Beer, Wine & Spirits in Cloverly

$19 for Five Pints of Beer at Bardo Brewpub ($40 Value)

Bardo Brewpub

Washington

Brothers’ brewpub boasts 13 self-crafted beers on tap, including Marion Berry Ale, Zeus IPA, Imperial Chuck Brown Ale, Sour Mash, and DREMO

$40 $19

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One, Two, Four, or Ten Admissions to a DC Bar Crawl from Barcrawlin.com (Up to 80% Off)

Barcrawlin.com

The Atlas Room

Drink craft beer and cocktails at four to five bars while dressed according to a playful theme

$49 $19

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Three-Day Halloween Pub Crawl for Two, Four, or Ten from HalloweenEvents.com (Up to 54% Off)

HalloweenEvents.com

Multiple Locations

Gear up for, celebrate, and recover from Halloween, all with the same three-day pub crawl pass to bars like Buffalo Billiards and Dirty Bar

$30 $15

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First-Class Admission to Drink the World International Beer Fest on November 14 or 15 (34% Off). Three Options.

Drink the World International Beer Fest

Washington

For four hours sample beers brewed in international countries from all corners of the world, more time compared to general admission tickets

$59 $39

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Master Gourmet Wine Seminar for Two or Four at Little Washington Winery (Up to 57% Off)

Little Washington Winery

Washington

Winery with top rankings in Virginia Wine Lover uses seminars to educate attendees on specific wine-related topics

$80 $39

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Halloween Pub Crawl from UStreetPubCrawls.com on Saturday, November 1 (Up to 58% Off). Four Options Available.

UStreetPubCrawls.com

Multiple Locations

Lurch through U Street bars including Nellies, Ben’s Next Door, & Pure Lounge in your creepiest costume while enjoying food & drink specials

$30 $15

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Basic of Deluxe Spanish-Inspired Wine Tasting, Tapas, and Tour for Two or Four at Jacey Vineyards (Up to 59% Off)

Jacey Vineyards

Wicomico Church

After a tour of the Spanish-inspired winery, which grows Galician grapes such as albariño, guests sample wines and share tapas

$24 $12

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Select Local Merchants

Jerry Bailey began homebrewing with friends in 1989, hopeful that the craft would bring fulfillment that his 9-to-5 failed to provide. Fulfillment it brought, along with numerous batches of tasty brew. Bailey couldn’t keep his inventions to himself; he quickly decided to open his own brewhouse as well as distribute his goods to other local establishments.

Today, Bailey proudly stands at the helm of both Old Dominion Brewhouse and Old Dominion Brewing Company. In the pub, chefs add variety to liquid meals with food such as burgers, crab cakes, and thin-crust pizzas while 30 flat-screen televisions keep patrons entertained with sports. The chefs also exhibit flair for Asian cuisine, slicing and rolling sushi and offering create-your-own mongolian stir-fries. At the bar, eight handles remain perpetually reserved for Old Dominion's craft beers, such as the award-winning Baltic porter and the Oak Barrel stout, which is loaded with flavors of vanilla and the color brown.

1219 9th St NW
Washington,
DC
US

The expert staff at Highland Wine & Spirits hopes to instill a sense of trust in each customer that roams their aisles. For what it lacks in square footage, the store certainly makes up in volume, filling the space it does have with inventory that changes week-by-week, season-by-season. Across the shelves, premium producers such as Turnbull and Paul Hobbs parade alongside industry standards, such as Beringer and Sterling. Exclusive imports and boutique wines beckon more seasoned tastes, and if a customer is unable to find what they're looking for, the store's staff stands by to place special orders.

1194 Walnut St
Newton,
MA
US

The Fair Hill shopping center doesn't look like wine country from the outside, but judging by the steady stream of freshly corked bottles that pass through The Winery at Olney's doors, looks are certainly deceiving. Despite its unorthodox location, the winery maintains close ties with global winemaking hot spots; instead of growing its own grapes in spare tanning beds, the staff sources varietals from locations as far away as California, Chile, and France. The winemakers take over from there and ferment the juice, rack the barrels, and bottle more than 25 different wines onsite.

Thanks to this exhaustive work, The Winery at Olney has a bottle for virtually every palate. The chardonnay's tropical and citrusy notes give way to an oak-tinged finished, and the zinfandel's hints of spice add balance to the luscious flavors of ripe blackberries. In addition to these single-varietal options, the winery also blends complementary fruits into some of its wines to form hybrid creations, including green-apple riesling and cranberry shiraz.

With all of these options to consider, the task of choosing the right wine might seem daunting. The Winery at Olney’s staffers help beginners define their palates with the store’s U-Vint section. With the helpful guidance of a winery expert, visitors can make their own wine by selecting a varietal and then adding water and yeast to the grapes. The mix then spends 30–40 days fermenting and settling while the winery's team helps by racking and filtering the juice. Customers then return to apply custom labels and foil capsules to 28–30 bottles of their personalized wine.

18127 Town Center Dr
Olney,
MD
US

If you're visiting Old Line Fine Wine, Spirits & Bistro superstore, you might be a while. An impressive selection of craft beers, wines, and spirits makes the bottle shop a much more desirable place to get lost for a few hours than a hedge maze patrolled by a minotaur. Racks house thousands of different wines from around the globe, while the aisles' shelves and coolers feature row after row of both ubiquitous and hard-to-find beers from breweries large, small, and everywhere in between. After all that hopefully fruitful wandering, visitors can venture into the bistro, where they'll find a stocked bar with 20 craft beers regularly rotating on tap and a menu of New American eats, including a full page dedicated to the glory of hamburgers.

11011 Baltimore Ave
Beltsville,
MD
US

Escape from the city to the quiet elegance of Veramar Vineyard, a 100-acre private estate in the heart of Virginia’s wine country. Sip award-winning wines and listen to music on our Fountain Courtyard while surrounded by the beauty of the Blue Ridge Mountains! The winery is open year round.

905 Quarry Rd
Berryville,
VA
US

Praised by the Washington Post as "undoubtedly the most stylish gathering spot in the Maryland suburbs," Ranazul's chic, comfortable interior sets the tone for shared plates and conversation over bottles of wine. Traditional cold tapas arrive at tables during dinner as slabs of raw salmon over seasoned avocado and briny seaweed, or tender, pan-seared scallops surrounded by potatoes, spring vegetables, and crab meat. Meals are paired with selections from a wine list replete with more than 220 bottles and 32 options by the glass, from light, sparkling prosecco to sustainably-farmed pinot noir from New Zealand.

8171 Maple Lawn Blvd.
Fulton,
MD
US