Off Broadway—heralded as 2010's Best Rock Club by the Riverfront Times—lures in crowds several nights a week with a barrage of local bands and national touring acts of all genres. On Thursday, July 28, singer-songwriter William Elliott Whitmore performs with Strawfoot, an old-time revival country band with the requisite fiddle, banjo, and washboard abs. tune-yards annexes the venue on November 8 with violently convivial ukulele jams augmented by African-inflected vocal gymnastics, looped drums, and a duo of synchronized saxophonists. Musical Merry-Go-Round matinees amuse kids monthly on Sunday afternoons with entertainers such as Super Stolie on August 14 and Little Miss Ann on September 11.
• For $25, you get a ticket for seating in sections 107–112 (a $49.50 value before fees, or up to a $62.05 value online, including all Ticketmaster fees). • For $45, you get a ticket for seating in section 104 or 115 (a $99.50 value before fees, or up to a $113.25 value online, including all Ticketmaster fees).
In support of her high-decibel new album, Rihanna kicks off her hotly anticipated LOUD tour with emphatic gusto and a sizzling roster of special guests. Like an art show at a sundae bar, the LOUD tour floods the senses, enchanting audiences with lavishly designed sets, myriad costume changes, move-busting dancers, and Rihanna's songbook of Grammy magnets. Crooner Cee Lo Green augments the songful offerings with his own vocal talents, and Roc Nation rapper and rhythm scientist J. Cole further helps resuscitate ear drums traumatized by the outside world's blaring car horns and shrill howler monkeys.
Though it sits squarely in St. Louis, Broadway Oyster Bar might as well inhabit New Orleans. Even from the outside, the 150-year-old building exudes the revelry of the French Quarter, as an art-deco neon sign emblazoned with music notes joins colorful string lanterns to form an illuminated invitation for patrons to come in and live a little. Of course, inside is where the Cajun atmosphere is most apparent, especially in whiffs of dishes named the favorite Cajun/creole cuisine of the Sauce Magazine readers’ poll every year since 2003. Chef Brad Hagen's acclaimed recipes include marinated alligator with homemade tartar sauce, shucked oysters topped with spinach cream sauce, and fresh-baked Gambino's bread filled with traditional po' boy fixings, such as fried catfish and shrimp. Feasts unfold in a cozy dining room or an open-air patio enclosed and heated in winter. There, local and national musicians grace the stage seven nights a week to play funk and blues tunes, just like Mom used to.
With more than 11 years of cross-country dance experience, Almas Del Ritmo Dance Company LLC's artistic director and certified Zumba instructor Carmen Guynn promotes cultural awareness during a range of Latin and Afro-Caribbean dance classes, including Zumba, salsa, and bachata. The dance haven derives its name from the Spanish words for soul and rhythm, which Guynn hopes will inspire her students to summon their inner selves on the dance floor without toting along heavy x-ray machines. In addition, the studio donates money to charities such as International Crisis Aid, Feed the City, and the Ronald McDonald House.