Sushi in Corinth

Sushi and Drinks for Two or Four at Haru Sushi & Grill (Half Off)

Haru Sushi & Grill

Denton

$20 $11

(9)

Guests dine on signature rolls stuffed with tuna, tempura, whitefish, salmon, and avocado

All-You-Can-Eat Sushi and Asian-Food Buffet for Two or Four at Asian Top Restaurant (54% Off)

Asian Top Restaurant

Grapevine

$21.54 $10

(29)

Coconut shrimp, sushi, clams, barbecue spare ribs, and a dessert bar line this buffet that is open seven days a week

Sushi and Japanese Cuisine at Sushi on McKinney (Up to 44% Off). Two Options Available.

Sushi on McKinney

Plano

$40 $23

(9)

Beef teriyaki and vegetable tempura match with creative sushi rolls such as the fried craw fish roll with avocado and cream cheese

$18 for $30 Worth of Japanese Cuisine for Two or More at Geisha Steak and Sushi Restaurant

Geisha Steak & Sushi

Far North Dallas

$30 $18

Innovative sushi creations, such as lobster rolls with yamagobo or Queen rolls with snow crab and asparagus, mingle with hibachi entrees

Sushi and Japanese Cuisine at Fin Sushi & Sake Bar (40% Off). Two Options Available.

Fin Sushi & Sake Bar

Plano

$50 $30

(138)

Tempura appetizers precede teriyaki-flavored meats and several specialty sushi rolls stuffed with snow crab, snapper, and salmon

$11 for $20 Worth of Sushi and Pan-Asian Cuisine at Sushi Nikko

Sushi Nikko

North Richland Hills

$20 $11

(168)

The menu incorporates Japanese, Chinese, and Korean culinary influences, including grilled spare ribs and sweet-and-sour chicken

Japanese Lunch or Dinner for Two or More at Hypnotic Sushi (50% Off)

Hypnotic Sushi

Oak Lawn

$40 $20

(52)

Bento boxes brimming with salmon teriyaki, plates of ton-katsu curry rice, and colorful maki

Select Local Merchants

High-backed leather banquettes break up the smoked-salmon red expanse of Sushi Fugu's walls, which are gently illuminated by slender hanging lamps. Artwork peppers the walls, the abstract crimson swirls serving as a pleasant distraction from a meal, unlike an airplane copilot with uptight ideas about when it is appropriate to make a hoagie. Sleek wooden tables serve as a minimalist stage, where the food shines; platters showcase colorful sushi rolls and thin slices of super-white tuna and eel. Meanwhile, hot pan-Asian dishes emerge from the kitchen, where thai spices mingle with kebabs, thick udon noodles simmer in flavorful broths, and soy sauce dapples dumplings.

1601 Village Pkwy.
Highland Village,
TX
US

Sam Jung always wanted to own a restaurant. He began saving money at age 18, and launched his first eatery, J Sushi Restaurant, at the age of 23, all while a student at UNT. Three years later, Sam and his team of chefs and servers still float mountains of fresh sushi to customers on boat-shaped platters. They weight the decks of the mini vessels with creations such as the crispy roll—a deep fried combination of tuna, salmon, and Hamachi—or the cu kani maki, which replaces the traditional seaweed wrapping with thinly-sliced cucumber. Sam also crafts creative specialty rolls, such as the cherry blossom roll, which is presented as petal shaped pieces wrapped in pink tuna after being harvested from the freshest sushi trees.

1400 S Loop 288
Denton,
TX
US

Keiichi

Though sushi is often best enjoyed with friends, don’t expect to bring 11 people to Keiichi. The intimate setting only has 10 seats, but that's part of the allure. Chef Keiichi Nagano prepares his impeccably fresh cuisine right in front diners without a wall, glass, or pair of protesting octopi blocking his precise knife-cuts from view. Those who call ahead for a seat can also request an omakase tasting menu of the chef’s choice, an option that is highly recommended by the Dallas News, who called it a “transporting experience”.

500 N Elm St
Denton,
TX
US

The kaleidoscopic swirls of sauce that encircle most sushi rolls at Blue Ocean would be dizzying if they didn’t look so delicious. Each of the beautifully plated chef’s special rolls features innovative use of fresh fish with some unexpected ingredients. The Cajun roll works spicy crawfish into the mix and the Texas roll wraps spicy beef and spinach into individual bites. In addition to sushi, the restaurant's full bar bolsters the menu, which boasts a variety of cooked entrees, such as Vietnamese vermicelli noodle dishes and Hibachi dinners that include rib eye steak and grilled chicken with lemongrass.

533 State Highway 121 Bypass
Lewisville,
TX
US

From the fresh fish spun into the decadent sushi rolls to the salt on the table, every element of Sushiism Restaurant + Social Lounge is handpicked by the owners, Tomo and Siri Inoue. Head-chef Tomo crafts delicate bites ranging from chicken katsu and tapas-style plates of soft-shell crab and yakitori to 30 specially designed sushi rolls and 10 types of nigiri. Filet mignon sizzles up mealtime entertainment when cooked on 700-degree volcanic stones taken from a dragon’s rock garden and positioned at tables in the black-and-red dining room or on the airy outdoor patio.

1628 W Hebron Pkwy
Carrollton,
TX
US

Diners won't be distracted by loud music or garish decor at Masu Hibachi & Sushi?here, the food is the star of the show. The menu highlights a massive selection of more than 70 sushi rolls, which are all handcrafted behind a long wooden sushi bar. On the other side of the restaurant, specially-trained hibachi chefs sear steaks, seafood, and teriyaki chicken behind four central hibachi grills, where they add a dramatic flair to mealtime by performing fire tricks, showcasing jaw-dropping knife skills, and placing tiny top hats on each shrimp. Diners can even mix and match these culinary styles by adding a roll or two to their hibachi meals, which already come accompanied by soup, salad, a shrimp appetizer, and steamed rice.

3220 E Hebron Pkwy
Carrollton,
TX
US