Pizza in Daly City

$5 Buys You a Coupon For 25% Off Your Bill at Mozzarella Di Bufala Pizzeria

Mozzarella Di Bufala Pizzeria

Saint Francis Wood

For $5, receive a coupon for 25% off your bill at Mozzarella Di Bufala Pizzeria

$5 $5

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$15 for $20 Worth of Pizza and Beer at Pizza Orgasmica & Brewing Co

Pizza Orgasmica & Brewing Co

Multiple Locations

House-brewed beers complement vegetarian, seafood, and specialty pizzas topped with Brazilian-style chicken or marinated shrimp

$20 $15

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One Large Two-Topping Chicago-Style Pizza and Garlic Twists at Pasquale's West Coast Pizzeria (Up to 43% Off)

Pasquale's West Coast Pizzeria

San Bruno

Enjoy deep slices of Chicago-style pizza, paired with salty garlic knots for dine-in meals, take-out, or delivery

$27.98 $15.99

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Up to 52% Off Pizza, Sides, and Soda at Papa Murphy's – Two Locations

Papa Murphy's

Multiple Locations

Take 'N' Bake pizzas with fresh dough topped with ingredients in customized or pre-selected combos

$20.50 $11

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$15 for Pizza with 2-Liter Soda at Papa John's - East Bay (Up to $26.99 Value)

Papa John's - East Bay

Multiple Locations

Hand-tossed extra-large pizzas showcase tangy sauce made from California-grown tomatoes and a choice of fresh veggies and meats

$26.99 $15

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Italian Food at Dario's Pizza Restaurant (45% Off). Two Options Available.

Dario's Pizza Restaurant

Sausalito

28 different pizza combinations, hand-rolled gnocchi, and other classic Italian dishes tantalize taste buds in bright, rustic eatery

$20 $11

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Pizza, Salads, and Subs at Extreme Pizza (Up to 40% Off). Two Options Available.

Extreme Pizza

Mill Valley

Creative pizzas house unconventional toppings, such as four types of cheese, roasted walnuts, and fresh sage; subs include chicken pesto

$20 $12

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$20 for $40 Worth of Artisan Pizzas and Pastas at Pizza MODA

Pizza MODA

Northwest Berkeley

Organic thin-crust pizzas, inventive pastas and salads, and a variety of vegan and vegetarian dishes

$40 $20

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18-Inch, Two-Topping Pizza with 2-Liter Soda, Valid for Dine-In or Take-Out at Red Pepper Pizza (Up to 42% Off)

Red Pepper Pizza

Sheffield Village

Cheesy 18-inch pizzas can be topped with your choice of toppings, like mushrooms, bell peppers, sausage, artichoke hearts, or jalapeños

$25.96 $15

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$5 Buys You a Coupon for 20% Off Your Order at Pinky's Pizza

Pinky's Pizza

Downtown Walnut Creek

For $5, receive a coupon for 20% off your order

$5 $5

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$12 for $20 Worth of Pizza, Salads, and Hoagies at Pancoast Pizza

Pancoast Pizza

Downtown Walnut Creek

East Coast–style pizza made with homemade sauce and complemented by salads and hoagies

$20 $12

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$15 for Pizza with 2-Liter Soda at Papa John's (Up to $26.99 Value)

Papa John's - Danville

Danville

Hand-tossed extra-large pizzas showcase tangy sauce made from California-grown tomatoes and a choice of fresh veggies and meats

$26.99 $15

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Pizza, Sandwiches, and Calzones at Mission Pizza & Pub (Up to 43% Off). Two Options Available.

Mission Pizza & Pub

Fremont

Creative pizzas, oven-baked sandwiches, and 32 microbrews and imported beers served amid live country and bluegrass music

$30 $17

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Pizza at Napoli Pizza & Pasta (Up to 38% Off). Two Options Available.

Napoli Pizza & Pasta

Benicia

Up to 15 specialty pizzas with regular or gluten free crusts, such as Mega Meat with sausage, pepperoni, salami, canadian bacon & linguicia

$40 $25

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$15 for $25 Worth of Pizza or One 20-Inch Belly Buster Pizza at Pizza Party

Pizza Party

Santa Clara

Pizzas in bacon-chicken and greek veggie varieties emerge from the oven on traditional, gluten-free, or 20-inch Belly Buster crusts

$25 $15

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Pizza for Two or Four at Triple Seven Pizzeria (Up to 50% Off). Four Options Available.

Triple Seven Pizzeria

Saratoga

Gourmet pizzas with sourdough crusts made daily and combinations of fresh toppings

$24 $15

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Large Pizza Meals at Mountain Mike's Pizza (Up to 39% Off). Four Options Available.

Mountain Mike's Pizza

Multiple Locations

Massive pizzas topped with ingredients such as Louisiana hot sausage, sun-dried tomatoes, and fresh green onions

$30.98 $19

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One Medium or Large Pizza with Three Toppings and Cheese Breadsticks at Checkers Pizza & Ribs (Up to 47% Off)

Checkers Pizza & Ribs

Paynes

Pizzas loaded with whole-milk mozzarella and topped with artichoke hearts, gyro meat, sun-dried tomatoes, or more

$19.54 $11

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One Groupon Good for $25 Worth of Pizza, Valid Monday–Thursday or Friday–Sunday at New York Pizza (Up to 50% Off)

New York Pizza

Alum Rock

More than a dozen gourmet pizzas plus calzones, salads, and sandwiches

$25 $12.50

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$12.50 for $25 Worth of Pizza, Sandwiches, and Salads at New York Pizza

New York Pizza - San Jose

San Jose

More than a dozen gourmet pies, with toppings such as shrimp, sun-dried tomatoes, and feta, complement an array of salads and sandwiches

$25 $12.50

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$14 for Two Slices of Pizza, Two Beers, and Two Lagunitas Mason Jars at Bibo's NY Pizza ($28 Value)

Bibo's NY Pizza

Santa Teresa

Small, locally owned pizzeria crafts authentic New York–style pizzas with thin crust and serves Lagunitas beer

$28 $14

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$13.99 for a Carryout Large One-Topping Pizza and Breadsticks at Magoo's Pizza ($25.98 Total Value)

Magoo's Pizza

Campbell

Fresh pizzas topped with a choice from six different sauces and toppings ranging from pepperoni and mushrooms to chorizo and artichokes

$25.98 $13.99

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$9 for One Specialty Pizza, One Large Drink, and Order of Cinna-Dots at Top This Pizza Co. ($15 Value)

Top This Pizza Co.

Los Gatos

Signature pies such as Minnie's Margherita, Michaels's Cheesy Madness, and Leo's Chickenlicious served with soda and order of cinna-dots

$15 $9

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$12 for $20 Worth of Food and Drinks at Pleasure Pizza's Downtown Location

Pleasure Pizza

Downtown

Sandwiches such as the Cuban and grilled veggie complement a revolving selection of salads and 18 types of pizza

$20 $12

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Select Local Merchants

For more than 51 years, Round Table Pizza's chefs have been rolling out fresh, made-from-scratch dough, sprinkling it with a signature three-cheese blend, and baking the delectable disks to a golden brown. Sink famished fangs into the King Arthur Supreme to get a taste of pepperoni, italian sausage, dry salami, linguica, and various veggies ($16.99–$18.49 for a medium; prices vary by location), and then wait patiently as your dining companions take turns trying to free you from its cheesy embrace. Or curb herbaceous cravings with Guinevere's Garden Delight, a sliceable field of green peppers and roma tomatoes punctuated by fragrant blossoms of mushroom, green pepper, yellow onions, and black olives ($16.99–$18.49 for a medium).

6222 Mission St
Daly City,
CA
US

A m?lange of glowing press surrounds Source's vegan and vegetarian menu, which chefs craft with compassion for all life forms amid purified air and shimmering light shows. The eatery feeds the senses and uplifts down-on-their-luck rainbows with waterfall sounds and soothing ambient music. An enormous stone dragon's head draws attention to brick-oven-fired pizzas cloaked adventurously in house-made mozzarella, truffle oil, and guacamole. As cool waves of filtered air carry snippets of happy chatter, ionically filtered water serves as a building block for organic veggie burgers, raw salads, and sandwiches on freshly baked bread. Raw agave nectar leaps into beverages to kick sugar to the curb and allow patrons to enjoy natural sweetness without stealing beekeepers' thermoses. A tent over the outdoor patio admits sun on warm days and releases sated sighs to soar up into the sky.

11 Division St
San Francisco,
CA
US

Much like the bird that bears its name - if that bird had opposable thumbs and a penchant for Italian food - Eagle Pizzeria serves up gooey pizzas alongside other Italian favorites. At the casual eatery, framed photos of baseball stars, newspaper clippings, and other sports memorabilia pack the butter-yellow walls, as patrons nosh on pesto bread over red and white checked tablecloths while perusing a menu that includes everything from hot sandwiches to spaghetti with baby clams. Hand-rolled dough, made fresh every day, bakes into a crispy crust that's covered in whole milk mozzarella and specially blended tomato sauce. Specialty pizzas cater to carnivores with a meat lovers' pizza - topped with six meats - and travel the world with Greek toppings such as olives and feta or Hawaiian toppings such as bell peppers and pineapple. Gluten-free crusts are also available.

1712 Taraval St
San Francisco,
CA
US

Blooming from 1 restaurant in 1959 to 500 franchises today, Round Table Pizza Parlor dishes up a menu of pies constructed from made-from-scratch dough, premium meats, and freshly cut vegetables, and arranged in a number of innovative combinations. Each pizza begins with fresh-rolled dough made from wheat that, like every Mr. Potato Head, began its life on family farms in Idaho. Round Table's chefs then adorn each doughy disk with a triumvirate of gooey cheeses, including aged cheddar, whole-milk mozzarella, and provolone. Patrons can opt for one of the restaurant's 12 signature creations or devise their own pies with a selection of premium meats—such as salami, linguiça, or pepperoni—and fresh vegetables, including roma tomatoes, artichoke hearts, and zucchini livers.

801 Van Ness Ave
San Francisco,
CA
US

Chalkboard menus, checkered tablecloths, and trompe-l'oeil murals of Tuscan vistas prime visitors for a classic trattoria experience at Marina Pizza. The cuisine fulfills that promise: pizzas inspired by a host of regional Italian traditions converge on the menu, united by housemade sauce and handspun dough. Grilled paninis employ gooey cheese to fuse ciabatta bread with fresh eggplant and turkey, while hot 10-inch French rolls insulate meatballs, Italian sausage, and thinly sliced steak. The kitchen welcomes a handful of East Coast culinary traditions as well, letting cheesecake and baby clam pizzas serve a taste of the Big Apple without the metallic aftertaste of smooching the Statue of Liberty.

2139 Lombard St
San Francisco,
CA
US

Galaxcy Pizza pledges to pile dough with gourmet ingredients and respect the environment with eco-friendly practices, such as running 100% electric delivery cars and channeling all the restaurant’s power from renewable wind energy. The menu showcases specialty pizzas, which are named for planetary bodies, loaded with produce from local farms, and often available in vegan and gluten-free versions. In addition to printing the menu on hemp paper and donating a portion of its profits to charity, the restaurant’s libations consist of local beers and organic wines that treat guests to a taste of San Francisco without the hassle of deep-frying Coit Tower.

288 Golden Gate Ave
San Francisco,
CA
US