French Restaurants in Columbus


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  • Green Gateau
    Come hungry and leave happy! Green Gateau in Lincoln aims to please even the pickiest eater. Health nuts will love Green Gateau for its gluten-free and low-fat menu options. Green Gateau visitors can also take advantage of the many drink options offered here. Free wifi is available as well. Wanna soak up the sun? Come grab a bite at Green Gateau and sit out on their gorgeous patio. You can also grab your food to go. Catering from Green Gateau will take your party to the next level. null A typical meal at Green Gateau will set you back less than $30. Breakfast, lunch, and dinner are all available at Green Gateau.
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    330 S 10th St
    Lincoln, NE US
  • Dario's Brasserie
    Dim lights, soft music, and fine French cooking — Dario's Brasserie has all the right ingredients for a perfect date night. Gluten-sensitive diners can still find plenty of options on Dario's Brasserie's menu, as can vegans. Beer, wine, and more are also available from Dario's Brasserie's extensive drink list. Tap into the free wireless internet at Dario's Brasserie. Eat outdoors Dario's Brasserie (weather permitting) with their beautiful patio seating. For those big group gatherings, Dario's Brasserie provides plenty of space to have a good time. No need for a wardrobe change when you hit Dario's Brasserie — it's strictly casual. Looking for something delicious to serve at your next party? Dario's Brasserie also offers catering. Street parking is available, or, on busy nights, a nearby lot is another option for drivers. Meals at Dario's Brasserie are moderately priced — most diners spend about $30 per person. Stop by for breakfast, lunch, or dinner — Dario's Brasserie serves up all three meals.
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    4920 Underwood Ave
    Omaha, NE US
  • Sips and Subs
    Specializing in edible emporiums of excess, Sips & Subs assembles its gravity-defying bread skyscrapers with support structures of flavorful meats, ambrosial cheeses, and an abundance of tongue-tantalizing condiments. The party-worthy platter is piled high with sliced bread, hoagie buns, and tomato-basil wraps filled with your choice of savory combinations. Considered by some as the supreme Super Bowl snack, the tray feeds 20 to 30 people—or one offensive lineman's backup stomach.
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    1326 S 33rd St
    Lincoln, NE US
  • Boulevard 333
    Founded by twin sisters Denise and Kim, TwoTwins Café satisfies both of the body's stomachs with a menu of fresh, homemade recipes cooked from scratch and a tasty selection of European-style bakery goods. Break fasts with a three-egg omelet with Swiss cheese and smoked ham ($7.95), sidekicked by your choice of breakfast potatoes or signature breakfast rice and a biscuit or toast. Or traverse the towering heights of three fluffy buttermilk pancakes ($5.95), served with TwoTwins' tasty maple syrup. Exhausted existentialists can stir awake soul-searching with a mocha ($4.25) made from fresh-ground coffee beans while also pondering the absurdity that is the universe over a four-inch pecan roll ($2.99). TwoTwins Café also satisfies midday cravings with a lunch menu featuring items such as a Caesar salad ($5.95), moistened by drops of homemade Caesar dressing dew. Or try the Big Red Reuben ($8.25), a marble-rye-sandwiched collection of homemade corned beef, grilled sauerkraut, Swiss cheese, classic Russian dressing, and Husker pride. Beverages anxiously awaiting deglutition include Lipton iced tea ($2), specialty beers ($3.95), and various red and white house wines ($4.50–$5 per glass).
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    333 N Cotner Blvd
    Lincoln, NE US
  • Greenfield's Cafe
    Food has always been important to the Knudson family. Kal Knudson built a career as a leader in the restaurant industry and, with the rest of the family, established a holiday tradition of serving meals to the homeless. When his son, Kevin Knudson, decided to open a restaurant of his own, he named it Greenfield’s both for the rolling pasture beyond the building’s big, covered patio and as a nod to a piece of scripture that reminded him of his dad. The menu and the ambiance also carry on the family tradition in their way, designed to appeal to families of all kinds and give even large groups enough options for everyone to go home full. Homestyle staples include roast beef, meatloaf, and pasta, but the chefs aren’t afraid to put their own twists on the classics: the grill turns out a euro burger topped with basil pesto and feta cheese along with a peanut-butter burger, voted 1 of the top 10 burgers in the state by the Nebraska Beef Council and the Nebraska Peanut Gallery. Nature photographs by John Coffey line the dining-room walls, creating a rustic atmosphere with help from decorative grasses and wrought-iron pendant lamps. But Knudson and his team don’t confine their food to the handsome dining room—all these years later, they still follow in Kal’s footsteps by occasionally warming the bellies of the community with random doses of hot chocolate and chicken soup.
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    7900 South 87th Street
    Lincoln, NE US
  • IHOP Lincoln, NE
    The first IHOP—the dream of founders Al and Jerry Lapin—opened in 1958 in Toluca Lake, California, and was originally dubbed the "International House of Pancakes." Since then, rapid expansion has led to myriad milestones across the company's colorful history, from introducing its modern IHOP acronym in 1973 to its 1,000th restaurant opening in Layton, Utah, in 2001. Today, the company stands strong with around 1,500 locations across North and Central America, each one an enthusiastic dispenser of pancakes, french toast, and tables constructed entirely out of bacon. Though IHOP is known as a bastion of breakfast, it also stays open during the day and into the evening, delivering lunch and dinner as well.
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    4501 N 27th Street
    Lincoln, NE US