Helmed by sisters Rosalina, Monica, Lorena, and Giovanna Ascolani, Coronado Cupcakery brings a welcome dash of the familial to the cozy confines of Coronado. Following in their cupcake-loving mother’s footsteps, the siblings craft creatively flavored desserts each day in the form of red velvet, coconut cake, and lunch-friendly peanut butter and jelly cupcakes—a cousin of the chocolate cake sandwich. In addition to their daily flavors available in store, they custom-design birthday cupcakes, cater weddings, and bake muffins, cookies, and regular-sized cakes.
With more than 700 locations, Jamba Juice proves to the masses that nutrition can be speedy and delicious. Since the beginning, the company’s product philosophy has revolved around choosing whole fruits and other natural ingredients over artificial flavorings, sweeteners, and preservatives. The menu is completely free of high-fructose corn syrup and trans fats, and it offers additional accommodations for vegan and gluten-free diets. Blended drinks dominate the menu, with options including fruit refreshers—made with naturally hydrating, electrolytic coconut water—and pre-boosted smoothies that can fill nutritional gaps with infusions of protein, immunity boosters, or antioxidants that neutralize accidentally swallowed pool water. The drink list also includes organic house-blend coffee and Mighty Leaf teas flavored with hibiscus flowers or peppermint. For those with heartier appetites, steel-cut oats steep in soymilk before being enhanced with toppings such as apples, cinnamon, and brown-sugar crumble. The lunch hour presents a trio of california flatbreads, each packing only about 320–420 calories, which can be pleasantly capped off with cups of Whirl’ns frozen yogurt.
A science lab calls to mind test tubes, bubbling flasks of chemicals, maniacally laughing men in white coats—but rarely ice cream. But that's exactly where Curt Jones, chairman and founder of Dippin' Dots, came upon the inspiration for the tiny flash-frozen beads of ice cream. A microbiologist, Jones spearheaded the flash-freezing process of cryogenic encapsulation, a method capable of trapping flavor and freshness.
Beginning as a retail shop in Lexington, Kentucky, the ice cream quickly began to quell the tantrums of Fortune 500 CEOs all over the country. Having won numerous awards since he created a new way to enjoy an old treat, Jones stays true to Dippin' Dots’ roots, making the ice cream at the company headquarters in Paducah, Kentucky. New additions to the Dippin' Dots family include Dots ‘n Cream, a treat similar to traditional ice cream.
Frozen yogurt not only tastes good; it's also good for you. Each of Fiji Yogurt's 100 flavors can be consumed guilt free, even if they're not one of the sugar-free, fat-free, dairy-free varieties. Besides classics such as pistachio, vanilla, and chocolate, far-out flavors are inspired by dessert with varieties such as blueberry cheesecake and white chocolate mousse. Once patrons fill their cups at the red yogurt station, they move to the green countertop to choose toppings. Peaks of yogurt can be crowned with candy, cookies, nuts, and fruit, as well as chunks of cookie dough and cheesecake. Customers enjoy their cups while perched on chairs that match the counter or the candy-apple-red leather sofas that match the maraschino cherry bush growing out front.
If you were to trace the origin of one of Jamba Juice?s freshly squeezed juices, it wouldn?t take long before you ended up face to face with its most important supplier: Mother Nature. Whole fruits and vegetables from her gardens, groves, and orchards fill Jamba Juice's stores: kale, apples, pineapple, carrots, beets, and other produce. Although it?s serious about filling cups with wholesome, natural ingredients, the company is a little more playful when it comes to the palate.
Sure, there are classic juices on the juice menu. Purely Carrot, for instance, which is as elemental and straightforward as it sounds. But there?s also the Tropical Greens, which combines apple juice and pineapple with super greens and chia seeds. And there?s Kale Orange Power, loaded with kale, bananas, and orange juice?all of which are packed with a serious helping of vitamins and manganese. Regardless of which flavor you choose, each 12-ounce juice packs in at least 1.5 servings of fruits and veggies, making it a convenient way to restore energy and get nutrition on the go. The same commitment to simplifying healthy eating can be found throughout the Jamba Juice menu, from its Fruit and Veggie smoothies to its Artisan Flatbreads.
In addition to providing healthy options to customers, Jamba Juice sponsors Team Up for a Healthy America. The initiative is focused on improving childhood nutrition and fitness by encouraging fans to join the Team Up community of celebrities, athletes and other leaders committed to helping the nation stay fit?which you can do by visiting the main Jamba Juice website.
With over 500 stores serving the full freshly squeezed juice menu, Jamba Juice is the perfect way to blend in the good.
Robeks Juice is located in a strip mall off Clairemont Mesa Boulevard in Kearny Mesa. This is a popular spot for locals and professionals to grab a midday boost, providing innovative ways to serve up daily servings of fruits and vegetables. The inside is simple with a serving counter and only a few seats, however there’s common space seating available outside. The menu is extensive, with a number of different flavors, energy blends and yogurt-infused smoothies to choose from. A popular pick is the Acai Especial Bowl, a mix of smooth acai, banana and crunchy granola, which can serve as a great afternoon meal. They also serve up two-ounce wheatgrass shots, blended coffee drinks and fresh squeezed juices.