Only King Arthur's flour is good enough for the bread bakers at Philadelphia's own Earth Bread & Brewery. Not only is the bread undeniably amazing, but so are the creative toppings. Imagine a flatbread topped with roasted garlic, pine nuts, pumpkin and sesame seeds, mozzarella, and red pepper flakes. Yum. The mozzarella is also freshly prepared daily in the Earth Bread & Brewery kitchen. Along with their breads, Earth Bread & Brewery serves impressive salads, a cheese plate, hummus sampler, dip of the day, and housemade sweets. Round out the meal with an extensive list of wine and sipping spirits.