially selected wines, including an unwooded Australian chardonnay and other wines from France, Spain, and Italy

Up to 50% Off at Maggio Olive Oil Co.

Maggio Olive Oil Co.

Hanover

$20 $11

Award-winning, USDA-certified-organic, GMO-free, and California Olive Oil Council–certified oils that are on tap and ready to be sampled

Up to 52% Off at Circus Ice Cream

Circus Ice Cream

Waldorf

$25 $12

Enliven parties with ice cream bars, popsicles, candy, and ice cream cart rentals

Select Local Merchants

The staff at Shaul's Kosher dual-purpose market cooks up ready-made meals for tasty takeout and stocks shelves with an extensive selection of Israeli groceries. Quiet echoing pantries with stockpiles of kosher comestibles, with foods from brands such as Strauss, Elite, and Osem, including Bamba, the peanut-flavored staple of snack-seeking children ($0.99). Osem's wheat and sesame crackers ($1.99 each) get blanketed with Tnuva cheeses ($5.49 and up), spreadable white cheeses with calcium additives that get bodies one step closer to a fully internalized periodic table. Avoid cumbersome kitchens and still serve a Shabbat-approved spread with meaty morsels from the takeout counter, including rotisserie chicken ($11.95), homemade corned-beef sandwiches ($8.50) or sweet-and-sour meatballs ($8.99/lb.), whose dichotomous flavor surprises taste buds more than a molar-incisor dance-off.

1319 Lamberton Dr
Silver Spring,
MD
US

Skewers delights diners with a vast menu of Mediterranean eats, ranging from hummus and kebabs to sandwiches and combination platters, all served in a sleek and colorful environment. Kick off comestible jaunts or public-access cooking shows with starters such as hummus with ground lamb and pine nuts ($8), or orders of smooth, oven-roasted baba gannouj ($6.50). Namesake kebab salads range from tender lamb ($12) to grilled and skewered seasonal veggies ($8.50), both sidling up to tables with posses of kalamata olives, tomatoes, cucumber, raisins, pita croutons, and sides of lemon-dijon dressing. Vegetarian saffron fettuccine ($12.50) satisfies the meat-free, and curry gulf shrimp tossed with penne pasta, roasted red peppers, fresh tomatoes and pineapple induces false memories of timeshares in Atlantis.

1633 P St NW
Washington,
DC
US

Eastern Market Tango introduces locals to the art of tango with group dance parties and lessons conducted by a pair of in-house instructors. Jake Spatz combines his love for dance and DJ'ing in his nightly activities at Eastern Market, and Maximilliano Gluzman brings the skills he learned studying tango with renowned Argentine dancers and teaching at La Academia in Buenos Aires. Their tango lessons focus on correct posture, leading, and following to help couples communicate through body language and respectfully traverse the dance floor. They also work on improvisation, to help couples find enjoyable ways to dance together in crowded clubs or ATM vestibules where space may be limited.

During milongas—dynamic tango dance parties—advanced and beginning students strut their sultry skills on the dance floor until the wee hours. Three-tiered plates of fresh fruit and dark chocolate beckon resting dancers, as pairs work their way across the studio’s spacious hardwood floors.

225 7th St
Washington,
DC
US

At Berkshire Family Dental, dentist Hassan Chehayeb combines an approachable chairside manner with the latest technology to prioritize client comfort and convenience as he tends to their teeth. Clients relax and sip coffee in the reception area before seeing Dr. Chehayeb, who has completed extensive training through the renowned Las Vegas Institute for Advanced Dental Studies. He specializes in dental implants and periodontics, and keeps patients entertained with virtual-reality goggles that play DVD movies. During procedures such as crowns, veneers, and inlays, he uses the highly precise CEREC machine. This technology creates restorations in about an hour—instead of over the course of multiple visits—allowing patients to quickly reassume their normal eating habits without having to first smash every meal with a sledgehammer.

4201 Massachusetts Ave NW
Washington,
DC
US

Khepra Anu, the self-proclaimed “coconut king” and chef at Khepra's Raw Food Juice Bar, slips busily among hillocks of fruits, nuts, and veggies. He expounds on the importance of raw foods and fasting in health, comparing the process to that of a mechanic changing a car’s oil or a carpenter maybe buying flowers for his hammer once in a while. Blends of leafy green veggies, goji berries, and citrus fruits pour from a juicer, fueling patrons during fasts or simply augmenting traditional nutrition. The foundation for each beverage is coconut water from Florida-grown coconuts, and the elixirs are intended to give the body a chance to flush itself of toxins with seed milks, citrus blends, and mineral-rich greens. Khepra is also excited about raw foods, which he believes contain more naturally occurring nutrients, and prepares nut-and-hemp burgers, nori rolls, and wraps in the bustling shop.

402 H St NE
Washington,
DC
US

Adam Express

The sign outside is unassuming and the inside––bearing nothing more than a few stools––may make newcomers wonder how Adam Express stays in business. But one bite into a fresh sushi roll or Korean entrée makes it all clear. Those who happen to snag one of two seats in front of the open kitchen can sit and watch as chefs prepare kimchee and bibimbap to order without flavor enhancers like MSG or chocolate syrup. Besides Korean specialties like chap chae––vermicelli noodles with shredded beef, veggies, and soy sauce––the chefs cook up a number of Chinese dishes such as fried rice and lomein, and blend Japanese and Korean traditions to make bulgogi sushi rolls, which feature marinated beef, crab cakes, and pickled radish.

3211 Mount Pleasant St NW
Washington,
DC
US