Colorado Stores and Shopping

Like the receipts, crumbs, pennies, and lint that linger in the depths of your purse, dead skin cells and dirt can clog your pores and form a dingy mask over your own beautiful mug. Today's side deal dumps your face purse upside down, shakes out the crumbs, and vacuums it up. For $47, you’ll get a $95 resurfacing skin peel at Lone Tree Facial Plastic & Cosmetic Surgery Center, run by the highly experienced Dr. Rick Schaler. After a brief consultation, medical skincare specialists will determine the ideal peel for your needs. Removal of the top layer of skin helps to increase cell turnover, bringing more vibrant skin cells to the surface. Some peels result in rapid recovery, allowing you to resume regular makeup routines and activities; others may have a more intense effect. Your specialist will evaluate your skin and advise you on a peel so you know what to expect from your service. The revamped Park Meadows shopping center location features airy waiting rooms and friendly service.

Good, honest, manly activities, such as getting your hair cut at a barber shop, can be real sausage fests. Today’s Groupon beats that by combining the barbershop experience with hot chicks. For $10, you'll get a Top Contender Heavyweight Cut at Knockouts Haircuts for Men (a $25 value), a guy-centric salon that's been featured on The Today Show. This Groupon is good only at the full-service salon's Parker and Centennial locations.

Board-certified surgeon Dr. Andre Reed and his staff of licensed medical aestheticians rejuvenate skinscapes with lasers, beauty injections, and facials powered by medical-grade skincare products. BioAesthetics' aestheticians wield lasers to eradicate spider veins, unwanted body fuzz, toenail fungus, and teeth stains. Most treatments yield minimal discomfort and no downtime, allowing patients to easily schedule appointments before important business lunches or after regrettable pie-eating contests.

David "Red" Cohen knows it is an odd combination, but Red's Dogs & Donuts is all about serving his favorite two foods. Hebrew National hot dogs crackle warmly alongside andouille sausages and brats crafted from smoked elk, pheasant, bison, alligator, and other meats. Mole sauce, chili, jalapeños, pickled red onions, and other toppings turn the hot dogs into a feast for patrons or a nightmare for an actuary calculating napkin-insurance premiums. A frosted, sprinkled, filled, and powdered array of more than 60 donuts make use of Red's secret batter recipe, which substitutes in potato flour to add extra fluff and crunch to the house-made treats. The donuts don fixings including maple glaze and bacon, and belgian waffles sport cherries and whipped cream or a sausage-and-egg scramble drizzled in syrup.