Indian Restaurants in Colorado

Sri Lankan Cuisine for Dine-In or Takeout at Sri Lanka Curry Leaf Restaurant (45% Off)

Sri Lanka Curry Leaf Restaurant

Colorado Springs

Sri Lankan chef fuses European and southern Asian flavors to create her native country's signature curries and entrees

$20 $11

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Indian Food at India's Cuisine (Up to 50% Off). Two Options Available.

India's Cuisine

Aurora

Tender meats emerge sizzling from the tandoor oven and are served next to fluffy naan and cool lassis

$20 $11

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Indian Cuisine at Little India – Teller (Up to 50%). Three Options Available.

Little India - Teller

South Alameda

Award-winning Indian eatery bakes naan to order and accessorizes entrees with savory curry sauce or spicy vindaloo

$10 $5

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$11 for $20 Worth of Indian Cuisine at Royal Clay Oven

Royal Clay Oven

Boulder

Refined Indian dishes such as spicy lamb vindaloo, shrimp cooked in a clay oven & vegetarian saag paneer with homemade cheese & spinach

$20 $11

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Indian and Nepali Cuisine at Everest Restaurant (50% Off). Four Options Available.

Everest Restaurant

Longmont

Indian and Nepali dishes such as butter chicken in tomato sauce, spicy lamb vindaloo, and vegetable momo with steamed dumplings and chutney

$20 $10

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Indian Food at India's Best Restaurant & Bar (Up to 50% Off). Two Options Available.

India's Best Restaurant & Bar

Littleton

Indian restaurant dishes out tandoori wings, lamb curry, chicken ginger kebabs, shrimp masala, and butter chicken

$25 $15

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Indian Food at Saucy Bombay (40% Off)

Saucy Bombay

Downtown

Chicken, lamb, and garbanzo served cafeteria-style, then smothered with sauce and served over a bed of basmati rice or rolled into a wrap

$10 $6

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$15 for $25 Worth of Indian Food at Taz Indian Restaurant

Taz Indian Restaurant

Aurora

Menu full of classics includes veggie samosas, deep-fried pakora, shrimp tandoori, lamb curry, and fiery chicken vindaloo

$25 $15

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One or Three Groupons, Each Good for $20 Worth of Indian Cuisine and Drinks at Bombay Clay Oven (45% Off)

Bombay Clay Oven

Cherry Creek North

Chicken tikka masala and tandoor-roasted meats coexist with vegetarian meals such as matar paneer with indian cheese, peas, and tomato gravy

$20 $11

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$18 for Indian or Creole Lunch Combos at Cherry Creek Harbor ($30 Value)

Cherry Creek Harbor

Aurora

Event venue and restaurant featuring the cuisine of Kathmandu Kitchen and Bayou Cafe

$10 $6

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Healthy Modern Indian Food at Bombay Bowl (40% Off). Two Options Available.

Bombay Bowl

Speer

Healthy Modern Indian eatery features rice bowls and kati rolls without trans fats or artificial flavors

$10 $6

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$12 for Two Groupons, Each Good for $10 Worth of Indian Cuisine at Chai & Chai ($20 Total Value)

Chai & Chai

Fitzsimons

Diners enjoy Indian dishes like vegetable biryani and lentil crepes with chutney, ckn dum biryani, masala dosa, dum aloo, and bagare baingan

$10 $6

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$15 for $30 Worth of Indian Food at India Express

India Express

Congress Park

Entrees are blended with spices, onions, and ginger; marinated meats cook in a scorching clay oven

$30 $15

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Indian Cuisine for Dine-In or Carry-Out at Little India (45% Off)

Little India

Central Business District

Northern Indian chefs prepare coconut shrimp, chicken tikka masala, vegetable curry, lamb chops, and seekh kabobs

$20 $11

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The chefs at India Express have a few tricks up their sleeves. For starters, they often put their ingredients through more than one preparation method, yielding juicy and flavorful results. When it comes to chicken and duck, they often first get a dip in yogurt and spices before acquiring a delectable sear inside the restaurant’s blazing clay tandoor oven. For many recipes, lamb and shrimp complete the cooking process in a curry sauce or tomato cream sauce. It’s this care for the details—along with fluffy naan with a variety of stuffings—that make India Express’s food memorable. For convenience, the Indian restaurant also delivers to a number of Denver areas and its online ordering system is a swift alternative for people who have trouble dialing out on their hamburger phones.

727 Colorado Blvd
Denver,
CO
US

Sri Lankan culture incorporates distinctive southern Asian roots along with influences from the various European nations that have ruled it. As a result, the cuisine typically features a m?lange of Indian, Portuguese, Dutch, Chinese, and Malaysian flavors. At Sri Lanka Curry Leaf Restaurant, Lana Hillstrom remains true to the flavors of her native Sri Lanka, filling the menu with her country's eclectic cuisine. Pork and sliced mango simmer in aromatic curry, distinguished from familiar Thai or Indian versions by a signature powder that uses 21 fragrant ingredients, according to the Colorado Springs Independent. The rest of the menu includes Sri Lankan interpretations of Asian standards such as chicken tikka, fried rice, and mulligatawny soup.

Channeling the same vivaciousness as the menu, the dining room bursts with color from its sunshine-yellow walls, draped with leafy foliage and imported Sri Lankan rainbows. Framed pictures and woodwork also adorn the walls and add to the room's homey ambiance.

321 N Tejon St
Colorado Springs,
CO
US

Kathmandu Kitchen, named after the capital city and urban center of Nepal, is a hub for South Asian cuisine in a town nearly halfway around the world. The chefs aim to help guests discover new favorite dishes, from familiar-but-different chicken wings, charbroiled after being marinated in Nepali spices, to distinctly indian stews such as dal mahkani, a rich blend of black lentils, ginger, garlic, and herbs. Lamb, chicken, shrimp, and fish also play important roles on the menu, available doused in curry, stewed in spiced cashew gravy, or baked in a clay oven until tender, smoky, and hot enough to melt the smirk off of a snowman’s face.

For diners who are unfamiliar with the cuisines of Nepal and India, the friendly servers take pride in explaining dishes and offering recommendations. To further enhance the eating-out experience, Kathmandu Kitchen occasionally hosts live musical events.

16611 E Smoky Hill Rd
Aurora,
CO
US

At Little India Restaurant, authenticity permeates the food, art, and music. Owned by the Baidwan and Malhotra families and staffed with northern India–trained chefs, the restaurant is a multiyear winner of numerous prizes, including CityVoter's award for Best Indian cuisine. Chefs grill meats over mesquite charcoal in the tandoori oven, and season curries with onion, garlic, and ginger. Handcrafted mint-cilantro and tamarind chutneys create opportunities for 11 types of bread to sneak toward unsuspecting droplets of spice-filled sauce, whereas potatoes soften the heat quotient of fiery vindaloos. Within the dining room, calming sitar music fills the air and larger-than-life paintings of food-based revelry decorate the walls and come to life at tables.

425 S Teller St
Lakewood,
CO
US

Bombay Bowl's owner, Amar, says he "grew up in an East Indian kitchen," where he attentively learned his family's generations-old knowledge of the region's aromatic and salutary spices. Although his menu features the familiar combinations of turmeric, ginger, and coriander, he set out to infuse his Indian cuisine with a home-style casual, health-conscious environment. The cooks eschew trans fats and artificial flavorings, seeking out all-natural beef and chicken, chopping vibrant vegetables, and baking fresh naan in their kitchen instead. With these ingredients, diners can choose a bowl of long-grain basmati rice topped with meaty or vegetarian proteins, sauces, and chutneys. The chefs also whip up gluten-free and vegan options, accommodating virtually any diet.

12023 East Arapahoe Road
Englewood,
CO
US

Welcome to Sherpa's Kitchen! We specialize in delicious and reasonably priced cuisine, including our house specialties and other customer favorites. Our cuisine entrees are served in a relaxed and welcoming setting that you and your friends and family are sure to enjoy.

2850 Iris Ave
Boulder,
CO
US