Diners in Meadows

Select Local Merchants

Crossroads Diner

Chef Tom Fleming has a simple goal: “to create a warm, comfortable experience that our guests relate to home.” He and fellow chef Carl Strelecki know that the principle element of this experience is the food itself. That’s why they use fresh, simple ingredients—the kinds you’d find in a well-stocked kitchen or a poorly planned bomb shelter—to make breakfast dishes such as buttermilk pancakes and corned beef hash from scratch. When lunchtime rolls around, they deftly switch to savory fare. One of their most popular menu items is the house mac-and-cheese, which they enhance with roasted garlic cream, caramelized onions, and smoked ham.

8121 Walnut Hill Ln
Dallas,
TX
US

5945 Greenville Ave
Dallas,
TX
US