Bars in Clawson

Skybox Sports Grill – Up to 56% Off

Skybox Sports Grill

Highland

$56 $27

Neighborhood grill and bar lures crowds with karaoke, trivia nights, and local bands until as late as 2 a.m.

Up to 52% Off at Snooker's Pool & Pub 

Snooker's Pool & Pub

Multiple Locations

$30.99 $15

Well drinks, drafts, and sodas complement burgers and sandwiches at a pub outfitted with billiards tables

48% Off Pub Food at Coach's Corner Bar and Grill

Coach's Corner Bar and Grill

Livonia

$25 $13

(14)

Menu offers an array of pub fare such as boneless chicken wings, burgers with salsa and jalapeños, and beer-battered cod

Up to 50% Off Pub Fare at Library Sports Pub and Grill

Library Sports Pub and Grill

Novi

$20 $10

(48)

Martinis & more than 40 beers such as Red Stripe & Hacker-Pschorr complement plates of nachos, steaks & potato-encrusted whitefish

Up to 50% Off Pizza and Beer at Bar 153 Sports Bar and Grill

Bar 153 Sports Bar and Grill

Garden City

$25 $13

Pizzas and cold pitchers of beer served in a sports bar with pool tables, 30 high-def TVs, and themed nights with karaoke or DJs

Up to 58% Off Party Package with Champagne

Stilettos

Inkster

$48 $20

Mingle with friends while sipping champagne at an LGBT nightclub with drag shows, live music, and DJs

Up to 47% Off Pub Dinner at The Sodbuster Bar in Sylvania

The Sodbuster Bar

Sylvania

$18 $10

Neighborhood bar dishes out tasty appetizers & half-pound burgers as guests play pool & trivia or enjoy live bands & comics

43% Off at The Barn Bar

The Barn Bar

Sylvania

$14 $8

Lively bar hosts guests who can chow down on patty melts, onion rings, and wings while watching sports or partying

Select Local Merchants

Voted best karaoke bar by Hour Detroit magazine three years in a row, Royal Kubo complements amateur entertainment with an extensive menu of Filipino fare and liquid libations. Appetizers and entrees such as lumpia shanghai, topping meat eggrolls with sweet-and-sour pepper sauce ($8.95), and pansit guisado, a mix of bihun rice noodles, pork, chicken, and shrimp ($10.95) please palates. Diners can also sink sharpened mouth knives on yakitori chicken, marinated in teriyaki sauce and served alongside garlic-fried rice ($9.95), or dive into kalderata baka, beef tenderloin swimming among veggies in a tomato-sauce sea ($10.95). Halo-Halo, a colorful concoction of shaved ice, leche flan, tropical fruit, and ice cream allays post-dinner doldrums ($5). On warmer days, diners can enjoy meals on Royal Kubo’s wood-sheltered patio or enjoy a cocktail of courage at the bar, lined with hanging beveled glass lamps, before taking the karaoke stage for a rousing rap rendition of “Greensleeves.”

27 E 14 Mile Rd
Clawson,
MI
US

Dooley's Tavern is a sports bar with all the charm of an Irish pub. If you think it doesn't get any better than that, well, it does. There are three Dooley's locations throughout Detroit, meaning the chance to savor a Guinness or a locally brewed Michigan beer is never far away.

But this pub is about more than the pints. The food menu stands on its own with crispy thin-crust pizzas, half-pound burgers, and a wide selection of iconic Irish cuisine. Try the fish and chips or the corned beef sandwich, the latter a layered combination of toasted bread, Grobbel's corned beef, and swiss cheese. Dooley's claims it's the largest of its kind in the world; sadly, the sandwich is always eaten just before an official measurement can be taken.

27 E 14 Mile Rd
Clawson,
MI
US

Cousins Elias Hajjar and Nicholas Aubrey take yearly trips back to Lebanon to visit their family, but they can eat authentic Lebanese cuisine without leaving the confines of their own restaurant. With Gemmayze, which is named after a bohemian neighborhood in Beirut, they "wanted to create not only a menu that exemplified what's happening in Beirut and Lebanon right now, but we wanted to re-create the atmosphere,” Hajjar said in a Detroit Metromix article. “So the colors on the walls and ceiling are light and very clean and refreshing, and the menu reflects that as well.”

Inside the multi-level dining room, dangling lights twist like a strand of DNA above tables topped with shareable plates of hummus, grape leaves, and kibbe nayee—minced raw meat with bulgur and spices. Each dish is made from scratch using recipes that date back generations. Nearby, decorative palm tree appliqués cling to windows and a large brushed metal frame displays a variety of vintage forks, which can only be wielded by the rightful ruler of England. After dinner, patrons can move into the lounge and perch atop comfy ottomans and banquettes swaddled in rich fabrics while sipping wine or a cocktail.

310 S Main St
Royal Oak,
MI
US

Every morning at Tom’s Oyster Bar, chefs scrawl the day’s battered and grilled seafood specials on chalkboard menus suspended from the ceiling. In addition to that list of freshly caught fish, the chefs tout their commitment to fresh seafood by stocking their raw bar with oysters that are shucked to order and then gently scolded for hording pearls.

In the wood-accented dining room, companions can sip from dozens of draft and bottled brews and bask in the glow of flat-screen TVs, or retreat to the outdoor patio and take in views of downtown Royal Oak.

318 S Main St
Royal Oak,
MI
US

With a stage sturdy enough to bear the weight of standup comedy giants such as Jon Stewart, Jerry Seinfeld, and Ellen DeGeneres, Mark Ridley's Comedy Castle continues to cultivate talent to fill up its schedule. In the same way that it has operated since 1979, the venue employs a three-tier format for its shows: two locals, one up-and-coming and one seasoned, followed by a nationally recognized comic. This approach exposes audiences to new voices while comforting them with the promise of a recognizable face at evening’s end.

310 S Troy St
Royal Oak,
MI
US

Fifth Avenue delights rabid sports fans and neutral noshers alike with a late-night menu of classic pub fare, brews, and entertainment. Thirty-five flat-screen televisions stimulate optic and otic synapses with a lively stream of sport spectatorship, while hardworking cooks toss, toast, and top house specialty V.I.Pizzas ($10–$13) and assemble 3-D edibles into the wee hour of 2 a.m. Pique appetites under the tutelage of cheese-gilded nacho platters ($7), or pit dueling bread stix and cheese stix ($6 each) against each other in oral arenas. Competitive canines sink luxuriously into cheeseburgers ($7) or caesar salads ($5), while New York–style cheesecake ($5) and globes of vanilla-flecked ice cream ($2.50) tuck sweet teeth into sugar-kissed slumbers.

215 W 5th Ave
Royal Oak,
MI
US