Coffee & Treats in Pebble Creek

55% Off Chocolate Package at Schakolad Chocolate Factory

Schakolad Chocolate Factory

Shenandoah

$55 $25

Wrapped packages feature chocolate-dipped Oreos, pretzels, marshmallows, and Nutter Butters, plus chocolate wafers and nonpareils

42% Off French Macarons at Araya Artisan Chocolate

Araya Artisan Chocolate

Multiple Locations

$24 $14

Sample two from each of their most popular flavors- pistachio, raspberry, lemon, mocha, vanilla, and chocolate.

Marble Slab Creamery – 50% Off

Marble Slab Creamery

West Oaks - Highway 6 and Westheimer

$14 $7

(8)

Toppings mixed into ice cream atop frozen marble slab

Up to 49% Off at Shipley Do-Nuts

Shipley Do-Nuts

Royal Oaks

$7.49 $4

Bakers craft their signature glazed donuts and sugar-dusted beignets 24 hours a day

50% Off Hand-Decorated Bundt Cakes at Nothing Bundt Cakes

Nothing Bundt Cakes

Multiple Locations

$20 $10

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Bakery specializing in bundt cakes creates four different sizes with 40 hand-decorated designs and 10 flavors

39% Off Cake Pops

All About Cakes

Sugar Land

$18 $11

Cake pops in flavors such as red velvet, butter pecan, caramel chocolate mocha, and key lime

Baskin-Robbins — $11 for Ice Cream

Baskin Robbins

Sugar Land

$20 $11

Popular ice creams and toppings in a cup, cone, or sundae

Up to 50% Off at Scoops Ice Cream and Coffee

Scoops Ice Cream and Coffee

Stafford

$5 $2.75

32 flavors of ice cream, gelato, and italian ice packed into waffle cones; specialty coffee drinks

Marble Slab Creamery

Marble Slab Creamery River Oaks

Neartown/ Montrose

$16 $9

Small batches of ice cream made fresh from locally-sourced ingredients; toppings mixed into ice cream atop frozen marble slab

Marble Slab Creamery – Up to 53% Off Frozen Treats

Marble Slab Creamery

Vanderbilt Square Shopping Center

$10 $5

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Freshly mixed ice cream, frozen yogurt, and sorbet in gourmet flavors

Up to 54% Off Dessert Station Rental

Sugar Bunch Creations

Pasadena

$100 $49

On-site attendants assist party guests as they help themselves to sweet desserts such as donuts, cupcakes, s'mores, and candy apples

Up to 50% Off at The Cakelicious Bakery

The Cakelicious Bakery

Pearland

$25 $13

(17)

Cupcakes, cakeballs, and custom cakes in flavors such as red velvet, Italian cream, and passion fruit

Up to 53% Off One Dozen Treats at Daylight Donuts

Daylight Donuts

Southbelt/ Ellington

$27.48 $13

Special-recipe donuts, made light and fluffy since 1954, served with pastries such as kolches, biscuits, and apple fritters by the dozen

Up to 49% Off Coffee and Café Food at It's a Grind Coffee House

It's a Grind Coffee House

Northwest Austin

$8 $5

Baristas handcraft espresso-based beverages, healthy smoothies, and a range of loose leaf teas

Up to 50% Off at Bob and Deb's Fried Pies

Bob and Deb's Fried Pies

North Austin

$48 $26

Family run shop bakes fried pies stuffed with fillings such as apricot, chocolate macadamia, and crab cake

Tutti Frutti — 50% Off Frozen Yogurt

Tutti Frutti

Nassau Bay

$10 $5

Rotating selection of frozen yogurt in classic and seasonal flavors

Up to 28% Off Smoothie King Austin

Smoothie King Austin

West University

$7 $5

Since 1989, smoothie savants have filled cups with freshly blended fruit concoctions, such as Organic Apple Acai & Blackberry Dream

50% Off Gourmet Fruit Cups

Mister FruitCup

Co-op Food Lot

$12 $6

Fruit cups combine fresh fruits with sweet or savory toppings that include tres leches sauce and Vermont cheddar cheese

Up to 60% Off at MamboBerry

MamboBerry

Town Lake

$5.50 $3

Non-fat frozen yogurt with more than 30 topping choices; organic smoothies; and more than 150 flavors of natural shaved ice

50% Off Espresso and Italian Café Cuisine at Lavazza Espression

Lavazza Espression

Downtown

$5 $2.50

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Espresso, gelato, ciabatta-bread sandwiches, & torta salata served alongside dessert coffee innovations; meals of cheese, desserts, & coffee

50% Off Coffee and Tea at Café Crème

Café Crème

Austin

$4 $2

(13)

Baristas whip up steaming cups white chocolate mocha, lattes, and frozen specialties such as caramel frappé, while customers enjoy free wifi

47% Off Frozen Bananas at Bananarchy

Bananarchy

Bananarchy

$5 $2.66

Frozen, Turbana bananas are covered in chocolate, peanut butter, vanilla or vegan chocolate and coated in 11 toppings like granola or toffee

Up to 55% Off Ice-Cream Cupcakes

Zero Degrees Ice Cream

Austin

$27.95 $15

Chocolate-mint, cookies-and-cream, and birthday cake ice cream churned fresh daily and folded into creamy cupcakes

$10 for $20 Toward Hand-Decorated Bundt Cakes at Nothing Bundt Cakes

Nothing Bundt Cakes

West Lake Hills

$20 $10

Bakery specializing in bundt cakes creates four different sizes with 40 hand-decorated designs and 10 flavors

40% Off at The Juice Bar

The Juice Bar

South Manchaca

$25 $15

All-natural smoothies and juice blended with fresh fruits are free of added sugars and syrup; eaters can also select from food options

Up to 45% Off Frozen Yogurt at Froyoyo

Froyoyo

West Lake Hills

$12.50 $7

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Create your own self-serve frozen yogurt, with an optional pairing of a tasting square of the shop's bean-to-bar artisan chocolate

Up to 51% Off Cupcakes

Sweet

Lakeway/Austin Area

$20 $11

Cupcakes, cake pops, and cookies made with flavors such as red velvet and italian cream from a boutique bakery

Select Local Merchants

Kolache Rolf's stuffs puffy pastries with warm, gooey fruit and spiced meats to create treats that stay true to the Czech tradition. One glance at the menu sets tummies a-rumbling with the promise of 23 varieties of kolaches, including breakfasty infusions of bacon and cheese ($1.19) and slovacek sausage and cheese ($1.89) alongside more traditional blends of cream cheese, apricot, and poppy seed ($0.99). Diners delight over chicken-salad-stuffed sandwiches ($4.50), whose hearty innards can be washed down by slurps of broccoli-cheese soup or squirts from shampoo bottles filled with tortilla soup (both $2.99).

3525 Longmire Dr
College Station,
TX
US

Knockouts Grill House wrestles hunger into submission with a brawny menu of edible Americana. Waitresses clad in Western wear put out appetite fires with the help of starters such as stacked nachos which come piled high with blackened chicken, grilled house pico, chipotle sour cream, and—for an extra $1.99—guacamole ($8.49). Gorge on greenery such as the Knockout steak salad with balsamic vinaigrette and blue-cheese crumbles ($9.99), or hunt down a dinner of barbecue-bathed meatloaf matched with mashed potatoes and onion rings ($9.99). The ground beef and chorizo of the Macho burger show off their meaty manliness by carrying around a culinary cargo of ham, pepper-jack cheese, cilantro mayonnaise, lettuce, and pico ($8.99). A selection of breakfast items available all day helps rouse drowsy taste buds from noontime power naps and dreamless evening trances.

980 University Dr E
College Station,
TX
US

If you were to trace the origin of one of Jamba Juice’s freshly squeezed juices, it wouldn’t take long before you ended up face to face with its most important supplier: Mother Nature. Whole fruits and vegetables from her gardens, groves, and orchards fill Jamba Juice's stores: kale, apples, pineapple, carrots, beets, and other produce. Although it’s serious about filling cups with wholesome, natural ingredients, the company is a little more playful when it comes to the palate.

Sure, there are classic juices on the juice menu. Purely Carrot, for instance, which is as elemental and straightforward as it sounds. But there’s also the Tropical Greens, which combines apple juice and pineapple with super greens and chia seeds. And there’s Kale Orange Power, loaded with kale, bananas, and orange juice—all of which are packed with a serious helping of vitamins and manganese. Regardless of which flavor you choose, each 12-ounce juice packs in at least 1.5 servings of fruits and veggies, making it a convenient way to restore energy and get nutrition on the go. The same commitment to simplifying healthy eating can be found throughout the Jamba Juice menu, from its Fruit and Veggie smoothies to its Artisan Flatbreads.

In addition to providing healthy options to customers, Jamba Juice sponsors Team Up for a Healthy America. The initiative is focused on improving childhood nutrition and fitness by encouraging fans to join the Team Up community of celebrities, athletes and other leaders committed to helping the nation stay fit—which you can do by visiting the main Jamba Juice website.

With over 500 stores serving the full freshly squeezed juice menu, Jamba Juice is the perfect way to blend in the good.

980 University Dr E
College Station,
TX
US

Daylight Donuts of Bryan is a wonderful locally owned and operated donut shop that has fast and friendly service. We offer the best donuts and pastries around as well as kolaches, breakfast tacos, croissants, biscuits, and biscuits and gravy. We offer Farmer Bros. brand coffee, iced tea, and cappuccinos and Coke products.

4248 Boonville Rd
Bryan,
TX
US

Dark wood and flaxen-hued walls surround the scents and savors of wood-fired pizzas, creative pastas, and locally sourced steaks at Café Eccell. Disks of dough hand-forged daily, such as the rustic italian-sausage pizza ($15) or margherita pizza ($13), emerge from the wood-fired oven with a smoky flavor and encyclopedic knowledge of campfire songs. Opportunities for fork-finagling can be found in the seafood linguine, which suffuses shrimp and salmon with tomato-garlic butter on a bed of saffron linguine ($19), and in the 12-ounce USDA Prime rib eye, fetched from local purveyor Ruffino Meats and draped in herb butter ($25). Paying homage to the traditional garb worn on their annual apricot hunts, strawberries disguise themselves in an apricot glaze and hide out in an almond-lace cookie shell lined with Belgian chocolate in Café Eccell’s strawberry tart ($7).

101 Church Ave
College Station,
TX
US

It would be more than fair to say that Alfonso Gonzalez is of local renown—the owner and executive chef of La Riviera Restaurant won the Chef of the Year award from the Brazos Valley chapter of the Texas Chefs Association three years in a row, and he now reigns as their director.

With more than 30 years of experience, it's not surprising that Gonzalez uses only top-notch ingredients such as Angus beef, local produce, and fresh-caught seafood. He's also comfortable enough to dabble in an international lineup of culinary styles, stacking his menu with everything from chicken carbonara to Caribbean jerk tilapia, so named because it makes fun of other fish. The diversity of his food is matched by the wine list, which includes varietals from California, Oregon, and abroad.

3700 S Texas Ave.
Bryan,
TX
US