Italian Restaurants in Dallas

$30 Worth of Gourmet Pizza, Sides, and Drinks at Brixx Wood Fired Pizza. Two Options Available.

Brixx Wood Fired Pizza

Marietta

Wood-fired ovens cook specialty pizzas available in 22 different styles, from traditional Italian toppings to fun innovative Thai pizzas

$30 $15

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$13 for $20 Worth of Italian Food at Brick House Pizza, Pasta & Deli. Must Reserve Table on Groupon.

Brick House Pizza, Pasta & Deli

Roswell

Chefs craft New York–style pizzas, hand-tossing each pie and using dough and sauce that they prepare fresh daily

$20 $13

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Italian Meal for Two or Four at Bella Italia (Up to 50% Off). Four Options Available.

Bella Italia

Roswell

Gnocchi in creamy gorgonzola sauce, fried lobster ravioli, veal scaloppine, and other Italian treats paired with house wine

$70 $35

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Pizza Meals with Sides and Soda at Mama Mia Pizza, Subs, & Wings (Up to 53% Off). Three Options Available.

Mama Mia Pizza, Subs, & Wings

Atlanta

This classic pizzeria serves up pies topped with ingredients like Italian sausage, bacon, and banana peppers, plus salads, and garlic bread

$26.20 $15

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Pizza Slice, Daiquiri, and Cover for Two or Four at Flip Flops (Up to 46% Off)

Flip Flops

Midtown

Tiki bar offers pizza slices and nine variates of daiquiris to enjoy while listening and dancing to live DJ tunes

$42 $23

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Pizza and American Food at Super 7 Pizza (Up to 50% Off). Two Options Available.

Super 7 Pizza Shoppe

Castleberry Hill

Quick meals such as all-beef hot dogs, pizza, wings, and italian sausage alongside grocery items for on-the-go eating

$10 $5

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Pizza, Italian Food, and Drinks at Slice Downtown (45% Off). Two Options Available.

Slice Downtown

Downtown

New York–style slices dressed up with baked-potato toppings or chicken cordon bleu in a bar with floor-to-ceiling windows and exposed brick

$20 $11

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Large Pizza with Appetizer and Drinks for Two at Spin: The Spinning Pie (Up to 48% Off). Two Options Available.

SPIN: The Spinning Pie

Castleberry Hill

Specialty pies include barbecue chicken, meat lovers, and margherita; craft beers on draft

$44 $23

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16-Inch Pizza or Lunch for Two at Urban Pie (Up to 39% Off)

Urban Pie

Kirkwood

Signature pies such as the Grease Monkey pizza, which comes bedecked with bacon, ground beef, pepperoni, and ham

$23.25 $15

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Three-Course Meal with Wine Pairings for Two or Four at Villagio Italian Kitchen (51% Off)

Villagio Italian Kitchen

North Decatur

Three wines pair with courses of a chosen three-course meal; options may include Sicilian surf and turf, garden harvest, or bella roma

$100 $49

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Calzone or Pizza Meal for Two, Two Large Pizzas, or Catered Pizza and Pasta at Johnny's Pizza (Up to 53% Off)

Johnny’s Pizza

Johns Creek

New York–style pizzas, calzones, and catered meals bring groups together to share a meal

$22.38 $10.99

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Two Calzones, Four Pizza Slices, or Two Large Specialty Pizzas at Johnny's Pizza (Up to 50% Off)

Johnny's Pizza

Fayetteville

New York–style pizzas, calzones, and catered meals bring groups together to share a meal

$22.38 $12

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Food and Drink for Two or Four at Dooley's Southern Stone Pizza Kitchen (Up to 53% Off)

Dooley's Southern Stone Pizza Kitchen

Dacula

Specialty pies made from scratch, then baked on the stone; calzones, craft beer, and other pizzeria fare

$29 $15

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$14 for $20 Worth of Pizza for Carry Out or Two Pizzas and Salad at House of Pizza

House of Pizza

Gainesville

Specialty pizzas including The Treehouse—BBQ sauce, beef, bacon, and onions—and The Frat House—pepperoni, salami, beef, bacon, and onions

$20 $14

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$16 for One Eight-Corner Pizza with Four Toppings and Breadsticks at Jet's Pizza ($29.78 Value)

Jet's Pizza

Chattanooga

Pizzeria specializing in deep-dish pies, as well as wings, salads, and subs

$29.78 $16

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Dine-In Pizza Dinner for Two or $15 for $20 Worth of Pizza for Carry-Out from Pizza Schmizza Pub & Grub

Pizza Schmizza Pub & Grub

Auburn

Chefs combine ingredients, such as ground beef, canadian bacon, cilantro, and chopped tomatoes in the Uncle Buck pizza, for creative pies

$22.99 $13

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Select Local Merchants

Most people recognize New York pizza by its thin, foldable shape. But when it comes to making a truly authentic New York-style pie, what goes on top is just as important. The chefs at Lucky's NY Style Pizza

know this, which is why they craft each pizza using only whole milk mozzarella and fresh toppings such as salami, roasted red peppers, artichoke hearts, and ricotta cheese. They put just as much care and consideration into their other dishes, whether they're building a five-layer lasagna or hand-rolling dough pockets to create cheesy calzones. Even the humble slider gets an upgrade here, as the chefs swap out the beef patty for a homemade meatball and use a house-baked garlic roll in place of the traditional hamburger bun or donut hole.

51 Seven Hills Blvd.
Dallas,
GA
US

With roots that trace back decades to its first location on the Syracuse University campus, it's not surprising that Johnny's Pizza chooses to continue perfecting their New York-style pies here in Georgia. The chefs' hand-tossed dough can be topped with the fresh ingredients of your choosing or made into one of 16 specialty pizzas, including the steak and cheese with onions, mushrooms, and green peppers. Pizza dough also doubles as the shell for calzones and stromboli, while 10.5-inch personal pizzas come in a gluten-free version. Oven-baked subs are layered with meatballs or Italian sausage and pasta dinners feature home-cooked classics such as lasagna and chicken parmigiana, but without the smoke-filled kitchen that comes with so many home-cooked meals.

5140 Jimmy Lee Smith Pkwy
Hiram,
GA
US

Visitors at any of The Olive Tree Restaurant?s three locations bask in the tantalizing aroma of garlic drifting from the kitchen, which bustles with a lineup of expert chefs. Seated at a cozy table, guests dig into an array of traditional Greek and Italian dishes, taking alternating bites of veal parmesan and grecian scallops. And their mouth-watering Maryland crab cakes come from a special family recipe that was perfected at their sister restaurant Olive Grove in Maryland. Hosting outdoor dining, the Villa Rica restaurant shelters patrons beneath an awning-protected patio, and the Hiram location houses them in a quaint brick terrace flanked by lattices and the tendrils of hanging plants, which often sneak bites of baked pasta over diners' shoulders. The Hiram location further entertains the senses with live music during dinner on Fridays and Saturdays. At all three locations, patrons can wash down savory bites with wine, draft beer, and specialty cocktails from the full bar, and can request takeout or catering for special events and weddings.

849 Thornton Rd
Lithia Springs,
GA
US

Ray’s New York Pizza offers a menu filled with delicious New York–style pizzas, pastas, salads, sandwiches, and more, all made from fresh ingredients. Start out by throwing on your best bomb-squad costume and carefully approaching an explosive plate of chicken bursts ($6.75) served with ranch, garlic, or hot sauce, and top it off with a warm bowl of chili ($2.99). Alternately, use bits of candy corn you saved from last Halloween to lure a chicken, gyro, or veggie-filled pita wrap ($7.50) into your mouth trap. Pizzas can be procured in classically foldable slices ($2.75–$4.25) or in 14-inch ($14.15–$18.70), 16-inch ($16.50–$21.25), or 18-inch ($17.75–$22.75) sizes. Meat lovers will appreciate Ray’s meat pizza, which features pepperoni, sausage, ham, and meatballs, while the gourmet veggie pizza will delight herbivores and herbivoyeurs with a conglomeration of eggplant, zucchini, yellow squash, and other legumes.

600 Chastain Rd NW
Kennesaw,
GA
US

Zucca was founded by a trio of forlorn New York natives who longed for a taste of a thin, crispy-crusted, Staten Island–style pie. The results are presented on a menu dense with Italian delights. Starters such as crispy fried risotto and mozzarella balls ($7) and fresh bruschetta ($6.25) make satisfying meal bases for the award-winning pizzas. Pies are offered in two sizes—personal portions ($8+) or 18" discs ($13+)—and come customizable with more than 25 toppings, including bacon ($2), eggplant ($2), and roasted red peppers ($3). Specialty pies such as the expo-winning victory pie ($19 for 18" pie), a Margherita pizza with parsley sausage, mushrooms, and shaved parmesan, will tame topping negotiations, while hand-held calzones ($7–$9) and the extensive selection of popular pasta dishes ($10–$15) and entrees ($13–$21) are sure to delight.

745 Chastain Road Northwest
Kennesaw,
GA
US

Grand Slam Pizza's resident dough designers crown pies with 17 assorted toppings before baking them into bubbling, cheesy teething toys. Diners can thumb through the menu to test it for potential scratch-and-sniff capabilities and to select one of many specialty pizzas, such as the bacon cheeseburger, a delectable combination of crumbled hamburger, bacon, and mozzarella cheese (16", $14.99). Diners can also craft their own pies (16", $9.99) by mixing toppings ($1.25 each) as diverse as ham, black or green olives, sausage, and mushrooms. An order of 10 hot wings ($5.99) offers warmth to tongues cold from cleaning the freezer, and cinnamon stix with icing ($3.99) ensure that meals end as sweetly as a collision with an ice-cream truck.

3055 N Main St NW
Kennesaw,
GA
US