One of the original pioneers of the yogurt industry, Golden Spoon Frozen Yogurt has been whirling yogurt since the early 1980s and started spinning soft serve in Canada in 2010. A bevy of rotating flavours can include tastes such as just Belgian chocolate, vanilla malt, cappuccino, raspberry cheesecake, and butterscotch. Sample a small bit ($2.68 for 4 oz.), or take 32 ounces home to share in a quart ($10.04). Traditionally conical edible yogurt containers (small $4.24, waffle $4.02) make it possible for hands to hold the frozen delight. At as little as 25 calories an ounce, health-conscious consumers can enjoy licks without translating each tongueful into the quantity of jumping jacks or flying starfish impersonations needed to offset it.
A bakery outlet for Canada Bread Company Limited, McGavin's offers rows of loaves at wholesale prices. Fill bare cupboards or secret floorboard compartments with discount bread facing a dwindling shelf life, surplus bread from overzealous production lines, and fresh bread from local bakeries. McGavin's white or 100 per cent whole-wheat loaves (five loaves for $10.49) prove eminently slatherable. Other yeasty feasts include Dempster's Bagel six packs (three packs for $8.99), english muffin six packs (three packages for $6.99), and tortillas (three packages for $8.25). The popular discount special section, meanwhile, invites gluten gourmands to mix and match an ever-changing cast of short-dated dough bookends: every product, regardless of size, grain, or resemblance to Winston Churchill costs $1.39, and shoppers can mix and match an assortment of ten loaves for $12. Discount selections change daily and vary by location.
Though both of Shawn and Lisa Low's daughters, Isabella and Emma, love cupcakes, it was Emma who unwittingly named her parents' bakery—when presented with a cupcake, she used to clap her hands and shout, "Happy for me!" At Happycakes, a team of pastry chefs bakes fresh cupcakes from scratch as the sun rises, creating both filled and unfilled varieties. The ever-changing roster of 15 flavours includes inventive selections such as peanut-butter supreme alongside signature red velvet cupcakes. Though cupcakes are the bakery's bread and butter, it also tempts sweet teeth with other treats—cake pops, fudge, cakes, and coffee—and sates hungry bathtubs with cupcake-themed bath products.
Happycakes invites guests of all ages to celebrate birthdays in its cupcakery, and offers party packages that include ceramic painting, decorations, and goodie bags. Happycakes also caters its eye-catching cakes and cupcakes to help celebrate weddings, corporate events, and corporate marriages of two smitten conglomerates.
Ice Cream 64 & Snacks not only cools down taste buds on a hot day, but it also spices them right back up again. That’s because the ice-cream shop doesn’t just scoop out its signature 64 flavours of ice cream—it also cooks up a select menu of spicy Indian favourites such as samosas, bhel puri, and butter chicken. Alongside these savoury options, they also prepare sweeter Eastern treats such as mango lassis, lychee smoothies, and 26 flavours of bubble tea. All of their treats can be combined into party packages that feature ice-cream cakes.
Rich chocolate butter cream, Black Forest cherries, and just a dash of kirsch brandy. Separately, these ingredients might be nothing more than a gingerbread man's abandoned DIY project. But in the ovens of The Valley Bakery, they transform into a decedent sponge cake known as the Schwartzwalder Torte. Over more than half a century, the European-style bakery has fine-tuned recipes for dozens of cakes and desserts—from apple turnovers to more than 25 kinds of cookies. Birthdays and weddings give the bakers even more opportunities to exhibit their virtuosity. Atop multiple tiers of European butter cream cake, they use icing to paint murals of flowers, hearts, shamrocks, and other designs. The bakers also have a savory side, which they show off with multigrain breads and meat pies.