At Fort Lauderdale Stand Up Paddle, owner Tatiana Lovechenko and her team of seasoned instructors guide patrons through informative lessons and scenic tours. Atop the glistening tides of the Florida coast, private coaching sessions equip students with the basic skills important to staying above the water but below the reach of birds' hairbrushes. Teachers also sling essential tips regarding ocean awareness and paddle-boarding etiquette, preparing pupils for apropos small talk with gregarious krakens.
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Even with the football game glowing on the 20-plus HD flat screens, you can't help but glance over when a dish emerges from the kitchen at Nicky's Restaurant Sports Bar. The sizzling seafood and juicy steaks give off an enticing aroma that can be a challenge to ignore. Chef Julio Renderos masterminds the full menu, folding fresh ingredients into the seafood specialties and favorites such as fiery wings, ribs, burgers, and tender lobster tails. Meanwhile, friendly bartenders take charge of the lengthy wooden bar, doling out frosty pints of draft beer and premium mixed drinks. Nicky's also offers free WiFi as well as buzztime trivia and Texas hold 'em nights.
For the past three decades, the Davis Tours fleet of buses and motorcoaches have ferried tour groups to scenic locales, from the island landscapes of Key West to the killer-whale tank of the Miami Seaquarium. Their staff can plan entire custom trips, from transportation to meals, or they can simply furnish groups with a bus. The prepackaged tours, meanwhile, whisk groups through the Florida Everglades in an airboat or off to a Brazilian dinner theater show with unlimited sangria.
As the sun dips below North Lake, strings of lights bordering Taverna Opa’s patio flicker on, casting a warm glow on the water below. The crepuscular calm lasts only a few moments at Taverna Opa: once night falls, live DJs take to the stage, furnishing belly dancers with a throbbing beat by which to shimmy and undulate. Waiters often lock arms and break into traditional zorba dancing. And, if the night reaches a fever pitch, patrons may smash their plates and toss their napkins in the air. This raucous atmosphere has earned Taverna Opa the spotlight in a slew of media publications. But though revelry is paramount, Taverna Opa doesn’t shirk cuisine: chefs marinate fresh seafood and lamb in fresh herbs and roast them on a wood-fired grill, and bartenders pour Greek wines well-suited for the succulent meats or postmeal Trojan horse christenings.
Making memories nearly every day of the year, the steady-handed tour guides and pilots of Miami Flight Seeing conduct aerial surveys over more than 80 miles of Key Biscayne, Biscayne Bay, and downtown Miami. While skimming over pristine beaches and emerald-colored waters, sky tourists spot manatees, dolphins, manta rays, and other volleyball enthusiasts below. The high-winged observation craft boasts panoramic windows with virtually no obstruction, affording a clear view of all of the highlights narrated by the pilot on educational ventures. And yet, captains also know when to show restraint in their narrations; namely during the company's romantic sunset tour, which has prompted many an enviable marriage proposal.