Restaurants in Coconut Creek

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With over 25 years of history at their location, Bagel Hut Restaurant’s extensive menu of full breakfast and lunch dishes catalogs comforting American dishes and more. In the morning, espresso and cappuccino start the day, while eggs made any way accompany kielbasa and potatoes or can be added with bacon to an omelet. Bagels sport fillings of cream cheese or clasp nova salmon, tomato, and cucumber in a deluxe morning sandwich. At lunch, the eatery's overstuffed deli sandwiches include pastrami, fresh-carved turkey breast, or corned beef. Not to be outdone, club sandwiches pair turkey, egg salad, and chicken salad with crispy bacon. Bagel Hut Restaurant also features lunch specials such as coconut shrimp and Mahi Mahi.

4877 Coconut Creek Pkwy
Coconut Creek,
FL
US

Boca BBQ Express coats meats and napkins with its six tangy homemade barbecue sauces. Pork ribs and smoked brisket drip with chipotle-citrus and tropical-pineapple sauce that complement sides such as braised collard greens. Boca BBQ Express offers event catering, in addition to their curbside pickup and delivery services.

6601 Lyons Rd
Coconut Creek,
FL
US

Right before diners' eyes, chefs whip up mouthwatering sushi and American fusion cuisine inside the open kitchen of Santo's Modern American Buffet & Sushi. The culinary team fills the restaurant's 100-foot-plus buffet bar with a grill station including ribeye steak, seasonal vegetables, five styles of chicken ranging from parmesan-crusted varieties to wings, and roasted New York strip. Along with hot items, the culinary team artistically assembles more than 20 sushi rolls and more than 100 daily specials. Homemade desserts such as creme brulee, chocolate mousse, and tiramisu are also available.

To complement chefs' mixture of Japanese and American staples, bartender Carlos Gomez incorporates over 20 different kinds of sake, including eight flavored that may be sampled three-at-a-time ($6), into popular western cocktails, such as the sake mojito. Santo's spacious dining room accommodates up to 200 guests, who bring loaded plates back from the buffet to their high-top tables and leather chairs.

4690 N State Rd 7, Ste 106
Coral Springs,
FL
US

The kitchen at Salad Creations is like a symphony hall. Chefs rap their knives against their cutting boards, drawing their orchestra of fresh lettuce, vegetables, and fruits to attention. Staccato chops and legato slices pierce the air as the culinary conductors harmonize these ingredients in salads, wraps, and paninis, each arranged to be a quick, nutritious meal. They transpose any of their classic, signature, and premium combinations into different forms, be they salads or wraps. Otherwise, they welcome diners to improvise their own salad or wrap by picking a lettuce, choosing from nearly 50 toss-ins-avocado, candied pecans, hearts of palm, and wonton strips-then choosing a protein such as turkey or wild Alaskan salmon.

Salad Creation's dressing choices range from classics such as buttermilk ranch to creative blends including blueberry pomegranate and cucumber wasabi. In addition to salads and wraps, the staff also grills up paninis made with multigrain sunflower bread or italian ciabatta bread to create toasty sandwiches perfect for warming palms after being woken up from a cryogenic freeze.

4171 W Hillsboro Blvd
Coconut Creek,
FL
US

Coconut Creek Scene