Rocky River Coffee Company's signature drink blends ice cream and coffee for a sweet pick-me-up. In addition to this, customers stop in for a range of coffee, all made with gourmet beans roasted and packaged locally. These drinks complement a range of sandwiches and pastries, including bagels brought in straight from New York.
When HoneyBaked Ham was just a single shop in Michigan more than 40 years ago, it was run under the careful eye of its founder, Harry J. Hoenselaar. He handpicked every bone-in ham that he was going to sell in stores and carefully cured each in a secret marinade recipe. He then slow-smoked the ham over a custom blend of wood chips. Hoenselaar even built and patented a machine that spiral-cut the meat into almost perfectly even slices and re-creations of M.A.S.H. characters. But what really stuck with people was his glaze—a proprietary recipe that encased each ham with a sweet, crunchy finish.
Though Harry's shop has since grown into a nationally recognized brand with more than 400 stores, that attention to detail hasn’t been lost. His grandchildren now oversee the company, and they have maintained that same process of hand-selecting hams and smoking them for up to 24 hours before they’re spiral-cut and glazed. Many of the stores also have a cafe-style counter, where patrons can pick up fresh sandwiches layered with roast beef, smoked turkey breast, chicken salad, and of course, honey-glazed ham.
The chalkboard above the counter at Carm's Cafe teems with descriptions of savory paninis, tasty soups, and wraps stuffed with roasted red peppers and fresh veggies. The cafe serves locally-roasted S&D coffee to sip between bites of desserts such as homemade cheesecake.
Live music permeates Summit Coffee’s 110-year-old building at least three nights per week, enhancing the space’s already artistic and eclectic vibe. Day and night, patrons ranging from neighbors and artists to professors and students settle inside the warm-and-welcoming café bar to throw back pints of IPA brews or piping-hot mugs of organic coffee and lattes. Friendly baristas and bar mates pair beverages with decadent sweets, including flaky croissants and giant slices of rich chocolate cake. As a neighborhood spot, Summit cherishes its community and is dedicated to giving back. It has raised more than $100,000 and a handful of Monopoly money over the years thanks to events such as its 8K race.
The Daily Grind’s cozy, earth-toned café houses a lengthy menu of fragrant beverages and a wall of packed bookshelves. Guests can chitchat on barstools or cuddle in cozy armchairs, fingers or ankles encircling freshly brewed café mochas ($2.75) or grasping wine stems supporting savory doses of merlot ($5; not included in today's deal). Nine flavors of hot chocolate ($2.85–$3.35) sate taste buds, including salted caramel and spicy hot chocolate. Gently used books for sale, scanning, or using to build impenetrable forts line the walls, inviting readers to dive into their lightly weathered pages, and ear drums can engage in the occasional live concert.