Every day, Breadsmith kneads and breeds made-from-scratch breads, honoring the practices of centuries-old French bakers. The delectable dough sculptures receive the royal treatment, with all delicate yeast bubbles bursting inside of a 6-ton stone-hearth oven. The oven's sweltering heat creates a cushy crust for American-style breads. In the presence of lightning-quick steam injections, European-style breads take on a crisp, crumb-dressed outer core. Daily bread offerings range from $3.95 to $8.50 a loaf and include French baguettes ($3.95), Russian rye ($5.95), sourdough ($5.25), raisin walnut ($6.95), and pepperoni bread ($8.50). Use today's Groupon to fill up the family with lusciously leavened loaves fresh from the oven—or wait for them to go stale and then wield them as harpoons during the next potato-soup hunt.
Inside Buttery Bake Shoppe, bakers spend their days crafting a range of homemade treats using only kosher ingredients. They create custom cakes, which they decorate for special occasions, or hearty loaves of bread that add a rustic feel to meals throughout the day. They are perhaps best known for their pastries and sweets, such as soft cookies straight from the oven or chocolate-covered brownies on a stick, which burst with rich flavors like a stock brokers' food fight.
From dulce de leche to guava, eight fillings flavor Rachael's Cupcake & Café's scratch-made, preservative-free namesakes. They also make their way into regular-sized cakes, which the café’s team ices in vanilla merengue and molds into customizable shapes including mouse ears or a snare drum. Cakes and cupcakes share oven space with other baked goods including empanadas and artisanal bread such as panettone, an Italian favorite often munched around the winter holidays. Coffee in its hot, iced, and gaseous states makes up the core of the café’s beverage offerings, sharing space with natural juices and fruit-flavored milkshakes.
With 70+ toppings available each day at Strawberry Fields Self-Serve Frozen Yogurt, the potential treat combinations seem almost endless. Items such as crumbled Heath bars, cookie dough, and strawberries make it hard to only choose a few, though limiting yourself is not required: the self-serve nature of Strawberry Fields makes it easy to customize each treat exactly how you like it. Beyond candy, popular toppings also include Ghirardelli sauces and healthier add-ins such as wheat germ and fresh fruit. Though the frozen yogurt flavors change daily, the menu often includes yogurt options such as cake batter or honey lavender tart. And though all these toppings were designed to crown the shop's frozen treats, they also serve another purpose: bakers here stuff them into custom frozen yogurt cakes. Strawberry Fields also offers their candies a la carte, along with smoothies, and other non-yogurt treats.
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A fuzzy brown teddy bear, a pink Chanel handbag, and a football helmet sit on a table, all just waiting to be bitten into. But teeth and taste buds needn't worry—these items have all been sculpted in cake form by the dessert artists at Cake Therapy. The pastry experts excel at transforming cakes into edible sculptures for birthday parties and weddings. Their creative eye also extends to cupcakes, which they craft to resemble tiny castles, cartoon characters, and flowers you can actually eat.