Mexican Restaurants in Costa Mesa

Select Local Merchants

The family that owns Tacos and Company is dedicated to authenticity. Since they opened the first of their three locations in 1991, they've been crafting burritos, seafood tacos, and steaks by drawing upon techniques honed at Mexico's food stands, rural kitchens, and guacamole rivers. Fresh produce and seafood, lard-free beans, and premium meats—like slow-cooked carnitas—join up with house marinade and daily made salsas. Every single corn chip lands on a plate the day it emerges from the fryer. Vegetarian options abound, too. The eatery's catering skills are praised by clients.

3001 Bristol St
Costa Mesa,
CA
US

Caliente Southwest Grille whips up Mexican eats from ingredients brought in fresh daily. The menu brims with masterful Southwestern dishes, straddling the border between two cuisines like a foie gras Hot Pocket. The carnitas burrito ($5.35) wraps flour tortillas around tender chunks of slowly braised pork, pico de gallo, salsa, cheese, and guacamole, and the wow chicken taco ($2.85) drizzles a bright citrus dressing over grilled chicken, jicama, cucumber, lettuce, queso, and pepitas. Health-conscious diners will delight at the eatery’s salad selection, including a caliente tropical salad ($5.45) made with sweet chopped apples, sun-dried blueberries, pineapple and jicama lounging atop a bed of fresh romaine lettuce. Toast the completion of a difficult crossword puzzle with refreshing libations, available in domestic ($2.95) and imported ($3.50) varieties as well as an exotic, grape-hewn “wine” ($3.50) format.

271 E 17th St
Costa Mesa,
CA
US