Coffee & Treats in Colton

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Smiles Sweet Shop, a family owned and operated dessert emporium, causes glucose-induced grinning fits with fresh, made-to-order confections and singular desserts. Today’s deal gets you and an after-dinner associate or peckish doppelganger a four-pack of the shop’s signature cheesecake winks, single-serving versions of the classic dairy-based treat. Indulge in select flavors (a $6.50 value) such as traditional vanilla, which arms itself against toothy onslaughts with a buttery graham-cracker crust, or Oreo-crusted cherry bomb drizzled in chocolate. Premium flavors (a $7 value) such as banana split and rocky road, which features a marshmallow-cream center, provide rare dessert decadence in a society plagued by shoddy candy bars made from papier-mâché. Smiles Sweet Shop is open Tuesday through Saturday 11 a.m. to 8 p.m.

15074 Foothill Blvd
Fontana,
CA
US

One of the original pioneers of the yogurt industry, Golden Spoon Frozen Yogurt has been whirling yogurt since the early 1980s. A bevy of rotating flavors includes tastes such as just chocolate, peanut-butter cup, café latte, graham cracker, and mango tart. Sample a small bit with a mini ($1.95 for 4 oz.), or take 32 ounces home to share in a quart ($6.00). Traditionally conical edible yogurt containers (small $2.75, waffle $3.25) make it possible for hands to hold the frozen delight. At 25–29 calories an ounce, health-conscious consumers can enjoy licks without translating each tongueful into the quantity of jumping jacks or flying starfish impersonations needed to offset it.

1981 W Redlands Blvd
Redlands,
CA
US

Drawing inspiration from local craft beers, the bakers at Brewcakes combine those same suds with local ingredients to handcraft alcohol-infused cupcakes with flavors that rotate monthly. Boozy creations include the stout beer base, whiskey, and Bailey’s frosting blend of the Irish Cake Bomb, as well as the chocolate-porter base and chipotle-chocolate frosting of the aptly named Chipotle Porter.

Beyond cupcakes, spirits find their way into other offerings—such as the Black & White Russian, an espresso-chocolate brownie topped with Kahlua-spiked chocolate cream, and the beer-braised beef that fills panini-style short-rib sliders at Brewcakes' café. In addition to alcohol-infused eats, café diners can also enjoy plenty of alcohol-free treats, such as veggie flatbreads, hot- and iced-coffee drinks, or water served in shot glasses.

1150 Brookside Avenue
Redlands,
CA
US

At Nubi Yogurt, customers decorate blends of self-serve frozen yogurt with seasonal fruit slices and slivers of chopped-up candy. Georgia-peach- or pineapple-flavored yogurt waits for a complimentary showering of kiwi slices and mocha beads, while café-latte yogurt perks up customers with caffeinating chunks of Snickers or Kit-Kat. Most of the shops’ smooth, sinful flavors are fat-free, and are made with live-cultured probiotics that can help improve digestion. Each Nubi location boasts a bright, contemporary atmosphere with wireless internet, satellite radio tunes, and sleek tables polished enough to admire your new fro-yo moustache in.

10060 Alabama St
Redlands,
CA
US

The fruit maestros at Juice It Up! concoct a colorful menu of nutritious, blended-to-order smoothies, fresh-squeezed juices, and more. Slow-motion mornings can get a kick-start with one of 18 original smoothies, such as the lava flow, a fusion of exotic juices, nonfat yogurt, banana, strawberries, pineapple, and coconut ($3.75 for 16-oz., $4.25 for 24-oz., $5.25 for 32-oz.). Protect innards against aging with the antioxidant-rich fists of an ultimate açaí berry bowl, or Eschew saccharine sustenance with something from the Delightful Blends list, featuring sips made with no-sugar-added yogurt and naturally carb-free delight. Mopey mouths perk up with a swig of applemint juice or shot of wheatgrass.

3540 Riverside Plaza Dr
Riverside,
CA
US

Frostbites Crepes & Frozen Delights' freshly made delectable desserts have garnered this ice creamery several accolades: MyFOXla voted Frostbites the best ice-cream parlor, while The Tonight Show granted it a custom-made jingle. Loosen up with the 16 flavors of sorbet chill (starting at $2.59), made with authentic italian ice, or dive taste buds into creamy chocolate frozen custard (starting at $2.79), made from natural ingredients such as egg yolk. Commitment-phobic customers can combine the two with the sorbet cream (starting at $2.89), where fruity flavors such as watermelon, coconut, and orange merge with rich vanilla custard. Those in the mood for pancake-esque desserts can fill up with a sweet crêpe ($3.29) hot off the griddle and topped with a choice of sauces (each $.69) and accoutrements (each $.89). Buck traditional notions of French cuisine with a sandwich crêpe (starting at $3.99), stuffed with a choice of meat, cheese, condiments, and fresh vegetables.

10347 Magnolia Ave
Riverside,
CA
US