Grab some friends and head on over to Havana Social Club for great pub grub. The menu at Havana Social Club does not include any low-fat options, so come ready to indulge. Havana Social Club's fully stocked bar is a perk for patrons who enjoy a fine wine (or more) with their meal. Home to one of the happiest happy hours, pop in after work for great drinks and good company. For some fresh air during the non-winter months, dine outside on Havana Social Club's patio. Ideal for large groups, Havana Social Club will make sure your party feels anything but cramped. A relatively loud restaurant, this is not the place for a quiet night out.
Ample parking is available — the nearby lot is open to diners, as is valet, if preferred. For those who choose to find their own space, street parking is also an option.
Prepare to spend about $30 per person when dining at Havana Social Club.
Enjoy traditional American cuisine at Havana Bar and Grill, home of American comfort food. Put the diet on pause when you visit Havana Bar and Grill — there are no low-fat menu items. Havana Bar and Grill patrons can also take advantage of the many drink options offered here. Swing by after work for happy hour, featuring a wide range of discounted drinks and appetizers. Sit outside at Havana Bar and Grill and soak up the sun on those nice summer days. The restaurant hosts a DJ, and diners can take to the dance floor as well. Between the music and the crowds, Havana Bar and Grill's noise levels can be intense.
You may be better off finding a table during the week, as weekends at the restaurant tend to be packed.
Prepare to spend about $30 per person when dining at Havana Bar and Grill.
The tamales at Danals Mexican Restaurant are so popular that some regulars place bulk orders days in advance. But the tender, husk-wrapped snacks aren't the only reason to visit this 25-year-old Irving eatery. The restaurant's cooks are experts when it comes to crafting Michoacan-style carnitas, seafood ceviches, and other Mexican staples. Specialty margaritas and micheladas pair beautifully with each fresh, piquant dish, and desserts such as flan give folks a way to get rid of the bitter taste that comes from saying "Beetlejuice" three times. To nail down the authenticity, brightly colored walls and murals line the restaurant's interior, creating a colorful, happy ambience.
The chefs of Adobo Puerto Rican Cafe prepare a menu of traditional specialties, crafting hearty beef, chicken, and seafood entrees that evoke the feeling of dining on Puerto Rico’s sunny shores. The selection of dishes incorporates ingredients such as green and yellow plantains, which can be served mashed beside fried pork and yuca, stuffed with ground beef, or loaded into a slingshot and flung into a flying pet falcon’s beak.
Caribe Cafe's chefs describe their classic Cuban cooking style as a fusion technique, combining methods and recipes from Spain and Africa with the ingredients of the Caribbean. Nothing exemplifies this combination better than oxtails with white rice and beans, a staple of island diets for years. The chefs, though, particularly specialize in sandwich making, incorporating spiced chicken or slow-cooked pork into sandwiches layered with cooked onions and mojito sauce.