Sushi in Coney Island


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At South Fin Grill, the ocean breeze mingles with a menu of upscale seafood and steakhouse dishes praised by New York magazine. Amid what critic Ethan Wolff describes as a "priceless" ocean view, servers roll out lobster, crab, swordfish, and salmon incarnated as pasta, soup, and sushi dishes. The "turf" portion of the menu showcases grilled new york sirloin, filet mignon, and barbecued pork, but the focus once again turns seaside at a raw bar that features clams and oysters kept fresh by pearl-shaped breath mints. Beams of blue and yellow lighting hover above the interior dining tables, each blanketed with a white tablecloth and centered with a flickering candle. Outside, the ocean deck's sea-blue umbrellas shelter views of the boardwalk, ocean, and seagull beach volleyball tourneys. The restaurant bolsters its elegantly plated cuisine with occasional entertainment acts, which have included DJs.
300 Father Capodanno Blvd
Staten Island,
NY
US
Sushi Excellent offers a fresh new take on classic sushi and other great Asian dishes. Life is all about choices, and they are not limited here with plenty of gluten-free and low-fat dishes. Drinks are also on the menu here, so visitors can start the night off right. Groups of all sizes can easily be seated at Sushi Excellent. Sit outside when the weather is fine — Sushi Excellent has a lovely patio to enjoy a warm day. Give the sushi spot a call to reserve your table ahead of time. Great place to bring the whole family with great food and a business casual dress code. Catering makes it easier to organize any event, and Sushi Excellent will ensure that it is delicious. Sushi Excellent also offers delivery and take-out options for those who want to make it a night in. Sushi Excellent is surrounded by endless parking, including options for valet, street and garage parking. Meals at Sushi Excellent are affordable, with the average tab amounting to about $30 per person. Breakfast, lunch, and dinner are all served at the sushi spot, but reviewers rate the dinner menu the highest.
366 New Dorp Ln
Staten Island,
NY
US
Shimmering green and yellow walls backdrop Ozu’s marble-topped bar, which is part sushi bar and part cocktail bar. On the sushi end, a metal fish sculpture on the metallic green-tiled wall overlooks sushi chefs. It watches as they wrap thin layers of raw fish around miniature bouquets of sprouts, stand slices of strawberry on end, paint plates with splashes of sauce, and nestle purple flowers onto fillets striped with ruby-hued caviar. Sake and Sapporo beer arrive from the other end of the bar to quench thirst. Elsewhere in this eatery with high ceilings and wooden tiles, guests get their recommended daily dose of lobster with the lobster salad. They also sup on tuna-and-avocado pizza, crispy duck, and Kobe-beef meatballs.
78 Clark St
Brooklyn,
NY
US
An ocean of choices awaits diners at Bayridge Sushi. Lunchboxes composed of teriyaki or tempura meats provide an alternative to standard paper bags filled with jelly, and sushi and sashimi platters round out meals with soup and salad. Noon or night, dozens of rolls cover plates in neat slices of fresh salmon or avocado and cucumber. More adventurous diners can seek out specialty rolls, including the house tempura roll with lightly fried salmon, eel, and seaweed and the Phoenix roll filled with shrimp and banana.
6914 3rd Avenue
Brooklyn,
NY
US
Cuisine Type: Japanese sushi fusion Established: 2010 Reservations: Optional Number of Tables: 11?25 Parking: Metered street parking Most Popular Offering: Free hot sake at dinner time Kid-friendly: Yes Delivery/Takeout Available: Yes Outdoor Seating: No Robby Pitra Wijaya, executive chef of Wasabi, fuses traditional Japanese sushi-making techniques with a passion for discovering new flavors. His maki include staples such as tuna and salmon alongside wilder creations, such as the tropical Nassau roll?a conglomeration of shrimp tempura, yamagobo, mixed green salad, and grilled pineapple topped with lobster salad and served with a shrimp-paste sauce. Sushi isn't the only thing Wijaya crafts. He also prepares classic Japanese dishes, including udon and soba noodles, donburi rice bowls, crispy tempura creations, and bento boxes. During dinnertime, meals arrive with a complimentary glass of hot sake.
638 Manhattan Ave.
Brooklyn,
NY
US
For fresh maki, Brooklyn's Sapporo Haru Japanese Restaurant has got you covered. Dieters looking for low-fat options will be out of luck, though, as taste trumps caloric value here. Don't go thirsty during dinner! Sapporo Haru Japanese Restaurant also offers a splendid drink list featuring wine, beer, and more. Tots are more than welcome to dine with their parents at Sapporo Haru Japanese Restaurant. Put the suit away when heading to Sapporo Haru Japanese Restaurant — dress is casual, as are the vibes. Love the food at Sapporo Haru Japanese Restaurant but don't have the time to stay? You can pick up your food to eat when you're ready, or have them deliver straight to your home. Safely and quickly park your car on the street at Sapporo Haru Japanese Restaurant. For those who prefer to travel by bike, Sapporo Haru Japanese Restaurant is a great option due to its generous bike parking options. A mid-priced establishment, Sapporo Haru Japanese Restaurant offers meals that typically cost about $30 or less.
622 Manhattan Ave
Brooklyn,
NY
US
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