Coffee & Treats in Crest Hill


$15 for Three Groupons, Each Good for $10 Worth of Frozen Yogurt at CherryBerry Self-Serve Yogurt Bar ($30 Value)

CherryBerry Self-Serve Yogurt Bar

Plainfield

Frozen yogurt in flavors such as Cookie Monster, Birthday Bash, Sea Salt Caramel Pretzel, Chocoholic, and Orange Sorbet

$10 $5

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Ice Cream Cupcakes with Unlimited Toppings at Cupcakeologist (47% Off). Two Options Available.

Cupcakeologist

Cupcakeologist

Choose from more than 15 flavors of ice cream, such as cookie dough, coffee, and strawberry cheesecake, paired with unlimited toppings

$38 $20

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$10 for $20 Worth of Frozen Yogurt, Cakes, and Other Holiday Treats at TCBY

TCBY

Orland Park

Fro-yo flavors such as chocolate mousse, greek honey, and strawberry pair with toppings such as Heath pieces, mixed nuts, and blueberries

$20 $10

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$10 for $20 Worth of Frozen Yogurt at TCBY

TCBY

Oswego

Fro-yo flavors such as white chocolate mousse, and strawberry pair with toppings such as Heath pieces, mixed nuts, and blueberries

$10 $5

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$10 Off Your Bill at Häagen-Dazs & Popcorn Palace. Two Options Available.

Häagen-Dazs & Popcorn Palace

Multiple Locations

Gourmet flavors of Häagen-Dazs ice cream and small-batch kernels of creatively flavored popcorn delight taste buds

$10 $5

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Artisan Teas Tasting for Two or Four at Adagio Teas (Up to 57% Off)

Adagio Teas

Adagio Teas

Groups sample a variety of flavorful teas and take home ceramic teapots

$46 $21

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Create Your Own Creations, Small Round Cake, or Signature Pies at Cold Stone Creamery (Up to 28% Off)

Cold Stone Creamery

Oak Lawn

Mix-ins blend with fresh-churned ice cream to create unique flavor combinations

$8.39 $6

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Ice Cream for Two or Four at Cold Stone Creamery (Up to 58% Off)

Cold Stone Creamery

Multiple Locations

Mix-ins blend with fresh-churned ice cream to create unique flavor combinations

$16.92 $8

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$10 for One Pound of Fresh Fudge at Kilwins Chocolate & Ice Cream ($17.95 Value)

Kilwins Chocolates & Ice Cream

Kilwin's Geneva

The specialty candy and ice-cream shop induces cravings with housemade confections, including truffles and saltwater-taffy chews

$17.95 $10

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$12 for 2 Groupons, Each Good for $10 Worth of Frozen Yogurt at TCBY - St. Charles ($20 Total Value)

TCBY

TCBY

Fro-yo flavors such as white chocolate mousse, greek, and strawberry pair with toppings such as Heath pieces, mixed nuts, and blueberries

$10 $6

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Two or Four Waffle-Bowl Creations or Two Ice-Cream Cupcake Six-Packs at Cold Stone Creamery (Up to 50% Off)

Cold Stone Creamery

Cold Stone Creamery Oak Park

Mix-ins blend with fresh-churned ice cream to create unique flavor combinations; served in a waffle bowl or in frosted cupcake form

$13.34 $8

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Select Local Merchants

  • Southern Belle's Pancake House Restaurant
    If a visit to one of Southern Belle's restaurants feels a lot like coming home, it might have something to do with the hearty family traditions behind the kitchen's down-home breakfast and lunch dishes. “My father was in pancake houses all his life,” says owner Steve Fotos. Today, many of the same recipes used by Steve's father help populate a menu of hearty comfort foods that includes a poached-egg and sausage benedict smothered in country gravy and french toast stuffed with cinnamon apples, strawberries and pecans, or blueberries and bananas. But while the country-fried-steak or smoked-sausage skillets are tempting, the expansive menu offers options for diets of all kind, pairing fluffy egg whites with strawberries, granola, and multigrain toast and swapping out regular maple syrup for bottles that are low-calorie, sugar-free, or simply sealed shut. Photos of farms and pastoral images smile down upon diners as they dig in and gently remind them to inquire about the restaurant's seasonal specials, which range from summertime salads with sun-ripened veggies to bowls of homemade wintertime chili.
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    1819 Knapp Rd
    Crest Hill, IL US
  • Dunkin Donuts
    Whether a morning-must or afternoon treat, Dunkin Donuts' mouthwatering bites are a necessity for serious donut lovers. Dunkin Donuts features a wide variety of flavorful low-fat and gluten-free eats. Folks tend to dress down at Dunkin Donuts, so keep comfort in mind when heading to the restaurant. Love the food so much you want to serve it at your next soiree? No problem — Dunkin Donuts offers catering. null Expect to spend less than $15 per person at Dunkin Donuts. Swing by the restaurant at literally any hour — it's open 24 hours a day.
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    1724 Plainfield Rd
    Crest Hill, IL US
  • Auntie Anne's - St. Louis
    In 1988, Auntie Anne's founders Anne and Jonas Beiler purchased a Pennsylvania farmers'-market stand, where they experimented with dough until they created a pretzel that seemed to strike the perfect chord with their customers. Today, at their more than 1,350 locations worldwide, the pretzel makers still hand roll the original recipe but have added to the menu with inventive options such as the eight signature dipping sauces. The team constantly explores new uses for the pretzel dough, such as wrapping it around hot dogs and slicing it into bite-size nuggets. To transform the snack into a meal, they accompany it with specialty drinks, including frozen-lemonade desserts. When not twisting dough, Auntie Anne's team partners with the national charitable organization Alex’s Lemonade Stand Foundation, which raises funds to fight childhood cancer. Auntie Anne's also reaches out to the community through fundraising opportunities.
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    3340 Mall Loop Dr
    Joliet, IL US
  • Mrs. Fields Rockford
    When Debbi Fields opened the first Mrs. Fields in 1977, it wasn?t all sunshine and cookies. Between her lack of business experience and the unorthodox business model?selling only cookies?not many people believed in her. More than 30 years and a global franchise later, it?s safe to say the doubters are eating their words, at least when they're not busy stuffing their faces with one of Debbi's signature semisweet chocolate chip or oatmeal raisin and walnut cookies. The wild popularity of Mrs. Fields's cookies can be attributed to the richness of their basic ingredients: real butter, whole eggs, and special blends of chocolate. Classic flavors include chewy fudge, peanut butter, and white chocolate macadamia, and seasonal flavors complement the lineup throughout the year. Select varieties can also be made into cookie cakes of various sizes and shapes that add a delicious twist to any celebration or milk-truck spill.
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    3340 Mall Loop Dr.
    Joliet, IL US
  • Raw Vegan Cafe
    The volunteer-run Raw Vegan Cafe serves up uncooked gluten-free vegan fare, donating all its profits to Project Hopeful in Joliet. Appetizers on the trim menu include zucchini wraps and mushrooms that, like a black bear’s armchair, come stuffed with pine nuts and fine spices. Served sans nuts, the café's spaghetti comes smothered in a sun-dried-tomato marinara and can be paired with a custom, fresh-squeezed juice of your own creation. To spread the good word of raw food, the nonprofit teaches foodies and newbies the vegan basics during cooking classes. Instructors arm students with the ingredients, equipment, and recipes necessary to swiftly craft nutritious raw dinners and desserts, saving the cost of ordering takeout from a neighbor’s greenhouse. Main courses such as pizza or bagels shirk flames in favor of a dehydrator, the use of which teachers thoroughly detail. Sweeteners reaped from Mother Nature's garden tinge dessert recipes for delicacies such as chocolate macaroons or lemon squares. Patrons fend off food comas and advancing herds of hungry rabbits to query experts about raw vegan diets during Q&A sessions that conclude classes.
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    928 South State Street
    Lockport, IL US
  • Sonic Chicago
    Originally opened as the Top Hat Drive-In in 1953, Sonic has grown into a burger-franchise mecca that today operates out of 3,500 locations across the country, making it the nation’s largest chain of drive-in restaurants. Sonic specializes in made-to-order American classics—including burgers, hot dogs, milk shakes, and marshmallow Ford Thunderbolts—which customers order and receive without ever having to leave their cars. Unique menu items include toaster sandwiches stacked on thick slices of texas toast, as well as the brand’s signature tots and fresh limeades. Sonic’s numerous awards include a 2011 Zagat survey ranking it among the top five fast-food restaurants in three categories: Best Value Menu, Best Milk Shake, and Best Drive-Thru. The benevolent eatery has also donated more than $2 million to public schools throughout the country through their program Limeades for Learning, which helps to fund educational projects and retirement plans for classroom guinea pigs.
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    16031 S Farrell Rd.
    Lockport, IL US
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