Dream Cakes' talented bakers whip up cakes for weddings, birthdays, graduations, and baby showers, each one of which is custom made with inventive shapes and vibrant colors of frosting and fondant. Award winning master chef, Alyssa Ramsey fashions wedding cakes covered in edible lace and flowers or dazzles birthday boys and girls with towering multi-tier desserts decorated with their favorite animal, superhero, or 19th-century vice president. Each cupcake or full-sized cake delights the palate with flavors such as red velvet and lemon, with fresh fruit and jam fillings, or with interiors of rocky road, banana, and chocolate-mousse cream.
For more than 60 years, the innovative cake artists of Cinderella Cakes have been creating celebratory desserts that push the boundaries of both flavor and physics. Prominently featured as winners on TLC's The Ultimate Cake Off, the bakery's team of artists sculpt impeccable carved cakes for specific occasions, such as a golf bag to celebrate retirement, or a guitar to mark a successful instrument restringing. The same artists also lend their expertise and personalized touch to elegant and innovative wedding cakes, cupcakes, and bouquets of theme cookies. They stock their shelves with fresh ready-to-go cakes, ideal for unexpected celebrations such as a surprise engagement or the birth of a mayfly. Professional decorators also spread their sweet wisdom during private cake-decorating classes and birthday parties.
Created by Patty Newkirk and her daughters, Laurie and Nancy, Creative Cakery began in 1983. Up until that point, the women had perfected their cake recipes inside the family kitchen, selling confections out of their home. Their designs are built upon bundt cakes with a fluted design that allows for easy frosting and decorating, in addition to nooks and crannies to add in birthday, holiday, or corporate-takeover-themed accoutrements.
Gwen Willhite founded Cookies by Design in 1983, when an unsatisfying brainstorming session about gift ideas led her to ponder one exciting question: why should flowers and sweets remain separate? Her solution was to design the cookie bouquet, where custom hand-decorated cookies are displayed on sticks and arranged like flowers in gift baskets. Her invention quickly became a popular gift among locals, particularly those allergic to real blooms or too bashful to look at naked cookies.
Twenty-five years later, there are roughly 90 Cookies by Design locations across the country. Each shop's team of bakers creates cookie baskets with a degree of care that matches Willhite's original vision, decorating and arranging sweet shapes for birthdays, holidays, and any other special occasion.