Italian Restaurants in Crown Point

$20 Off Your Bill or a Five-Visit Punch Card Good for $10 Off Your Bill on Each Visit at Sanfratello's

Sanfratello's

Multiple Locations

$20 $10

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Thin- and pan-crust pizzas, pasta, and paninis for dine-in, carry-out, or delivery; new Highland location boasts wall murals and booths

Pizzeria Cuisine for Dine-In, Pickup, or Both at Mama & Me Pizzeria (Up to 50% Off)

Mama & Me Pizzeria

Homewood

$20 $11

Thin-crust, stuffed, or pan pizzas covered in customizable toppings alongside homemade pasta, baked sandwiches, and salads

Italian Cuisine for Dinner on Friday–Saturday or Sunday–Thursday at Zaza's (Up to 50% Off)

Zaza's

Clarendon Hills

$40 $25

Entrees of housemade gnocchi, thin-crust pizzas, seafood, and veal decorate tables between sun-colored walls

Dinner for Two or Four at Scapa Italian Kitchen (Up to 47% Off)

Scapa Italian Kitchen

Clarendon Hills

$109 $60

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Starters such as lobster mac and cheese or margherita pizzette; entrees ranging from butternut squash ravioli to scallops and risotto

Pizza at Dream's Pizzeria Bar and Banquet (Up to 52% Off). Two Options Available.

Dream's Pizzeria Bar and Banquet

Oak Forest

$25 $12

Expansive menu goes beyond just pizza, with pastas such as spaghetti with meatballs and hot sandwiches such as the sausage and beef combo

$20 for Two Groupons, Each Good for $18 Worth of Italian Food for Carryout at Palermo's ($36 Total Value)

Palermo's

Multiple Locations

$18 $10

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Classic thin crust, deep dish or stuffed pizzas with signature sweet sauce; Italian sandwiches, pasta dishes, and entrées

Pasta Bowls, Piadinas, or Salad Bowls and Drinks for 2 or Catering for Up to 18 at Italio (Up to 52% Off)

Italio

Orland Park

$21.86 $12

Build-your-own pasta bowls, salad bowls, and Italian wraps or choose three catering platters

$24 for 2 16" One-Topping Thin Crust Pizzas and One 2-Liter Soda for Takeout at Rosati's Pizza ($38.77 Value)

Rosati's Pizza

Multiple Locations

$38.77 $24

Thin crust pies topped with pepperoni, bell peppers, mushrooms, bacon, black olives, hot giardiniera, jalapenos, and more

Deep-Dish Pizza Meal for Two or Four with Wine or Beer at Pizzeria Due

Pizzeria Due

Pizzeria Due

$28.35 $19

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A flaky crust and tons of molten cheese mark the deep-dish pizzas at this iconic Chicago eatery

One Ticket to "Chef for a Day" with Chef Gaetano at Gioco (Up to 67% Off)

Gioco

South Loop

$300 $99

Hands-on Italian cooking demo with Chef Gaetano, followed by lunch with wine

Deep-Dish or Thin-Crust Pizza for Two or Four at Gino's East (Up to 48% Off). Three Options Available.

Gino's East

Chicago

$25 $13

(1279)

Meals for two or four with thin-crust pies or deep-dish pizzas baked in seasoned pans using decades-old recipes

Dinner for Two or Four at La Gondola Italian Restaurant (40% Off)

La Gondola Italian Restaurant

Lakeview

$91 $55

Hand-tossed dough yields deep-dish pizza, and a signature breading cloaks calamari in an awarded eatery rated by Zagat 20 years in row

$16 for $30 Worth of Italian Food at Franco's Ristorante

Franco's Ristorante

Armour Square

$30 $16

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In a dining room that resembles an Italian villa, guests feast on bruschetta, roasted pork chops, and Atlantic salmon with garlic polenta

Italian Prix Fixe Dinner for Two or Four with Appetizers and Dessert at Fiorentino's Cucina Italiana

Fiorentino's Cucina Italiana

Lakeview

$0 $60

Rustic Italian eatery featured on Check, Please! serves seafood, pasta, and tiramisu in the cozy dining room or on the covered patio

Three-Course Italian Meal with Wine for Two or Four on Sunday–Friday at Trattoria Trullo (Up to 54% Off)

Trattoria Trullo

Ravenswood

$81 $39

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Chefs specialize in authentic Puglia-region cuisine, including linguine with clams and orecchiette with broccoli raab and chili flakes

Pizza and Beer for Two or Four at Pizzeria Ora (Half Off)

Pizzeria Ora

Near North Side

$20 $10

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Thin-crust and deep-dish pies, available with custom toppings or as specialty pizzas such as the El Blanco with pesto, feta, and garlic

$25 for $40 Worth of Seasonal Italian Dinner Cuisine at Angelina Ristorante

Angelina Ristorante

Lakeview

$40 $25

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Freshly harvested ingredients add seasonal flair to rustic Italian dishes such as ricotta gnocchi and penne with peas and pancetta

Italian Food at Nonno Pino's (Up to 50% Off). Two Options Available.

Nonno Pino

Edison Park

$30 $17

Pasta, Chicken Pistachio, and Pino Puffs make for a memorable night out in Edison Park

$7 for Pizza Meal for Two with Fountain Drinks at NYC Slices ($12.78 Value)

NYC Slices

Multiple Locations

$12.78 $7

Restaurateur challenges Chicago’s notions of pizza with New York City–style pies baked on thin crusts and cut into wide slices

"Zagat"-Rated Italian Cuisine at Sapori Trattoria (Half Off). Four Options Available.

Sapori Trattoria

Lincoln Park

$80 $40

(583)

Authentic Italian entrees such as handmade pasta stuffed with lobster meat and slow-cooked veal shank in rich red sauce

Italian Cuisine for Dinner or Lunch at Monastero's Ristorante & Banquets (50% Off)

Monastero's Ristorante & Banquets

North Park

$30 $15

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Executive chef Joe Monastero Jr. makes Italian and Sicilian dishes from scratch using family recipes

$17 for a Large Pizza with a Choice of Beer, Soda, or Salad at Gulliver's Pizza (Up to $31.45 Value)

Gulliver's Pizza

West Rogers Park

$31.45 $17

Top pan pizzas with a choice of topping, including eggplant, spicy sausage, or fresh broccoli, washed down with domestic beer or soda

Italian Dinner for Two at Filippo’s (43% Off)

Filippo's

DePaul

$78.85 $45

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Authentic, Zagat-rated Italian trattoria with homemade ravioli, fettuccine bolognese, special fish of the day, and homemade desserts

$22 for Two Large One-Topping Pizzas and 2-Liter Pepsi at Villa Rose Pizza & Restaurant ($35.40 Value)

Villa Rosa Pizza & Restaurant

Garfield Ridge

$35.40 $22

Pizzas topped with signature sauce and your choice of meats and veggies

Italian Cuisine and Drinks at Via Carducci (50% Off)

Via Carducci and Via Carducci La Sorella

Multiple Locations

$40 $20

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Drawing inspiration from Southern Italy, chefs bake sauceless pizzas, pour vodka sauce over salmon pasta, and slice thin veal medallions

Wood-Fired Pizza and Italian Food at Pizzeria del Mercato (Up to 46% Off).

Pizzeria del Mercato

West Town

$27 $16

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Inside the wood-fired oven, made-to-order pizzas crisp at high heat while you enjoy antipasti and conversation in the airy dining room

Pizza Party Package or $12 for $25 Worth of Pizzeria Food and Drinks at The Godfather's Famous Pizza

The Godfather's Famous Pizza

Uptown

$25 $12

(57)

Throw a party with pizzas, sodas, and broasted chicken courtesy of a time-tested Chicago eatery

18" Pizzas Meals at Big G's Pizza (Up to 50% Off). Four Options Available.

Big G's Pizza

University Village - Little Italy

$20 $10

Simple cheese or Specialty pizzas, with topping like steak and French fries, or simple cheese and pepperoni pies, come with garlic knots

Italian Cuisine for Lunch or Dinner at Tutto Italiano Ristorante (Half Off). Three Options Available.

Tutto Italiano Ristorante

The Loop

$20 $10

Chefs dish out Italian staples such as chicken marsala and three-cheese ravioli within wood-accented dining room made of converted train car

Italian Dinner for Two or Four with Shared Appetizers, Entrees, and Drinks at Bar Forza (51% Off)

Bar Forza

DePaul

$61 $30

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Guests feast on authentic Italian cuisine crafted by Chef Mentesana, who draws on his time in Florence kitchens to craft pastas and pizzas

$16 for $30 Worth of Italian Cuisine at Gio's Cafe and Deli

Gio's Cafe and Deli

Bridgeport

$30 $16

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BYOB café & deli serves traditional Italian & Sicilian dishes, allowing diners to personalize their entrees by adding select ingredients

$15 for $30 Worth of Pizzeria Fare at Bojono's Pizzeria

Bojono's Pizzeria

Uptown

$30 $15

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Made-from-scratch dough and sauces collide for specialty pizzas, pastas, and other Italian fare

$18 for $30 Worth of Pizza — Mama Luna's Restaurant

Original Bemo's

Cragin

$30 $18

Come in and enjoy our delicious pizza or any entree for dine-in only

Pizza and Subs at Angry Slice and Sub Shop (Up to 50% Off). Two Options Available.

Angry Slice and Sub Shop

Summit

$20 $11

Pizzas topped with jerk chicken or italian beef and classic subs on D'Amato bread; all orders include complimentary ice cream

$15 for $30 Worth of Italian Dinner Cuisine at La Notte Due in Darien

La Notte Due

Darien

$30 $15

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Gnocchi with spicy arrabbiata sauce, spaghetti Bolognese, and other Italian entrees paired with a selection of international wines

$15 for $30 Worth of Chicago-Style Italian Food at Jimmy's Place

Jimmy's Place

Forest Park

$30 $15

Homemade pizza, pasta, and sandwiches made-to-order using recipes passed down through owner's family; featured on Food Network

Italian Cuisine and Drinks at Vincitori (Up to 46% Off). Two Options Available.

Vincitori

Westmont

$80 $43

Former veteran Ritz-Carlton chef Bob Airdo crafts upscale northern- and southern-style Italian dishes

Classic Italian Cuisine, Pizza, and Drinks at Jim & Pete's (Up to 50% Off). Three Options Available.

Jim & Pete's

Elmwood Park

$30 $15

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Updated classics and recipes fill eatery founded in 1941 with lobster ravioli, custom pizza, and pastas laden with choice of sauce

Italian Dinner for Two or Four at Gianni's Ristorante & Pizzeria (Up to 54% Off). Groupon Reservation Required.

Gianni's Ristorante & Pizzeria

Franklin Park

$48.85 $23

(24)

Chefs prepare pizza bread, bruschetta, and rustic Italian pastas such as stuffed shells, lasagna, and linguine with scallops in vodka sauce

Italian Cuisine for Dine-In at Two Brothers from Italy Ristorante & Pizzeria (45% Off)

Two Brothers from Italy Ristorante & Pizzeria

Elmhurst

$20 $11

Made-from-scratch Italian fare, from homemade pizzas to create-your-own pastas

Up to 50% Off Pizza — Fratello's Family Restaurant and Pizzeria; Valid Monday - Wednesday 11 AM - 9 PM

Fratello's Family Restaurant and Pizzeria

Elmhurst

$20 $10

Specialty pizzas such as buffalo chicken and hawaiian, make-your-own pies, and subs, pastas, and steaks

Select Local Merchants

Family owned for over 35 years! The tradition began when Angelo opened the doors in 1976, his sons Larry & Peter took over a few years later. From there they have expanded to 9 family owned locations and 9 franchises. All of the franchise owners continue the tradition of family owned and operated restaurants.

300 E 109th Ave
Crown Point,
IN
US

Inside of a charming century-old brick building overlooking Crown Point’s bustling square, head chef Carl Lindskog stays busy crafting combinations of Italian and Japanese edibles culled form the mindparts of experienced edibles. His feasts of grilled seafood, focaccia, steak and pasta grace cloth-clad tables downstairs in Amoré Ristorante, where the vintage bar dating from Chicago's 1933 World's Fair enshrines a heel print from 1930s dancer Sally Rand. Upstairs, Lindskog’s delectable sushi rolls, tempura, and dumplings pair with 109 Lounge’s 34 specialty martinis. Live music frequently fills the air during the evening hours, complementing the chef’s creations with a laid-back attitude that permits smoking and encourages playing hooky from other, less interesting dinners.

109 W Joliet St
Crown Point,
IN
US

Many families gather for holidays, weddings, and other special events. The Kambouris and Zaronias clans also convene to celebrate Greek and American cuisine at Maxim's Restaurant, their eatery, cocktail lounge, and catering service. Their lunch and dinner menu brims with hearty comfort food such as homemade soup, roast turkey with dressing, shish kebobs, and more than a dozen types of pasta dishes. Tivoli pizzas, one of the kitchen's specialties, can be ordered Greek-style with gyro meat and feta cheese or American-style with hamburger or barbecued pork. From 6 a.m. to midnight, the cooks also prepare homestyle breakfasts, including omelets, biscuits and gravy, and crepes with fruit or chocolate chips. In the lounge and sports bar, mixologists pour domestic drafts and craft colorful cocktails such as bloody marys and Maxim's fruit punch. The space also hosts toga parties teeming with ouzo shots, bottled beers, and music from a live DJ.

7205 Broadway
Merrillville,
IN
US

The burger artisans at Smashmouth Burgers & Pizza fire a fresh array of American fare from their fully stocked menu and carefully craft a selection of recipes each week. Celebrate the right to bear burgers with a plethora of 2-ounce Smash burgers, each bolstering a bouquet of caramelized onions, pickles, and bistro sauce ($0.99), or with a Monster Smash cheeseburger meal, which balances lettuce, tomatoes, grilled onions, pickles, and bistro sauce on a precarious half-pound patty of seasoned ground beef ($8.99). In addition to harvesting fresh burgers from its private orchard each morning, Smashmouth’s staff also designs submarine sandwiches and signature pizzas. Patrons can sink incisors into the chorizo-and-jalapeño-laden South of the Border pizza ($14.99–$17.99), or the Alfredo pie, which orchestrates a meeting of the minds among spinach, mushroom, and alfredo ($14.99–$17.99), wherein the ingredients discuss creating an edible replica of Michelangelo's Last Judgment.

764 E US Highway 30
Schererville,
IN
US

Antonio and Rosa DeRosa came from a long line of merchants who sold Italian staples such as pasta, olive oil, and wine in Montedecoro, Italy. The family was well known around Naples for these provisions, and when Antonio and Rosa immigrated to America in 1926, they stocked their business, DeRosa Imports, with these same Old World staples.

Today, grandson Anthony DeRosa runs the shop, where he upholds tradition by importing extra-virgin Sicilian olive oil, Italian espresso, and pastas ranging from rigatoni to gnocchi. Over time, the family has expanded their selection to include products from countries such as Croatia and Serbia. Artisanal pickles, sauces, and jams infused with rose hips or sour cherries line the shelves, along with bottles of wine to pair with dinner or pour on thirsty houseplants.

118 N Broad St
Griffith,
IN
US

Doreen's Pizza adorns handmade pies with a cornucopia of fresh ingredients before serving them hot or freezing and foisting them into the hands of hungry consumers to cook at home. The kitchen staff slings circular comestibles in super thin, thin, double crust, and stuffed varieties, each one blanketed with a half-pound of mozzarella to add flavor and insulate peppers unaccustomed to cool climates. Frozen pizzas are never precooked, ensuring fresh flavors when cooked in home ovens or above papier-mâché volcanoes. Along with their inventive array of pizzas, Doreen's dine-in locations sate cravings with an expansive menu of gyros, hot dogs, burgers, golden-fried shrimp, and other eclectic eats.

726 Joliet St
Dyer,
IN
US

Crown Point Scene