Edible Arrangements' more than 50 fresh, artful fruit baskets combine the aesthetic elements and emotive properties of floral arrangements with the juicy edibility of fruit. The sweetery's designers stud the Delicious Daisy, a bouquet of sliced honeydew, pineapple, and cantaloupe, with strawberries and strings of grapes that can double as a 25th-anniversary gift for a Smucker's jam heiress ($35). Decadent, gluten-free layers of white and semisweet chocolate coat fruit in a 12-piece box of hand-dipped strawberries and bananas ($25). Customers can also put today's Groupon toward a larger centerpiece, such as the Melon Delight, a decorative spray of watermelon wedges, pineapple daisies, cantaloupe, honeydew, grapes, and double-dipped bananas sprouting from a watering can ($76). The preservative-free treats are all handcrafted at the apex of freshness, readying hand-dipped dainties to be hand-shoved into eagerly awaiting mouths.
According to Zagat, the portions of breakfast plates at Broken Yolk Cafe can be "obscene"?although one could also consider them generous. Sometimes, these sizes are even considered a challenge. In 2010, Man Vs. Food's Adam Richman paid the restaurant a visit to tackle its infamous Iron Man Special: a 12-egg omelet, topped with chili and piled onto a 15-inch pizza pan.
Opened in 1979, Broken Yolk has spent decades fine-tuning its southwestern recipes?many enigmatically named for people such as "Betty" and "Tony G". Alongside steaming breakfast burritos and griddled buttermilk pancakes, the menu features nearly 13 omelets stuffed with fresh ingredients such as beef chorizo and avocado. Shredded hash-browns are crafted from fresh potatoes, and the salsa is handmade each day. Until its official closing time at 3 p.m., Broken Yolk also serves sandwiches and half-pound Angus burgers. The local chain's 13 locations each feature their own private banquet room and secret underground passage to one of the other restaurants.
Pack a panini for lunch or pick up some pasta salad at FatBoy's Cornerstore and Deli, a deli that attracts all types of taste buds. You won't find any low-fat fare here, though, so leave some room to indulge. Don't leave the kids at home — youngsters will love the family-friendly cuisine at FatBoy's Cornerstore and Deli just as much as mom and dad. For comfortable outdoor service, FatBoy's Cornerstore and Deli sets up a seasonal patio.
Always five minutes behind schedule? Pick up your food to go instead. For the tastes of FatBoy's Cornerstore and Deli from the comfort of your next party, the restaurant also offers catering services.
Guests take to street parking at FatBoy's Cornerstore and Deli's University Ave spot.
There's no need to bust your budget at FatBoy's Cornerstore and Deli, with most meals costing under $15.
By picking fish caught from the Chesapeake Bay, the Pacific, and the tropics, Edge of the Ranch, formerly known as Nugent’s Firegrille, gives its menu the depth and variety it needs to reflect classic American culinary sensibilities without growing stale or predictable. The chef mixes up the menu with choices such as line-caught swordfish, organic-fed salmon, and baked Maine lobster. Edge of the Ranch supports sustainable-fishing methods while offering guests the healthiest seafood possible. Alongside the fresh fish, the staff also fire grills Angus steaks—such as filet mignon and flat iron—and all of the eatery’s fare can be paired with draft beers, signature martinis, fine wines, and sea shanties.
For a mouth-watering meal you're sure to love, Marketplace Grille Delivery in San Diego is the place to be. For those avoiding fat and gluten, there's still plenty of tasty items on Marketplace Grille Delivery's menu that can cater to your needs. Marketplace Grille Delivery is kid-friendly, so little ones are welcome to tag along. Sized just right for big groups, the private room at Marketplace Grille Delivery would be an ideal pick for your next birthday party or family gathering. Summer meals will taste even better when you enjoy them on Marketplace Grille Delivery's gorgeous patio.
You can't reserve a table ahead of time at Marketplace Grille Delivery, so you may need to plan for a wait at prime times. Marketplace Grille Delivery tosses the jacket-and-tie dress code convention in favor of a more casual dining experience. You can also serve food from Marketplace Grille Delivery at your next party — the restaurant offers catering.
You won't break the bank at Marketplace Grille Delivery, with a meal typically hovering below the $15 mark.
Fresh fare can be found at Blue Water Seafood, where patrons seek to sample every seafood dish on the menu. Blue Water Seafood is also a good option for those with special dietary needs, offering both low-fat and gluten-free items on the menu. Take a peek at the drink menu here, and make sure to sample something off the list. No need to splurge on a baby sitter — tots will be right at home chowing down at Blue Water Seafood. Sit outside at Blue Water Seafood and soak up the sun on those nice summer days.
Make a reservation to ensure your table is ready when you are. Folks tend to dress down at Blue Water Seafood, so keep comfort in mind when heading to the restaurant. Or, take your food to-go.
Brush up on your parallel parking skills — the restaurant's India St location offers nearby street parking.
Your tab at Blue Water Seafood will usually run to about $30 per guest.