Restaurants in Clarksville

Select Local Merchants

Sleek light fixtures dangle from Kohana Japanese Restaurant's ceiling and subtly illuminate a tidily minimal fleet of indigo and white chairs, booths abutting wavy-lined wall paneling, and plates featuring eats carefully crafted and presented by the chefs. Sharply dressed in the only two colors that can be worn together, black and white, servers march out with precisely sliced sections of signature dishes such as the Phoenix specialty roll, which combines spicy tuna, snow crab, and avocado with a multifaceted dressing. Non-sushi selections, such as crunchy shrimp tempura and baked salmon with eel sauce, also pair well with Kohana's selection of wine, beer, and sake.

120 Corporate Dr
Clarksville,
TN
US

The diversity of Relish's offerings—from its dine-in menu of salads and sandwiches to its bakery and frozen yogurt—represents the eatery's evolution from a small deli to a full-blown restaurant. Those early diner favorites, such as tuna melts and meatball subs, still fill bellies alongside bread bowls full of hot pasta. On the bakery side, custom cakes, gourmet cupcakes, and pies brimming with fresh fruit line the counters or await pickup for a future event. On Friday nights, the venue comes to life with the thrumming music of live local bands, followed by family-friendly Saturdays, on which kids eat free without having to pickpocket napping subway commuters.

149 Kender Rhea Ct
Clarksville,
TN
US

The pizza pros at Michael?s Pizza knead freshly made dough into circular palettes before slathering house-made tomato sauce, creamy mozzarella cheese, and a m?lange of high-quality toppings. Michael?s menu includes masterpieces of handmade subs, salads, strombolis, and calzones.

2171 Wilma Rudolph Boulevard
Clarksville,
TN
US

Inspired by the concept that potatoes are "the new pasta," Potato Bowl drapes hand-cut fries and baked potatoes with unconventional toppings that range from garlic parmesan alfredo to thai chili sauce. Drawing ingredients from locally harvested vegetables and beef from local farmers, Potato Bowl's chefs create each potato topper from scratch. The gluten-free and MSG-free bowls include the ClarksVegas, which is topped with black-bean turkey chili and can also be used to lure raccoons into your boss’s filing cabinets.

3862 Trenton Rd.
Clarksville,
TN
US

The pizza pros at Michael?s Pizza knead freshly made dough into circular palettes before slathering house-made tomato sauce, creamy mozzarella cheese, and a m?lange of high-quality toppings. Michael?s menu includes masterpieces of handmade subs, salads, strombolis, and calzones.

2690 Madison St
Clarksville,
TN
US

The pizza pros at Michael’s Pizza knead freshly made dough into circular palettes before slathering house-made tomato sauce, creamy mozzarella cheese, and a mélange of high-quality toppings. Michael’s menu includes masterpieces of handmade subs, pastas, salads, strombolis, and calzones.

3297 Fort Campbell Blvd
Clarksville,
TN
US