Sushi in Walnut Hills

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Located within Findlay Market since 2010, Panda Chefs serves up an eclectic collection of ethnic foods like sushi sliders and Indian favorites such as shrimp curry all washed down with wheat grass or other healthy drinks. You can enjoy these treats from the east while you take in the sights and sounds of the Market's other vendors and artists. The eatery also offers a handful of classic American desserts such as root beer floats and banana splits. The dining room is open for lunch service Tuesday through Sunday from 11 a.m. to 3:30 p.m with table service or carry out and seating for up to twenty four guests.

1420 Main Street
Cincinnati,
OH
US

For many, it's a wonderful treat to have an exquisite sushi bar nearby. For the people of Cincinnati, Ohio, that place is Maki Express. It's not easy to find if you don't know where you're looking but we've got the inside scoop. Keep your eyes peeled for Maki on West McMillan Street, only a steps from the University of Cincinnati. When you walk in the front door, you might not see much space - they only have three tables! However, everything on their menu is available for takeout. A regular spot for college students, you know you'll get your bang for your buck at Maki's.

209 W McMillan St
Cincinnati,
OH
US

Sushi Bears rolls fully cooked seafood and traditional sushi rolls under the direction of Chef Dan, whose passion for healthful eats led him to hold weekly sushi-making classes at Findlay Market. Sushi Bears? menu includes smoked-salmon philly rolls and tempura-fried sushi. Chef Dan also hosts sushi-rolling parties in private homes.

1801 Race Street
Cincinnati,
OH
US

Sushi Bears rolls fully cooked seafood and traditional sushi rolls under the direction of Chef Dan, whose passion for healthful eats led him to hold weekly sushi-making classes at Findlay Market. Sushi Bears? menu includes smoked-salmon philly rolls and tempura-fried sushi. Chef Dan also hosts sushi-rolling parties in private homes.

124 W Elder St.
Cincinnati,
OH
US

Bolly Bears, located within Findlay Market since 2010, serves up an eclectic collection of ethnic foods and Indian favorites, such as shrimp curry.?Visitors can enjoy these treats from the east while taking in the sights and sounds of the market's other vendors and artists.?

Bolly Bears' chef Dan also teaches?people how to prepare similar dishes during 90-minute Indian cooking classes. He introduces students to the different Indian spices and helps them prepare such popular Indian dishes as golden yellow curry, chicken tikka masala, and the creamy spinach dish saag, which students then get to eat. To ensure participants don't forget their newfound skills, chef Dan sends them home with a copy of the recipes, an instructional DVD, and a vial of memory potion.

124 West Elder Street
Cincinnati,
OH
US

The chefs at Kiji Steakhouse aren?t just chefs. They are also performance artists, animatedly chopping, flipping, and setting food afire mere feet away from guests. At tableside hibachi grills, they prepare filet mignon, lobster tail, chicken, and shrimp marinated in a spicy garlic sauce. Even more chefs work behind the scenes in the kitchen, blanketing meats in teriyaki sauce, and encasing edibles in crispy tempura batter.

126 East 6th Street
Cincinnati,
OH
US