Bryan Freeman wanted two things out of his career: to meet new people and spend time outdoors. With this in mind, Mr. Freeman's path seemed obvious. He would start giving bike tours. A self-described "fact guy," the expert guide draws upon his extensive knowledge of the Venice area to delight both tourists and California natives. From the Venice canals to the spacious mailboxes of celebrity homes, the expert guide tells stories about famous locations and uncovers some of the area's hidden gems. "Everyone always says they had no idea the tour would be so exciting," he says. "People think Venice is just the beach, but just a block away there is so much more."
Mr. Freeman doesn't keep his groups confined to the seats and cowboy saddles of bicycles. He frequently points out ideal spots for photo ops and occasionally pauses for activities, such as letting groups spray paint their names onto a legal-graffiti wall. He also supplies optional helmet cams that capture videos for souvenirs.
The ocean-side city of Santa Monica, flush with food, culture, and history, provides ample fodder for Destination Food Tours’ signature outing. Led by a local guide, groups stroll to a succession of eateries such as Bar Pinxto, where chefs infuse tapas with traditional Spanish flavors. At MAKE—a completely raw restaurant—chef and author Matthew Kenney showcases the decadence of uncooked food, and at the tour’s final stop, N’ice Cream, scoops of organic gelato refresh taste buds and extinguish mustache fires.